Own this business? Learn more about offering online ordering to your diners.
Smoke-cured, then smoke-cooked, some sliced, some pulled, served with coleslaw and Gold n' Mustard sauce on it.
Served with 2 sides.
3 chicken legs with 2 sides.
With 2 sides.
100% Angus beef hot dog cooked on the smoker, then set up on a hot dog bun with smokey beans, sauce, a little pulled pork, a little slaw and topped with more sauce.
All beef extra large smoked sausage cooked on the smoker, topped with smoked onions or coleslaw on an extra large bun.