Drinks
- Rising Sun $7.50
  
  grey goose l's orange, cointreau & orange juice, shaken & garnished with on orange slice.
- The Big Bamboo $7.00
  
  bacardi and bacardi gold rums, exotic tropical juices and st. haler's dark rum served over ice.
- Bamboo Mary $7.00
  
  a fiery blend of absolut, vodka, soy sauce, thia chili sauce, hot mustard and bloody mary mix, garnished with celery, lemon, olives, and shrimp
- Pomegranate Martini $7.00
  
  stolichnaya vodka, brilliantly balanced with flavorful pama liqueur and refreshing cranberry juice
- Pama Bonsai $7.00
  
  astrologically balanced cocktail with pama liqueur, stolichnaya vodka, cranberry & pineapple juices, monin lime, and topped with sprite
- Pomegranate Mojito $7.00
  
  pama liqueur, bacardi, rum, fresh lime, fresh mint and topped with sprite

Appetizers
- Combo Appetizer $14.00
  
  an assortment of sesame honey chicken, bc egg rolls, coconut shrimp, and pot stickers. contains nuts.
- Edamame $3.50
- Vegetarian Egg Rolls $6.00
- Bc Egg Rolls $6.00
  
  hand wrapped & filled with pork loin & crispy vegetables, contains nuts.
- Crispy Crab Wontons $8.00
  
  with a sweet strawberry sauce
- Pot Stickers $6.00
  
  with a pork vegetable filling
- Sesame Seared Ahi Tuna $10.00
- Coconut Shrimp $10.50
- lettuce Wraps $9.00
  
  with chicken, shrimp, or combo filling
- Candied Calamari $10.50
- Summer Rolls $9.00
  
  with a traditional peanut dipping sauce, contains nuts.

Soups & Salads
- Wonton Soup $7.00
  
  with spinach & bbq pork, indicates spicy.
- Vegetarian hot & Sour Soup $7.00
- Bc Spicy Soup $7.00
  
  shrimp, scallops, & fresh vegetables, worked to order in a tantalizing broth.
- Spicy Crackling Calamari Salad $11.50
  
  a bamboo classic
- Malaysian Chicken Peanut Salad $10.50
  
  contains nuts
- Ahi Tuna Salad $11.50
- Cucumber Salad $5.00
- Tuna Tini $9.00
  
  with pineapple mango salsa & fresh greens served in a martini glass.

Bc Specialties
- Szechwan Style Lobster Flambe $38.00
  
  flambeed with v.s.o.p. brandy (tableside)
- Crispy Whole Red Snapper $21.50
  
  in a green onion infused seui mei sauce
- Hong Kong New York Strip $23.00
  
  with mushrooms flambeed with v.s.o.p. brandy (tableside)

Accompaniments
- Vegetable Fried Rice $6.00
- Chicken Fried Rice $7.00
- Shrimp Fried Rice $8.00
- Pork Fried Rice $7.00
- Duck Fried Rice $7.00
- Dynasty Fried Rice $11.00
- Edamame $3.05
- Crispy Spinach $5.00
- Cucumber Salad $5.00
- Woked Mushrooms $6.00
- Seasonal Vegetable $7.00
  
  with garlic and chili, indicates spicy.
- Wrinkled Green Beans $7.00
  
  in a thai chili sauce, indicates spicy.
- Woked Asparagus $8.00
  
  indicates spicy.

Grilled & Sizzled
- Grilled Salmon Teriyaki
  
  on a bed of sauteed spinach, onions, & peppers
- Grilled Halibut $19.00
  
  on a raft of asparagus & brown sauce with pineapple mango salsa
- Korean New York Strip $21.00
  
  with roasted garlic & charred onion
- Sizzling Spicy Tofu $11.00
- Hawaiian Sweet & Sour Pineapple Chicken $13.50
- Sizzling Saigon Chicken $14.50
  
  with asparagus, mushrooms, and onions, steak 16, shrimp 17, scallops 18.
- Sizzling Kurosawa New York Strip $21.00
  
  on seasoned vegetables, indicates spicy, contains nuts.
- Teriyaki Chicken $14.00
- Teriyaki Chicken $16.00+
- Szechwan Chicken $14.00+

Bamboo Favorites
- Bamboo Beijing Duck $16.00
  
  with asian pancakes
- Thai Spicy Shrimp $18.00
  
  with green beans.
- Bc Spicy Chicken $14.50
  
  our version of kung pao, shrimp 17, scallops 19.
- Bc Spicy Steak $19.50
- Bc Spicy Fish $19.00
  
  with steamed asparagus and pineapple mango salsa.
- Hong Kong New York Strip $23.00
- Thai Curry Chicken & Shrimp $16.00
- Lemon Grass Chicken $15.50
  
  with asparagus.
- Tahiti Shrimp $18.50
  
  with pineapple & candied walnuts, contains nuts.
- Mandarin Orange Chicken $14.50+
  
  with crispy spinach
- Sesame Honey Chicken $14.00
- Sesame Honey Shrimp $15.50
- Maui Volcano Beef $14.50
  
  on a broccoli island
- Pad Thai Rice Noodles $13.50
  
  with chicken and shrimp, contains nuts.
- Mongolian Chicken $14.00
- Mongolian Beef $15.00
- Classic Chicken Chow Mein $12.50
- Asian Tofu $11.00
  
  with seasonal vegetables

1.5 lb Live Maine Lobster
- Saigon With Lemon Grass $35.00
- Ginger & Green Onion $35.00
- Steamed $35.00
- Szechwan Style Lobster $38.00
  
  flambeed with v.s.o.p. brandy (tableside)

Steamed & Woked
- Steamed Chicken And Broccoli $14.00
  
  in a black bean and garlic sauce
- Steamed Halibut $19.00
- Hawaiian Macadamia Nut Chicken $15.00
  
  our version of moo goo gai pan
- Steamed Vegetables $7.00
- Vietnamese Black Pepper Shrimp & Chicken $16.50
- Savory Garlic Chicken $14.50+
- Chicken With Asparagus $14.50
  
  in black bean sauce
- Vietnamese Black Pepper Steak $19.50

Menu for The Bamboo Club provided by Allmenus.com

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