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boiled in spices & served chilled.
baked with spinach, bacon, cream cheese & anisette.
lightly fried, served with fresh avocado salsa & drizzled with ranch dressing
topped with pico de gallo, served with housemade tortilla chips.
with mushrooms & pepper jack cheese, served with garlic toast points.
with artichokes, jalapenos and sweet red peppers, served with marinara & red pepper remoulade sauce.
with stone ground mustard & roasted red pepper sauce.
baked in a creamy white wine sauce topped with parmesan cheese.
with sweet red peppers & ranch dressing.
with landry's famous seafood stuffing, jalapeno jack & cream cheese, served over crispy onion strings.
blackened shrimp & jumbo lump crabmeat topped with lemon butter & served with white rice.
crab, spinach & artichoke dip paired with shrimp & crab fondue served with housemade tortilla chips & garlic toast points.
with sweet red peppers, jalapenos & lemon pepper parmesan, served with ranch dressing.
wrapped in bacon with seafood stuffing, pepper jack cheese & jalapenos, served over crispy onion strings with mornay sauce.
with bacon & rich country cream.
crisp romaine, parmesan cheese & seasoned croutons tossed in our caesar dressing.
with roma tomatoes & red pepper remoulade sauce.
topped with grilled chicken, bacon, avocado, tomatoes, eggs & blue cheese crumbles, served with blue cheese dressing.
shrimp remoulade with roma tomatoes & hearts of palm, avocado lump crab salad, smoked salmon rolls stuffed with cream cheese & herbs.
your choice of blackened chicken or shrimp with artichoke hearts, pepperoncinis, tomatoes, cucumbers, red onion & chopped greens tossed in a feta vinaigrette.
mixed greens tossed in creamy herb dressing topped with jumbo lump crabmeat & pico de gallo with fresh avocado.
tender, flaky broiled tilapia fillets topped with jumbo lump crabmeat & mushrooms in a creamy white wine sauce, served with rice pilaf & vegetables.
bronzed; served with thai butter sauce, sauteed spinach & vegetable risotto.
parmesan encrusted & topped with jumbo lump crabmeat & lemon butter, served with parmesan vegetable risotto & asparagus.
coated with chili bronze spice, served rare & drizzled with wasabi cream, served over thai butter sauce & parmesan vegetable risotto.
parmesan encrusted mahi, topped with sauteed shrimp, scallops, artichoke hearts, mushrooms & pine nuts in mornay sauce, served with rice pilaf & asparagus.
served with rice & asparagus.
stuffed with our famous crab cake & baked, served with rice pilaf & asparagus.
char-grilled on a cedar plank, served with honey dijon sauce, rice pilaf & asparagus.
lightly fried & topped with sauteed scallops, shrimp, artichokes & spinach, tossed in a lemon butter sauce, served with vegetable risotto.
served with french fries & onion strings.
served with french fries & onion strings.
fried to perfection, served with plum sauce, french fries & onion strings.
served with french fries & onion strings
served with rice pilaf & fresh vegetables.
served with rice & vegetables.
parmesan encrusted jumbo shrimp, broiled & topped with jumbo lump crabmeat, served with angel hair pasta tossed with vegetables.
wrapped in bacon with seafood stuffing, pepper jack cheese & jalapenos, topped with mornay sauce, served with angel hair pasta tossed with vegetables.
1 1/2 of succulent steamed crab, served with a baked potato
a tan roux with sauteed crawfish tails, served with white rice.
alaskan king crab legs, baked crabmeat au gratin & a jumbo lump crab cake, served with angel hair pasta tossed with crabmeat & vegetables.
served with a baked potato.
served with a baked potato.
a trio of favorites; blackened redfish topped with lemon butter, red beans & rice with andouille sausage, & crawfish etouffe.
stuffed shrimp, stuffed crab, fish, shrimp & oysters, served with french fries & onion strings.
a medley of fresh fish ponchartrain, deviled crab & shrimp 3 ways; broiled, stuffed & scampi.
the perfect pair, served with french fries & onion strings.
served with french fries & onion strings.
served with french fries.
your choice of blackened chicken or shrimp tossed with mushrooms, fresh tomatoes & green onions in a creamy alfredo sauce.
shrimp, scallops, mussels, tomatoes, green onions & mushrooms tossed in angel hair pasta with olive oil & garlic herb butter.
9 oz., served with a baked potato.
8 oz., served with a baked potato.
12 oz., served with a baked potato
the perfect combination, top sirloin & steamed snow crab, served with a baked potato.
romano encrusted, drizzled with lemon butter & served with angel hair pasta tossed with vegetables.
topped with melted cheddar cheese, served with french fries & onion strings.
your choice of fried shrimp, fish or oysters with red pepper remoulade, lettuce & roma tomatoes, served with french fries & onion strings.
sauteed shrimp, scallops, jumbo lump crabmeat & mushrooms.
jumbo lump crabmeat & mushrooms in a creamy white wine sauce.
sauteed in garlic herb butter.
broiled, fried or blackened
parmesan encrusted topped with sauteed shrimp, artichokes, roma tomatoes & lemon butter, served with rice pilaf & grilled asparagus.
3 crispy beer battered fish fillets & 5 fried shrimp served with french fries & onion strings.
15 shrimp: grilled, fried & sauteed in shrimp scampi capellini.