Sharky's On The Pier

Eat shrimp, fried shrimp, grouper nuggets and hand breaded onion rings

Same as our black bean burger in a sampler size, served with guacamole and pico de gallo

Four large gulf shrimp served with mango colada salsa

1Lb. Crispy jumbo chicken wings, spicy buffalo or honey BBQ,

Same hand breaded calamari. Topped with our chef's new jalapeno vinaigrette & pico de gallo

Served with spicy cocktail sauce or hot with drawn butter

Served with spicy cocktail sauce or hot with drawn butter

Baked in a casserole with garlic butter and monterey jack cheese

A 4oz portion of saku cut ahi. Served with seaweed salad, pickled ginger and wasabi

Maine lobster and artichoke hearts in a roasted galic parmesan sauce. Served with grilled flat bread

Creamy brie cheese, granny smith apples, baked on crispy flat bread, and topped with toasted almonds and mango glaze

Fresh diced tomatoes, scallions, homemade herb cheese spread, cheddar and monterey jack cheese broiled open face of french bread

Chicken simmered with onion, peppers, and tomatoes in a spicy chipotle pepper sauce. Baked in a flour tortilla with cheddar and jack cheese. Served with lettuce and pico de gallo

Chicken simmered with onion, peppers, and tomatoes in a spicy chipotle pepper sauce. Baked in a flour tortilla with cheddar and jack cheese. Served with lettuce and pico de gallo

Thai inspired, sweet spicy peanut dressing, tossed with mangos, tomatoes, scallions, cucumbers, carrots, napa chopped lettuce and bean thread noodles

Marinated artichoke hearts, roasted red peppers, red onions, mushrooms and olives over mixed lettuce, cucumbers and tomatoes with feta cheese

Fresh strawberries, mandarin orange, candied nuts and gorgonzola on spring mix with balsamic vinaigrette

Sharky's original is back iceberg, leaf, napa, tomatoes, scallions, cheddar and monterey jack cheese tossed with tomato pesto dressing and topped with bacon bits

Marinated and grilled

Bay shrimp and andouille sausage, sauteed with black beans, celery, onions and peppers in a spicy caribbean tomato sauce

Our creamy alfredo style sauce with garlic, mushrooms and roasted red peppers, maine lobster meat, gulf shrimp and jumbo north atlantic scallops

Gulf white shrimp, sauteed with garlic, fresh spinach, plum tomatoes, scallions and white wine garlic butter sauce

Large gulf shrimp and north atlantic sea scallops sauteed with veggies, mangos, pineapple and cashews in a ginger sesame sauce

Large shrimp and chicken sauteed with crystalized ginger, fresh basil, napa cabbage, scallions and crispy fried noodles in a spicy sesame peanut sauce

Pick the sauce and vegetables you like from above pier pastas and substitute tofu or chicken for the meat or seafood

Chargrilled, fried or cajun style blackend and served on a toasted roll

Fried grouper bites, cheese, lettuce, tomato and scallions in a sun dried tomato wrap with a special louie dressing

Grilled mahi mahi, spicy mango pineapple slaw, pico de gallo, manterey jack and cheddar cheese served in two warm flour tortillas

Our famous crispy fried, fish & chips pollack in two soft tortillas with lettuce, cheese blend, pico de gallo and dill ranch sauce

Chunky maine lobster salad with lettuce and tomato on your choice of grilled hot dog roll or croissant

Our homemade recipe is 80% lump crab meat, seasoned just right with onion, celery and our blend of herbs and spices. Served with our chipotle remoulade

Tender slices of roasted lemon pepper chicken, hummus, toasted almonds, shredded lettuce, diced tomatoes and scallions wrapped up in a whole wheat tortillas

1/2 Pound american style kobe beef burger and 3 crispy fried gulf shrimp with chipotle remoulade sauce

8oz. Fresh ground choice beef with sauteed onions and mushrooms on a toasted roll, with a choice of cheddar or monterey jack cheese

Our own special recipe, with black beans, brown rice, lentils, barley, split peas, and sunflower seeds. Pan seared served with cheddar cheese, lettuce, guacamole and pico de gallo on a whole wheat kaiser

Shredded pork, chunks of mango, bell pepper, onions, and our chipotle BBQ sauce on a focaccia roll with monterey jack cheese

Grilled chicken breast, applewood bacon, and monterey jack cheese on a toasted roll

Grilled chicken breast with homemade chipotle BBQ sauce and two grilled pineapple rings, served on a toasted roll

Jumbo, quarter pound all beef hot dig served off the grill

Served with sharky's caramelized onion butter hand cut from premium choice filet mignon

Hand cut from permium choice ny strip

Marinated jerk seasoned grilled breast with mango salsa, grilled pineapple and crunchy plaintains

A 1 1/2 lb. Rack of fall off the bone. Tender pork, basted in homemade chipotle BBQ sauce

All our favorites, fried gulf shrimp, fried north atlantic scallops and fried gulf grouper

A petite portion of gulf grouper, baked with macadamia nut breading topped with mango colada salsa and garnished with two jumbo coconut shrimp

Filets of grouper, salmon and mahi baked on a cedar plank, then topped with a creamy lobster mushrooms sauce

Broiled together in a casserole with garlic butter, petite gulf grouper, gulf shrimp and north atlantic scallops

As good as it is simple, sweet bay shrimp and lump blue crab meat smothered in homemade cheddar cheese sauce, then baked with a crispy au gratin topping

Sweet arctic crab legs fresh from our steamer. Served with drawn butter

Half a dozen shrimp in our own coconut batter, served with homemade mango colaba salsa

A 1/2 pound of 10/20 cold water scallops, broiled in butter or lightly breaded and fried

Create a feast of 15 gulf shrimp, prepared to your choice of grilled, fried, and or broiled in scampi butter

Atlantic flounder filets wrapped around sharky's famous lobster and artichoke dip. Baked and served with creamy lobster mushroom sauce

Eight gulf shrimp battered and fried to a golden brown

Breaded chicken tenders

Gulf shrimp sauteed in a pomodoro sauce with mushrooms and spinach, topped with asiago cheese and served open face over garlic grilled sourdough bread

Fresh cooked corn tortilla chips piled high with hot melted aged sharp cheddar and monterey jack, fresh diced tomatoes, scallions, black beans and jalapenos served with salsa and sour cream on the side

Top our signature cheese and bean nachos with seafood lightly sauteed in blackening spice bay shrimp

Homemade with pico de gallo

Cheeseburger on a homemade bun

Deep fried alaskan pollack

Bite sized shrimp in our own special breading

Sharky's grilled hot dog

Breaded and fried chicken strips

All of the above items served with beach fries or baby carrot sticks