Cheddar, bacon, scrambled eggs, arugula, tomato.
Eggs, arugula, tomato, fresh fruit.
French, whole wheat, 7 grain, sourdough, rye.
Cranberry, blueberry, cinnamon, seasonal.
Blueberry, apple, banana nut, seasonal.
Apple, cherry.
Cranberry orange, pumpkin raisin.
Hand cut romaine, house croutons, Grana Padano, white anchovy.
Arugula, feta, cucumber, marcona almonds, mint, olives, lemon sherry vinaigrette.
Field greens, granny smith apples, dried cranberries, candied walnuts, Champagne vinaigrette.
Field greens, Kalamata olives, fresh mozzarella, grape tomatoes, warm polenta croutons, roasted garlic, balsamic vinaigrette.
Served with house made chicken salad.
Field greens, fresh mozzarella, roasted garlic, tomato, kalamata olive, warm polenta croutons, balsamic vinaigrette.
Crisp romaine, creamy Caesar dressing, romano, house made croutons.
Tongal tuna, celery, mayo, sprouts.
Availability between 11:00am to 11:00pm. Roast beef, oven cured tomato, provolone, spiced aioli.
Blackened salmon, avocado, tomato, greens, aioli.
Smoked turkey, sweet onion jam, tomato, aioli.
Eggplant, zucchini, roasted red pepper, herbed goat cheese, basil, EVOO.
Fresh mozzarella, tomato, basil, extra virgin olive oil.
Grilled chicken, provolone, red pepper, greens, sundried tomato caper aioli.
Assorted toppings.
Slow braised 2 meat bolognese, leeks, mushrooms, Italian parsley, shaved parmigiano-reggiano.
Fresh mozzarella, spinach, garlic, Kalamata olives, tomato.
House made marinara, basil, romano, love.
Jumbo shrimp, lobster, sea scallop, spinach, tomato, fennel, tarragon, sherry lobster cream.
Spicy Sausage, green peas, smoked mozzarella, herbs, tomato, cream.
Traditional style, thin crisp crust.
Natural sourdough culture with a tangy taste and chewy texture.
Crunchy crust veiled in flour with a smokey flavor, chewy interior with big irregular holes.
Italian flatbread with extra virgin olive oil (rosemary, onion or tomato).
A robust blend of wheat, rye, corn, barley, flax, oats and millet.
Tangy, hearty light rye, lightly seasoned with caraway.
Thin golden crust, tender interior with a blanket of sesame seeds.
Naturally sweetened with honey, topped with rolled oats.
Chocolate chip, oatmeal raisin, molasses peanut butter, chocolate chunk.
Espresso, signature, macaroon, sugar, black and white.
Apple, blueberry, peach.
Availability between 11:00am to 11:00pm.
Traditional, raspberry, green, ginger peach.
Coke, diet coke, sprite, fanta orange, high c, lemonade.
House smoked Tasso, black eyed peas, kale, tomato, toasted garlic butter.
Avocado, tomato, mango, cilantro lime butter.
Dried tomatoes, 4 cheese blend, herbs, garlic oil.
Mushroom, red onion, roasted garlic, red pepper, mozzarella.
Applewood bacon, caramelized onions, grilled corn, triple cheese blend, molasses barbeque drizzle.
Local fresh mozzarella, tomato sauce, basil, evoo.
Herb roasted fingerling potatoes, baby vegetables, red wine demi-glace.
Crispy potato coins, local snap pea shoots, rendered chorizo, creamy corn fondue, chile oil.
Truffle chive whipped potatoes, grilled asparagus, cipollini onion pan jus.
Savory bread pudding, garlicky rapini, aged balsamic drizzle.
Fregula sarda and farro saute with artichokes, rapini, sun dried tomatoes and cured olives, orange evoo, Sherry vinegar reduction.
Fresh mozzarella, spinach, garlic, kalamata olives, tomato, marinara.
Served at 11:00 am. Spicy sausage, peas, smoked mozzarella, tomato cream.