Louis Pappas Market Cafe

Choose hummus, tzatziki or roasted garlic feta and served with pita chips.

Sampling of each of the above and served with pita chips.

Carved gyro or chicken breast melted with feta, cheddar jack cheese and scallions inside a crispy flatbread and served with tzatziki.

2 crispy phyllo triangles filled with chopped spinach, feta cheese and scallions and served with tzatziki.

Plate full of crispy, thin-sliced Idaho fries sprinkled with crumbled feta cheese and served with tzatziki.

2 spanakopitas, 2 dolmades and choice of 1 spread with pita chips.

Brushed with oil and garlic topped with sliced fresh tomato, scallions, crumbled feta and kalamata olives.

Fresh baby spinach, artichoke hearts, creamy feta and white cheese blend.

Roasted garlic feta spread topped with grilled chicken, artichoke hearts and sweet, caramelized onions and pepper.

Tomato sauce, chopped gyro meat, mushrooms, peppers and onions topped with a 5 cheese blend.

A plentiful platter of your choice of gyro meat , chicken breast, grilled veggies. presented open-faced on a grilled pita with sliced tomato, onion and tzatziki, served with cafe salad, Greek potatoes and rice or seasonal vegetable.

Rice is your side on this 1 served with your choice of chicken, pork or gyro meat topped with grilled tomatoes, onions & peppers, marinara, crumbled feta and a dollop of tzatziki sauce

Roasted eggplant, layered with spiced ground beef, topped with our yogurt bechamel and fresh marinara.

Penne pasta, layered with spiced ground beef, topped with our yogurt bechamel and marinara.

A mix of ground beef, rice, tomato and Greek spices and hand rolled in tender grapevine leaves.

Oven-roasted 1/2 chicken rubbed with fresh Greek oregano and served with our lemon garlic sauce.

Grilled chicken breast over sauteed spinach, artichoke hearts, feta, scallions and 5 cheese blend, topped with marinara sauce and Romano cheese.

Louie gets creative each month with an uniquely prepared seasonal fish.