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POC Buffet & Grill
Krab & avocado wrapped in cucumber served with ponzu sauce & no rice.
Shrimp tempura, cucumber & eel sauce topped with spicy mayo & tobiko.
Tuna, salmon, white fish & shrimp on top of California roll.
Sweet krab I/o with sesame seeds.
Eel & avocado on top of california roll.
Crawfish, sweet krab, cream cheese with soybean paper tempura.
krab, avocado & cucumber I/o with sesame seeds.
Spicy tuna, avocado, tempura flakes i/o with sesame seeds.
Spicy salmon & tempura flakes i/o with sesame seeds.
Salmon, avocado & cream cheese with seaweed outside.
Salmon, avocado & cream cheese, tempura deep-fried.
Tuna &white fish, avocado cream cheese i/o with masago.
California roll with sweet banana on the top.
Salmon, tuna, white fish, cream cheese & avocado.
Salmon, tuna, white fish with wasabi sauce.
Salmon skin, cream cheese & cilantro.
8 pieces of assorted sushi & 8 pieces of California roll.
16 pieces of assorted sashimi.
10 pieces sushi, 10 pieces sashimi, 1 California roll & 1 tuna roll.
18 pieces sushi, 18 pieces sashimi, i rainbow roll, i jb tempura roll & 1 tuna roll.
24 pieces sushi, 24 pieces sashimi, 1 rainbow roll, 1 jb tempura roll, 1 spicy tuna & 1 California roll.
Your choice of 1 crab, 1 main entree, & 2 sides.
Your choice of 1 crab, 2 main entrees, & 2 sides.
Your choice of 1 roll, 5 pieces of sushi or sashimi, & 2 sides.
Your choice of 1 roll, 10 pieces of sushi or sashimi, & 2 sides.
1 pint.
6 pieces.
6 pieces.
1 pint.
4 pieces.
1/2 pint.
Baked bread that has been flavored with cheese.
6 oz.
6 oz.
3 pieces.
Add protein for an additional charge.
Add protein for an additional charge.
Add protein for an additional charge.
Shell fish.
Roasted eel.
4 pieces.
3 pieces.
Ray-finned fish.
Stir fried rice.
Cooked using moist heat.
Soup that is made from miso paste.
Dumpling with a minced filling. Marinated or glazed in a soy based sauce.
Green salad with Caesar dressing and cheese.
Shell fish.
24 pieces.
20 pieces.
1 lb.
Menu for POC Buffet & Grill provided by Allmenus.com
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