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Butter Chicken Indian Cuisine
Deep fried patties stuffed with fresh potatoes, green peas and freshly ground Himalayan spices. Served on a bed of chopped lettuce.
Mashed samosa covered in fresh yogurt, topped with tamarind sauce, cilantro and chopped onions.
Sliced onions deep fried in gram flour batter with freshly ground spices, served on a bed of chopped lettuce.
Deep fried patties stuffed with fresh ground lamb, green peas and freshly ground Himalayan spices. Served on a bed of chopped lettuce.
Deep fried homemade cottage cheese and vegetable balls.
Marinated ground lamb mixed with exotic herbs and Himalayan spices, cooked in the clay oven on a skewer.
Chicken breast marinated in cheese.
Fresh chicken wings marinated in a special mixture of vegetable oil, soy sauce, green onion, garlic, curry powder, turmeric, and black pepper. Baked.
Deep fried patties stuffed with fresh pulled tandoori chicken, green peas and freshly ground Himalayan spices. Served on a bed of chopped lettuce.
Tender pieces of boneless chicken breasts marinated overnight with exotic herbs and Himalayan spices and cooked in the clay oven on a skewer.
Chicken drumsticks marinated in Himalayan spices and deeply fried.
Fresh jumbo shrimp battered in all-purpose flour and Himalayan spices. Deep fried.
Black eyed peas, potato and bamboo shoots with Himalayan spices. Boiled.
Combination of lettuce, tomato, green peppers, carrots, and cucumbers topped with diced chicken, fresh from tandoori oven.
Tossed lettuce, tomato, green peppers, carrots and cucumbers.
Combination of assorted carrots, cucumber, green pepper, lemons, red onions and green chilies.
Overnight marinated chicken breasts in minced garlic, vegetable oil, soy sauce and Himalayan spices.
Overnight marinated chicken breasts in fresh mint extract, vegetable oil, soy sauce and Himalayan spices.
Overnight marinated chicken breasts in minced ginger, vegetable oil, soy sauce and Himalayan spices.
Tender pieces of boneless chicken breasts marinated overnight with exotic herbs and Himalayan spices. Cooked in the clay oven on a skewer.
Chicken breast marinated in cheese cream.
Marinated ground lamb mixed with exotic herbs and Himalayan spices. Cooked in the clay oven on a skewer.
Overnight marinated jumbo shrimp in mixed paste of ginger, garlic, onions, and lemons. Cooked in the clay oven on a skewer
Overnight marinated salmon in mixed paste of ginger, garlic, onions, and lemons. Cooked in the clay oven.
Saffron infused basmati rice steamed with herbs and spices.
Saffron infused basmati rice steamed with herbs and spices.
Saffron infused basmati rice steamed with herbs and spices.
Saffron infused basmati rice steamed with herbs and spices.
Saffron infused basmati rice steamed with herbs and spices.
Saffron infused basmati rice steamed with herbs and spices.
White flour bread.
White flour bread mixed with garlic.
Spicy white flour bread.
White flour bread stuffed with Indian cottage cheese and spices.
White flour bread stuffed with raisins.
White flour bread stuffed with onions.
Whole wheat bread.
Spiced potato white flour bread.
Multi layered whole wheat bread.
Thick whole wheat layered bread with butter.
Spiced cauliflower white flour bread.
Fresh homemade cheese patties, cooked in a special condensed milk with pistachios and rosewater.
Fresh homemade cheese patties, cooked in a special condensed milk with pistachios and rosewater.
Cooling rice pudding flavored with cardamom and garnished with pistachios.
Freshly grated carrot cooked in traditional Indian style. Served warm.
Menu for Butter Chicken Indian Cuisine provided by Allmenus.com
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