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Hot Wok 88
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
2 pieces.
10 pieces.
8 pieces.
A cut of meat taken from the shoulder.
4 pieces.
8 pieces.
Fried sweet dough.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory liquid dish made with a variety of vegetables.
4 pieces.
12 pieces.
Stir fried.
Cooked wing of a chicken coated in sauce or seasoning.
Cooked wing of a chicken coated in sauce or seasoning.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Stir fried dish made from thin rice noodles.
Stir fried steak with vegetables and a savory sauce.
Curry seasoned dish.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Marinated and stir fried.
With brown sauce and vegetables.
Slice chicken.
Curry seasoned dish.
Spicy stir-fry.
Poultry.
Spicy, sweet, and salty sauce made from fermented black beans.
Marinated and stir fried.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Dry, spicy flavor that comes from doubanjiang or chili paste.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild white sauce.
Shell fish.
Curry seasoned dish.
Spicy stir-fry.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Marinated and stir fried.
Tofu.
Deep fried with sweet and spicy sauce.
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce.
Poultry.
Stir fried chicken and vegetable dish.
Served in a sweet sauce served with sesame seeds.
Sweetened sauce with vinegar base.
Marinated and stir fried.
Spicy stir-fry.
Chicken that has been marinated in a bourbon sauce.
Mild white sauce.
Stir fried steak with vegetables and a savory sauce.
Mild sweet meat that has been roasted
With brown sauce and vegetables.
Deep fried with sweet and spicy sauce.
Poultry.
Jumbo shrimp, beef, scallops, krabmeat, chicken, roasted pork with mixed vegetables in spicy garlic sauce.
Slice chicken, beef, jumbo shrimp and vegetables in brown sauce.
Chicken and shrimp are prepared in 2 different flavors.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
2 pieces.
Menu for Hot Wok 88 provided by Allmenus.com
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