For 2. Egg roll, shrimp toast, spare ribs, chicken teriyaki chicken wings, and fried wonton.
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Pork, chicken, shrimp and vegetable.
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Per pack.
2 liter.
Lightly breaded white meat chicken deep-fried to crispy with special lemon sauce.
Chicken, roast pork, shrimp, crab meat and mixed vegetable with fried wonton on the top.
Chicken, beef, roast pork and jumbo shrimp with seasonal vegetables in chef's special sauce.
Breaded chunks of white meat chicken with veg. In special sweet pineapple sauce.
Spicy. Fried chunks of tender chicken in rich spicy orange flavored sauce.
Jumbo shrimp, scallops, lobster and crab meat with mixed vegetables in a delicious sauce.
Spicy.
Crispy fried tofu with sesame sauce.
Chicken, beef, roast pork, jumbo shrimp, scallop and crab meat with vegetable in chef's special sauce.
Spicy.
Diced chicken and jumbo shrimp with carrots, celery water chestnuts, mushroom and baby corn in brown sauce.
Spicy.
Chicken, beef and roast pork with mixed veg. In brown sauce.
Spicy. Tender beef and jumbo scallops with mixed vegs. In garlic sauce.
Spicy. Chicken, beef and jumbo shrimp with veg. In hot garlic sauce.
Jumbo shrimp with bo Choy and fried diced white meat chicken make up a great dish with 2 different tastes.
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3 main dishes, 1 pint of fried rice, 1 pint of lo mein, 1 quart of soup, 2 pints of white rice, 3 egg rolls and 4 pieces of steamed or fried dumpling.
6 main dishes, 1 quart of fried rice, 1 quart of lo mein, 2 quart of soup, 2 quart of white rice, 6 egg rolls and 7 pieces of steamed or fried dumpling.