3 pierogi with stuffing of your choice, boiled or pan-fried served with caramelized onion, and sour cream.
3 golden crispy potato pancakes made with our own recipe, served with homemade applesauce and sour cream.
1 cabbage stuffed with rice, pork, beef, and spices served with homemade tomato or mushroom sauce.
2 pierogies, 2 potato pancakes, polish smoked sausage. Plate good as appetizer for 2!
This old-fashioned potatoes and vegetable soup is full of the flavors used in polish kitchens. Diced pickles make it delicious and tempting.
This is the Polish traditional renowned beetroot soup with shredded beets, fava beans, vegetables, and potato topped with sour cream.
A very special old-style soup made from fermented rye flour with smoked sausage and egg.
Tender, grilled chicken breast served over bed of Romaine salad, croutons, and Parmesan cheese.
A tasty Polish specialty! Our pierogi are boiled and served with caramelized onions and side of sour cream. Your choice of potato and cheese, seasoned meat, or sauerkraut and mushrooms filling.
Pyzy. Round potato dumplings stuffed with ground pork meat served with your choice of bacon pieces or homemade mushroom sauce and 1 side order.
Chef’s specialty! Chicken cutlet coated with Parmesan dough served with your choice of 2 sides.
Pounded thin, breaded, and pan-seared large pork chop served with your choice of 2 sides.
Golabki. Cabbage rolls stuffed with meat and rice, your choice of homemade tomato or mushroom sauce, and mashed potatoes.
Bigos. Traditional Polish favorite with cabbage, mushrooms, beef, pork, and sausage served with mashed potatoes.
Wazanki. This is an old family Polish pasta dish that contains flat noodles combined with sauerkraut, mushrooms, sausage, bacon, onion, and spices.
Served with traditional homemade finger dumplings and choice of 1 side.
Plate size potato pancake filled with chunks of beef, onions, and bell pepper in a rich gravy, topped sour cream, and parsley.
Smoked Polish kielbasa grilled served with sauerkraut, sauteed onions.
Try it all! 3 pierogi, one stuffed cabbage served with choice of tomato or mushroom sauce, grilled kielbasa, and polish sauerkraut.
Pork or chicken breaded and golden fried, served with cheddar cheese, lettuce, tomato, mayonnaise or Dijon mustard, over grilled sourdough bread.
Corned beef, melted Swiss cheese, sauerkraut, Thousand Island dressing served over grilled to perfection marble bread.
Grilled chicken and bacon, cheddar cheese, caramelized onions, lettuce, tomato, mayonnaise or Dijon mustard served over hoagie.
Choice of smoked or white Polish kielbasa served with sauerkraut, caramelized onions served over hoagie.
Served with a drink, choice of potato chips or apple sauce.
Served with a drink, choice of potato chips or apple sauce.
Served with a drink, choice of potato chips or apple sauce.
2 pieces.
Pasta dish made of flat noodles with sauerkraut, mushrooms, sausage, bacon, onion, and spices.
Add a scoop of vanilla ice cream to your desert.
Crepe filled with cheese and topped with homemade strawberry sauce and whipped cream.
Anna’s mother recipe apple pie. Made from crust, fresh apples, walnuts, cinnamon, vanilla sugar.
Pychotka. Anna’s specialty! This crunchy walnut cake delight is divided by yummy vanilla cream and topped with walnuts.