Barducci's Italian Bistro & Pizzeria

Our signature blend of chicken, basil, red and green onions, sun-dried tomatoes and mozzarella cheese. Served with refreshing lettuce cups.

Signature mozzarella cheese sticks lightly fried and served with a side of Nonna's marinara sauce.

Fire shrimp. Hand breaded and lightly fried shrimp dipped in our creamy spicy sauce.

A blend of turkey, fresh Italian herbs, carrots, green onions and soy sauce. Served with a side of dipping sauce.

Plum tomatoes blended with garlic, red onions, fresh basil and cheeses over lightly toasted baguettes.

Hand breaded fresh squid delicately fried. Served with a side of our Nonna's marinara sauce.

Lightly toasted baguettes spread with an olive tapenade and topped with plum tomatoes, artichokes, cheese blend and arugula.

Fresh mozzarella and ripe tomato slices topped with fresh basil and lightly drizzled with olive oil. Served with flatbread spears.

Your choice of three appetizers.

Oversized mushrooms filled with our special crab meat stuffing and topped with a blend of mozzarella, Romano and Parmigiana cheese.

Our house meatballs in a chicken broth with spinach and pasta.

Fresh crisp lettuce topped with tomatoes, onions, black olives, cucumbers, carrots and croutons.

Our house made unique blended tuna salad over a bed of crisp lettuce, tomatoes, black olives, cucumbers, chickpeas, sunflower seeds and provolone cheese.

Crisp romaine lettuce with our Caesar dressing, croutons and Parmesan cheese.

Ham, Genoa salami and provolone cheese over our fresh garden salad.

A crisp bed of lettuce topped with tomatoes, onions, Kalamata olives, pepperoncini and feta cheese.

Ham, turkey, boiled eggs and provolone cheese over our fresh garden salad.

Crisp romaine lettuce topped with julienne carrots, tomatoes, green onions, chow mein noodles and slivered almonds. Finished off with our signature potsticker kickers.

Fresh spinach topped with tomatoes, Kalamata olives, pepperoncini and feta cheese.

Served with celery and blue cheese.

Served with celery and blue cheese.

Served with celery and blue cheese.

Served with celery and blue cheese.

Taco seasoned beef, green peppers, onions and taco cheese blend on our special house taco sauce. Served with lettuce, black olives, tomatoes and crushed taco chips.

Taco seasoned chicken, green peppers, onions and taco cheese blend on our special house taco sauce. Served with lettuce, black olives, tomatoes and crushed taco chips.

Pepperoni, sausage, ham, beef, mushrooms, green peppers, onions and black olives.

Fresh mozzarella cheese, tomatoes, fresh basil and olive oil.

Grilled chicken, red onions, cilantro and mozzarella cheese with Sweet Baby Ray's BBQ sauce basted on the crust.

Roasted peppers, sun-dried tomatoes, garlic, artichoke, eggplant, olive oil and mozzarella cheese.

Meatballs, banana peppers, onions, mushrooms, black olives and mozzarella cheese.

Plum tomatoes, garlic, fresh Italian herb blend, olive oil and mozzarella cheese.

House blended tomato and steak sauce topped with tender steak, caramelized onions, tomatoes and mozzarella cheese.

Ricotta, mozzarella cheese, garlic, fresh spinach, broccoli and olive oil.

Grilled chicken, Alfredo sauce, fresh spinach, garlic, provolone and mozzarella cheese.

Ricotta cheese, fresh garlic, olive oil and mozzarella cheese.

Spicy meatballs and spicy sausage topped with onions, jalapenos and mozzarella cheese.

Ham, pineapple chunks and mozzarella cheese.

Pepperoni, sausage, ham, bacon, meatballs and cheese.

Fresh spinach, feta cheese, tomato, black olive and banana peppers.

Chicken, plum tomatoes, pesto sauce and mozzarella cheese.

Double crust stuffed with pepperoni, sausage, ham, beef and mozzarella cheese.

Broccoli, black olives, tomatoes, green peppers, mushrooms, onions and cheese.

Mozzarella and ricotta piled into our calzone.

Pepperoni, sausage, ham, beef, mushrooms, green peppers, onions and black olives.

Ham, salami, green peppers, onions and mozzarella cheese.

Italian sausage, green peppers, onions and mozzarella cheese.

Pepperoni, sausage, ham, beef, mushrooms, green peppers, onions and black olives.

Pepperoni and mozzarella cheese.

Chicken cutlet with marinara sauce and mozzarella cheese.

Grilled chicken, green peppers, onions and mozzarella cheese.

Cheese blend ravioli in Nonna's marinara sauce topped with mozzarella cheese. Served with side salad and garlic knots.

Lobster stuffed ravioli sauteed with jumbo shrimp in a creamy seafood sauce. Served with side salad and garlic knots.

Layers of lasagna with ricotta, mozzarella cheese, artichokes and fresh spinach. Served with side salad and garlic knots.

Layers of lasagna with ricotta, mozzarella cheese, fresh Italian herbs and meat sauce. Served with side salad and garlic knots.

Layers of lasagna with ricotta, mozzarella cheese, meatball slices, Italian sausage and meat sauce. Served with side salad and garlic knots.

Ziti pasta mixed with sausage, ricotta cheese, Nonna's marinara sauce and fresh basil,. Topped with mozzarella cheese. Served with side salad and garlic knots.

Pancetta, onions and garlic sauteed with plum tomatoes and fresh Romano cheese with our stuffed meatballs and fresh sliced mozzarella. Served with side salad and garlic knots.

Baked potato pasta in our Nonna's marinara sauce. Served with side salad and garlic knots.

Fettuccine with our homemade Alfredo sauce. Served with side salad and garlic knots.

