Fried or steamed.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sliced chicken.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
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Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken, beef and shrimp with water chestnuts, snow peas, broccoli, baby cornand bok choy.
Spicy. Chicken with orange peel in a spicy sauce.
Roast pork, scallop, chicken, shrimp and beef, with water chestnuts snow peas broccoli, baby corn and bok choy.
Lobster meat, scallops and shrimp sauteed with water chestnuts, snow peas broccoli, baby corn and bok choy.
Spicy. Jumbo shrimp quickly fried in high heat to ensure its crispness and flavor, sauteed immediately with Chinese vegetables in our chef's special tangy sauce.
Spicy. Beef and shrimp with broccoli, snow peas, book choy, green pepper, red carrot, onions, water chestnuts and bamboo shoots, these are 2 separate dishes.
Spicy. Shrimps, scallops, chicken, beef, roast pork with broccoliand baby corn, green peppers, mushrooms with garlic sauce.
Spicy.
Spicy. Tenderloin beef steak with orange peel in a spicy sauce.
Shrimp and sliced chicken with vegetables in delicious white sauce.
Spicy.
Spicy.
Chicken.
Spicy.
Spicy.
Spicy.
Spicy.
Bags.