18 organic juices.

Made with beet, grapefruit, cucumber, lemon and mint. Contains fiber.

With turmeric total body detox. Formulated activated coconut charcoal capsules with electrolytes. Non-GMO. Gluten-free. Dairy-free. Soy-free. No yeast. No Eggs. No preservatives.

Formulated activated coconut charcoal capsules with electrolytes. Non-GMO. Gluten-free.

Chipotle pulled chicken breast, chimichurri sweet potato noodles, corn and black bean salsa. Gluten-free. Dairy-free.

Ground turkey, Parmesan cheese, mozzarella, marinara, crushed red peppers, black olives, green bell peppers and onions. Gluten-free.

Oversized 4 oz. muffin with cinnamon flavor and apple compote filling.

Whole grain wrap, turkey breast, jalepeno cream cheese, spinach and matchstick carrots.

Served with sauteed onions and sweet bell peppers along with roasted corn, tomatoes and fresh chilies. Gluten-free, dairy-free and vegan.

Angus beef, house brown rice pilaf, sauteed greens, house chimichuri and grape tomato garnish. Gluten-free and dairy-free.

3 corn tortillas, cage-free scrambled eggs, corn and black bean salsa, cabbage garnish offered with a side of hot sauce. Gluten-free and dairy-free.

Rich salmon seared in a Cajun-inspired spice blend, paired with a creamy remoulade classic French sauce from capers and chopped pickles, sauteed greens with corn and red onion . Gluten-free and dairy-free.

Topped with salsa, guacamole, applewood smoked bacon, jalapenos, sun-dried tomato aioli and a side of roasted sweet potato fries.

Focaccia, pulled chicken breast, roasted broccoli, melty mozzarella and creamy mustard sauce.

Certified pulled chicken breast, celery, cashew mayo and gluten- free sea salt. Dairy-free item.

Gluten-free. Dairy-free.

Served with crispy fried rice, roasted chickpeas, sweet carrots, organic spinach and a drizzle of creamy sesame-ginger dressing. Gluten-free. Dairy-free. Vegan.

Made with chicken breast, arugula, house corn mixed with black bean salsa and roasted pepper mayo.

Chopped leaf lettuce, grape tomatoes, cucumbers, seasoned chickpeas, imported olives, feta cheese and Greek dressing. Gluten free.

Chopped leaf lettuce, pulled chicken breast, grape tomatoes, cucumbers, seasoned chickpeas, imported olives, feta cheese and greek dressing. Gluten-free.

24 oz. Pulled chicken breast, leaf lettuce, pulled chicken breast, organic carrots, organic red onions and tomatoes, nitrate-free bacon, cage-free hard boiled egg, and ranch dressing. Gluten-free.

Chicken breast, provolone cheese, bacon, spinach and roasted pepper mayo.

Made with seasoned pulled chicken breast, sweet red bell peppers, crimini mushrooms, carrots, celery, onions, ginger, sweet potatoes, red curry and coconut milk. Gluten-free and dairy-free. Contains liquid amino.

Made with sweet red bell peppers, crimini mushrooms, carrots, celery, onions, ginger, sweet potatoes, red curry and coconut milk. Gluten-free. Dairy-free. Vegan. Contains liquid amino.

4 oz. Made with chicken breast, celery hearts, dried cranberries, raw walnuts, Intelligent Gourmet cashew mayo, Intelligent Gourmet herb and spice blend.

Served with a lemon garlic butter sauce.

Served in to a bowl with cabbage, carrots and green onions. Seasoned with liquid amino, sambal, sesame oil and ginger. Vegan.

Served in to a bowl with cabbage, carrots and green onion. Seasoned with liquid amino, sambal, sesame oil and ginger then topped with grilled seasoned chicken breast.

3 falafel with lemon tahini dressing.

Made with a whole grain wrap, falafel, cucumbers, leaf lettuce, tomatoes and lemon tahini dressing. Vegan and dairy-free.

Served with fire roasted-red pepper hummus, cucumbers, roasted red pepper slices and feta cheese. Vegetarian.