Penne pasta sauteed with vegetables in our cream sauce. Served with side salad and garlic knots.

Pasta sheets rolled and filled with a cheese blend and topped with Nonna's marinara sauce and mozzarella cheese. Served with side salad and garlic knots.

Penne pasta sauteed with bacon and onions in a creamy vodka sauce. Served with side salad and garlic knots.

Chopped clams sauteed in our garlic and olive oil in red or white sauce. Served with side salad and garlic knots.

Cheese tortellini in our Alfredo sauce. Served with side salad and garlic knots.

Cheese tortellini in Nonna's marinara sauce. Served with side salad and garlic knots.

Chicken breast lightly browned and sauteed in a mildly sweet moscato D'Asti wine, lemons, capers and green onions. Served over angel hair pasta with side salad and garlic knots.

Layers of lasagna, mozzarella, chicken, onions and green peppers oven baked to perfection. Served with side salad and garlic knots.

Lightly floured egg battered chicken sauteed with white wine and lemon. Topped with fresh arugula. Served with a side of smashed potatoes al limone, side salad and garlic knots.

Angel hair pasta sauteed with spinach and grilled chicken in olive oil and garlic. Served with side salad and garlic knots.

Chicken cutlet breaded and seasoned with a kick. Lightly browned and oven baked with Nonna's marinara sauce and topped with mozzarella. Served with pasta, side salad and garlic knots.

Shrimp, scallops, whole clams, mussels and calamari in a cream sauce over linguine. Served with side salad and garlic knots.

Our signature fire shrimp on top of a sauteed blend of onions, roasted peppers, sun-dried tomatoes and penne rigati in a lightly spicy cream sauce. Served with side salad and garlic knots.

Fresh eggplant rolled and filled with your choice of ham or spinach and ricotta cheese. Topped with Nonna's marinara sauce and mozzarella cheese. Served with pasta, side salad and garlic knots.

Panko crumb crusted chicken topped with diced tomatoesm, garlic, onions, fresh basil, olive oil and cheese. Served with a side of smashed potatoes al limon, side salad and garlic knots.

Chicken cutlet breaded and seasoned, then lightly browned and oven baked with Nonna's marinara sauce and mozzarella cheese. Served with pasta, side salad and garlic knots.

Chicken breast sauteed in a savory blend of garlic, fresh mushrooms, green onions and Marsala wine. Topped with crisp onion strings. Served with pasta, side salad and garlic knots.

Chicken breast sauteed with sun-dried tomatoes, artichokes and spinach in a light wine cream sauce over linguine. Served with side salad and garlic knots.

Grilled chicken, fresh mushrooms, artichokes and bacon sauteed in a sun-dried tomato cream sauce. Served with pasta, side salad and garlic knots.

Sauteed chicken with fresh spinach, mushrooms, ripe plum tomatoes, garlic and cheese tossed in a garlic butter wine sauce. Served with pasta, side salad and garlic knots.

Grilled chicken and green onions in Alfredo sauce over fettuccine. Served with side salad and garlic knots.

Veal cutlet breaded, lightly browned and oven baked with Nonna's marinara sauce and mozzarella. Served with pasta, side salad and garlic knots.

Fresh veal sauteed in a savory blend of garlic, fresh mushrooms, green onions and Marsala wine. Topped with crisp onion strings. Served with pasta, side salad and garlic knots.

Breaded eggplant lightly browned then topped with Nonna's marinara sauce and mozzarella cheese. Served with pasta, side salad and garlic knots.

Jumbo shrimp sauteed in garlic, olive oil and our Nonna's marinara sauce over linguine. Served with side salad and garlic knots.

Jumbo shrimp sauteed with tomatoes, artichokes, garlic butter and basil in a lemon wine sauce over linguine. Served with side salad and garlic knots.

Jumbo shrimp sauteed in a savory blend of garlic, fresh mushrooms, green onions and Marsala wine. Served with pasta, side salad and garlic knots.

Sauteed in garlic, onion and olive oil in Nonna's marinara sauce. Served with pasta, side salad and garlic knots.

Sauteed in garlic, onion and olive oil in Nonna's marinara sauce. Served with pasta, side salad and garlic knots.

Jumbo shrimp and green onions in Alfredo sauce over fettuccine. Served with side salad and garlic knots.

Fillet of sole lightly browned in a blend of garlic, lemon juice, olive oil and capers. Served with pasta, side salad and garlic knots.

Your choice of sauce, meat, pasta and bread. Served with side salad.

Your choice of sauce, pasta and bread. Served with side salad.

Thick cut Russet potatoes tossed with sea salt, pepper, Italian seasonings and olive oil.

Spinach, broccoli, mushrooms and green peppers.

Bread topped with mozzarella cheese.

Zucchini, mushrooms and carrots.

With a side salad.

With a soft drink.

With a side salad.

With a side salad.

With fries or side salad.

With french fries.

With side salad.

With french fries and fountain soda.

With french fries and fountain soda.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Served with salad and garlic rolls.

Our rich creamy New York style cheesecake drizzled with a combination of chocolate and raspberry sauce.

Crystallized pound cake layered with a sweet cream cheese blend and topped with fresh blueberry and lemon zest, fresh mango and lime zest and fresh strawberry and orange zest. Finished with a light drizzle of chocolate.

Lady fingers soaked in an espresso syrup and fileld with mascarpone mousse and chocolate shavings.

Soft and light lemon cooked topped with a tangy lemon icing.

A moist chocolate layered cake with rice chocolate icing.

A sweet graham cracker crust filled with a rich creamy mango and key lime filling. Topped off with fresh mango.

Three of Annie's lemon cookies, three pieces of bruschetta dolce and your choice of cake.

Cannoli shells filled with sweetened ricotta cheese and chocolate chunks.