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Choice of berries or sliced banana, milk.
Raisins, brown sugar.
Choice of bagel, traditional condiments.
Slow roasted pork carnitas, salsa verde hollandaise, toasted English muffin.
Whipped butter, warm maple syrup.
Graham cracker, toasted coconut whip cream, key lime curd.
Breakfast potatoes, artisanal bacon, ham or sausage.
Tuscan rosemary toast topped with fresh smashed avocado, extra virgin olive oil, lemon and Maldon salt. Served with 2 poached eggs.
2 eggs any style, breakfast potatoes.
Omelet with chorizo, heirloom tomatoes, onions, Jack cheese, served with breakfast potatoes, seasonal fruit.
Served with breakfast potatoes and choice of artisanal bacon or pork sausage.
Cooked in olive oil, spinach, feta, tomatoes, served with seasonal fruit.
Fresh vanilla cream, fresh mint.
Toasted coconut syrup.
Whole, 2%, skim, soy or chocolate.
Regular and decaffeinated.
Crispy marble potatoes, spicy tomato sauce, pan-fried egg, garlic aioli.
Bay scallops, mushrooms, mornay sauce.
Pan-roasted eggplant, onion, garlic, capers, tomatoes, crostini and basil.
Sundried peppers, red onion, capers, citrus, extra virgin olive oil.
Traditional Spanish omelet, potatoes, Sweet onions, garlic aioli.
Roasted tomatoes, shallots, Marquez sausage, thyme broth.
Squid, artichokes, red peppers, spicy mint and honey aioli, grilled lemon.
Manchego, serrano, Ancho fig jam.
Flash fried or grilled wings, beach blond guava BBQ sauce.
Mozzarella, prosciutto, grilled Tuscan bread, arugula, truffle honey, aged balsamic.
Toasted almonds, grapes, Parmesan, basil vinaigrette.
Assorted selection of house-pickled garden vegetable and olives.
Gem lettuce, roasted garlic Parmesan spritzolini, Caesar dressing.
Fresh mozzarella, oven dried Campari tomato, basil and garlic oil.
House-made BBQ sauce, red onion, Campari tomatoes, summer squash and fresh herbs.
Caramelized mushrooms, red onions, provolone, goat cheese, truffle.
Shaved Serrano ham, pepperoni, bacon, fennel sausage, smoked mozzarella, Sweet oregano.
House-made tomato sauce, onions, olives, pepperoni, fresh shredded mozzarella, arugula, extra virgin olive oil.
Ham, house mojo pork, Swiss, dijon aioli, pickle.
Grilled, blackened or fried, Brioche bun, lemon caper aioli, watercress, tomato, citrus segments.
Choice of cheese - cheddar, provolone, bleu, Swiss or pepper jack.
Harvested mushrooms, goat cheese cream sauce, fresh herbs.
Cuban seasoned ground beef with capers, olives, and raisins served with black beans and rice.
Skirt steak, Argentinian chorizo, pollo asado, handmade Chimichurri, Tuscan bread.
Marinated mushroom, green lentil, red pepper, zucchini, yellow squash, Romesco, balsamic reduction.
Brown or white rice, teppanyaki vegetables, ginger soy sauce.
Kings Hawaiian bread, Woodford double oaked bourbon glaze, vanilla gelato.
Espresso lady fingers, mascarpone.
Cuban style custard.
Blackberry compot, chocolate mousse, ganache.
Granny smith apples, caramel sauce, vanilla ice cream.
Inquire with the server for today's selection.
Menu for Pelagia Trattoria provided by Allmenus.com
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