Made with fire roasted-red pepper hummus, cucumbers and roasted red pepper slices. Vegan.

Served with seasoned tofu, chimichurri sweet potato noodles, corn and black bean salsa. Gluten-free. Dairy-free. Vegan.

4 oz. Made with chickpeas, tahini, lemon juice, cucumber and carrot garnish. Gluten-free. Dairy-free and vegan.

Ground turkey, non-GMO brown rice, fennel seed, San Marzano tomatoes, spinach and kale. Gluten-free. Dairy-free.

Organic mixed beans, non-GMO brown rice, fennel seed, garlic, onion, San Marzano tomatoes, spinach and kale. Gluten-free and dairy-free.

Organic veggie broth, organic lentils, organic fire roasted tomato, organic kale. Gluten-free. Dairy-free and vegan.

Served with rosemary roasted potatoes.

Served with mixed leaf lettuce, carrots, cucumbers, grape tomatoes, red bell peppers, seasonal veggies, sunflower seeds and balsamic vinaigrette. Gluten-free. Dairy-free.

Served in a bone broth with organic San Marzano tomatoes and a blend of fresh herb, spices and veggies. Gluten-free. Dairy-free.

Organic green lentils, pulled chicken breast, zucchinis, red bell peppers, grape tomatoes, onions, kale, spinach and vegan pesto. Gluten-free and dairy-free.

Organic green lentils, zucchinis, red bell peppers, grape tomatoes, onions, kale, spinach and vegan pesto. Gluten-free. Dairy-free and vegan.

24 oz. Served with organic leaf lettuce, organic carrots, organic sweet potatoes, red cabbage, organic avocado, quinoa, hummus, toasted pumpkin seeds and a house made lemon tahini dressing. Dairy free. Gluten-free. Vegan.

24 oz. Pulled chicken breast leaf lettuce, organic carrots, organic sweet potatoes, red cabbage, organic avocado, quinoa, hummus toasted pumpkin seeds and a house made lemon tahini dressing. Dairy-free. Gluten-free.

6 oz. Baked chicken tenders, organic corn crust with coconut, walnut, ancho chili and honey mustard.

Peanut butter, organic oats, organic honey and organic vegan protein powder.

Served with mushroom salad. Gluten-free.

Veggie broth, organic white beans, organically sourced spices, herbs and organic turmeric. Gluten-free. Dairy-free. Vegan.

Made with salami, provolone cheese, arugula, oil cured sun dried tomatoes and a side of mayo packet.

Organic sauteed fresh greens, 2 cage free eggs over easy, non-GMO project verified brown rice infused with veggies. Gluten-free. Dairy-free.

Spinach, kale and sea salt. Gluten-free. Dairy-free.

Made with whole grain organic sprouted bread, turkey breast, havarti cheese, leaf lettuce and a side of mayo packet.

Walnuts, dates, cacao, maple syrup, raw coconut and coconut oil.

A blend of mixed veggies, tomatoes, leaf lettuce, red onions, hot and spicy ketchup on a whole grain bun. Gluten-free.

Served with vermicelli style shirataki noodles, pulled chicken, house made vegetable stock, carrots, mushrooms, red chili paste, bok choy, napa cabbage, jalapenos, cilantro, lime and liquid amino. Gluten-free. Dairy-free.

Served with vermicelli style shirataki noodles, angus beef, house made vegetable stock, carrots, mushrooms, red chili paste, bok choy, napa cabbage, jalapenos, cilantro, lime and liquid amino. Gluten-free. Dairy-free.

Served with vermicelli style shirataki noodles, house made vegetable stock, carrots, mushrooms, red chili paste, bok choy, napa cabbage, jalapenos, cilantro, lime and liquid amino. Gluten-free. Dairy-free.

Whole grain organic sprouted bread, chicken breast, celery, grapes and apple leaf lettuce.

Traditional styled featuring crisp head lettuce, imported blue cheese, nitrate free bacon, grape tomato and blue cheese dressing. Gluten-free.

Certified ground turkey, organically sourced herbs and spices and hydroponic lettuce on a whole grain bun. Served with a side of sweet potatoes.