Cracker Barrel Old Country Store

Chopped marinated, grilled chicken over a bed of fresh salad greens, with grape tomatoes and shredded colby cheese. Comes with two traditional deviled eggs, a wedge of colby cheese, and our own sourdough croutons.

Our fresh salad greens are topped with hearty slices of oven-roasted turkey breast, sugar-cured ham, and hickory smoked bacon, along with slices of english cucumber, grape tomatoes, and a wedge of colby cheese. Comes with two traditional deviled eggs, and our own sourdough croutons.

Our own crispy, fried chicken tenders served on a bed of our fresh salad mix with grape tomatoes and shredded colby cheese. Comes with two traditional deviled eggs, a wedge of colby cheese, and our own sourdough croutons.

Our fresh salad greens are topped with thick-sliced oven roasted turkey, crispy sweet potato straws, dried cranberries, grape tomatoes, slices of english cucumber and two traditional deviled eggs.

Our classic homemade chicken salad sprinkled with dried cranberries and chopped almonds on top of a bed of fresh salad greens. Served with fresh apple slices, four warm flat bread wheat thins, and two colby cheese slices.

Grilled chicken tenders over fresh greens with marinated cucumber n' onion salad, corn relish, grape tomatoes, and sliced vine-ripened tomatoes. Comes with two traditional deviled eggs and our own country pepper vinaigrette dressing, all for under 600 calories.

Fresh salad greens topped with hickory smoked bacon pieces, grape tomatoes, slices of english cucumber, shredded colby cheese and our own sourdough croutons.

Fresh salad greens topped with grape tomatoes, slices of english cucumber and our own sourdough croutons.

Available in a cup or bowl. We slow kettle-cook all of our soups here in our store. Served with our own westminster thin-squares or a corn muffin.

(On our seared bun).

Served deep-fried or spicy grilled.

A generous serving of thinly sliced seasonal corned beef, four slices of swiss cheese, sauerkraut and our own dressing all grilled on our seeded rye bread make our reuben one to remember.

Our own thick sliced roast beef and gravy, served over toasted sourdough bread. Served with mashed potatoes instead of steak fries or cup of soup.

Our half-pound burger with thick-sliced bacon and two slices of melting colby cheese. Served up on our seared bun.

Our chicken tenderloin, served grilled or fried, along with thick-sliced bacon and two slices of melting colby cheese.

Can be substituted for steak fries, or cup of soup for a small charge.

A thick cut of our special recipe meatloaf made with tomatoes, onions and green peppers.

A boneless white fish fillet, dusted in a traditional cornmeal and flour mix and grilled until fork tender beneath a light, crispy crust.

Two boneless spring water fillets, lightly seasoned and grilled until fork tender.

Our 8 oz. usda choice top sirloin seasoned and grilled to order. If you like, substitute a house salad and baked potato for the three vegetables.

Thick-cut usda choice rib eye, aged 28 days for exceptional tenderness and flavor. Lightly seasoned and grilled to order. If you like, substitute a house salad and baked potato for the three vegetables.

A hearty sampling of our chicken n' dumplins, meatloaf and country or sugar cured ham.

Our thick cut usda choice chuck roast is slow roasted in the pot roast tradition for up to 14 hours until fork tender.

A generous portion of our chicken breast fillet, fried to a golden brown and then topped with our sawmill gravy.

Two fillets served spicy grilled or hand breaded and fried to a golden brown with our cornmeal breading.

A full half pound of our sweet buttermilk-breaded fried shrimp, served up with hushpuppies.

A generous portion of our usda choice steak breaded and deep-fried then topped with our own sawmill gravy.

A scrumptious portion of our homemade chicken n' dumplins served up hot and fresh with your choice of any three country vegetables.

Your choice of six chicken tenderloins, served marinated and grilled, or crispy breaded and deep-fried.

(Deep-fried or spicy grilled).

(Your choice of any four country vegetables).

(Four) with steak fries.

(Four) with steak fries.

With corn muffins.

(Four) with steak fries.

A cup of our pinto beans and turnip greens served up with onion, relish n' corn muffins.

And served with corn muffins.

And served with corn muffins.

Made from scratch, our dumplins are slow simmered in our own chicken stock right in our kitchens.

Our sweet buttermilk-breaded shrimp, fried to perfection.

Served marinated and grilled, or crispy breaded and deep-fried.

A favorite, just like mom used to make.

Classic comfort food, done up right cheesy and delicious.

Your choice of two sides.

Your choice of one side.

(1 Scoop).

(2 Scoops).

Rich, warm double chocolate fudge cake made with real coca-cola and served with premium vanilla bean ice cream. A true cracker barrel tradition.

Your choice of hot fudge, caramel, chocolate, strawberry, or sorghum molasses, drizzled over premium vanilla bean ice cream, and served in a frosty mug with whipped cream, roasted almonds, and, of course, a cherry on top.

Sweet, tender slices of golden delicious apples with pecan streusel, oven-baked in our special crust, and topped with premium vanilla bean ice cream and apple topping. It's one of our favorites.

Our warm fruit cobbler is baked fresh and topped with premium vanilla bean ice cream.

Our flaky, golden pie crust baked with ripe, juicy apples and topped with no-sugar-added premium vanilla ice cream. A new twist on the classic.

Regular or decaffeinated.

From twinings of london choose from: english breakfast, darjeeling, decaffeinated earl grey or pure green.

Your choice of coca-cola classic, diet coke, sprite, mello yello, fanta orange, dr pepper, diet dr pepper.

Florida valencia orange, florida grapefruit, apple, cranberry, tomato (regular or large).

Bottled in the smoky mountains.

Whole, chocolate, buttermilk, reduced fat, skim (regular or large).

Root beer (regular or diet), orange n' cream.

Monday - friday. With choice of baked potato or cup of soup. Enjoy the newest addition to our weekday lunch specials, a country house salad, with fresh green salad, grilled chicken tenderloin, chopped hickory-smoked bacon, vine-ripened tomato wedges, and shredded colby cheese, topped with red onion and our own sourdough croutons. Served with your choice of baked potato with real butter and sour cream, or a cup of soup.

Now, with the country house salad weekday lunch special, you can load your potato or top with broccoli and cheese for an additional charge.

Monday. Tender and juicy baked chicken n' dressing with choice of one vegetable.

Tuesday. A slice of our homemade meatloaf and mashed potatoes with choice of one vegetable.

Wednesday. Fresh-baked chicken pot pie loaded with chunks of chicken and topped with a golden brown flaky crust.

Thursday. Our very own roasted turkey n' dressing with choice of one vegetable.

Our dinner specials feature some of our favorite meals, with a generous-sized entree and your choice of two country vegetables.

Monday. Two hand-dipped and battered fried pork chops with choice of two vegetables.

Tuesday. Lightly seasoned butter-baked chicken in a rich buttery sauce with choice of two vegetables.

Wednesday. Oven baked broccoli cheddar chicken with choice of two vegetables.

Thursday. Our very own roasted turkey n' dressing with choice of two vegetables.

Friday. Choose from four cod fillets hand-dipped in our own special batter and fried to a golden brown or our farm-raised catfish, cut thin and tossed in a blend of cornmeal and seasonings. Both served with steak fries and cole slaw.

Saturday. Our chicken tenderloins simmered in hearty mushroom gravy, served on a bed of seasoned rice along with two vegetables.

Sunday. Two boneless chicken breasts hand-dipped in fresh buttermilk, breaded and deep-fried to a golden brown. Served with choice of two vegetables.