Lobster House Sushi & Hibachi

Pork dumplings.

Steamed soybeans sprinkled with salt.

Lightly battered and deep fried shrimp vegetable.

Lightly battered and deep fried vegetables. Vegetarian.

Shell crab lightly battered and deep fried.

Calamari dipped in batter and deep fried.

Crisp wonton wrapper filled with crab cream cheese.

Poached chicken with spices, dried and then deep fried.

Seared tuna served with a citrus soy sauce.

Chef`s choice 6 pieces sushi.

Chef`s choice 8 pieces of sashimi.

Traditional Japanese soup where miso paste is mixed with dashi and a Japanese broth.

A traditional Chinese soup with broth, eggs, tofu and vegetables.

Avocado salad with lemon juice and chopped scallions with salt and black pepper.

Crab meat. Salad mixed with mayonnaise and imitation crabmeat.

White rice wok fried with combo, eggs, peas, carrots and green onions.

White rice wok fried with shrimp, eggs, peas, carrots and green onions.

Stir fried beef with onions, peas and rice.

White rice wok fried with chicken, eggs, peas, carrots and green onions.

White rice wok fried with diced vegetables, eggs, peas, carrots and green onions. Vegetarian.

Chicken lightly battered and deep fried.

Shrimp lightly battered and deep fried.

Lightly battered and deep fried vegetables. Vegetarian.

Shrimp and vegetables battered and deep fried.

Maguro. Tuna and seaweed outside.

Sake. Salmon and seaweed outside.

Hamachi. Yellowtail, cucumber and spicy mayo topped with sauce.

Saba.

Tai.

Ebi. Shrimp, cucumber, spicy mayo topped with sauce.

Unagi. Fresh eel and cucumber.

Tobiko.

White tuna, seaweed and rice.

Deep fried crab. Crab, avocado and cucumber.

Maguro. Fish sliced into thin pieces.

Sake. Fish sliced into thin pieces.

Hamachi. Fish sliced into thin pieces.

Saba. Fish sliced into thin pieces.

Tai. Fish sliced into thin pieces.

Ebi. Fish sliced into thin pieces.

Unagi. Fish sliced into thin pieces.

Tobiko. Fish sliced into thin pieces.

Fish sliced into thin pieces.

Fish sliced into thin pieces.

Fish sliced into thin pieces.

Fish sliced into thin pieces.

7 pieces sushi and California roll.

9 pieces sushi and tuna roll or salmon roll.

15 pcs of sashimi.

18 pcs of sashimi.

9 pieces sashimi, 5 pieces sushi and 1 California roll.

6 pieces salmon sashimi, 4 pieces salmon sushi and 1 salmon roll.

16 pieces sushi and rainbow roll a tuna or spicy tuna roll.

Rice, cucumber, crab and avocado.

Maguro. Tuna and seaweed outside.

Salmon and seaweed outside.

Yellowtail, cucumber and spicy mayo topped with sauce.

Spicy tuna and cucumber. Spicy.

Spicy salmon and cucumber. Spicy.

Shrimp, cucumber and spicy mayo topped with spicy sauce. Spicy.

Yellowtail, cucumber and spicy mayo topped with spicy sauce. Spicy.

Avocado, rice and seaweed.

Cucumber and seaweed outside.

Salmon, avocado and rice outside.

Salmon, cucumber and rice outside.

Tuna and avocado wrapped with seaweed and rice.

Tuna and cucumber wrapped with seaweed and rice.

Avocado, eel and wrapped in seaweed and rice.

Cucumber, eel and wrapped in seaweed and rice.

Raw. Spicy tuna and crunch, topped with tuna, shrimp, avocado and spicy honey mustard sauce.

Raw. Soft shell crab, cucumber, avocado, lettuce topped with tuna, salmon and honey mustard sauce.

Raw. Spicy tuna and shrimp tempura topped with tempura white fish with eel sauce. Spicy.

Spicy tuna, crab and avocado and whole roll deep fried. Spicy.

Shrimp tempura, cucumber topped with eel, avocado and special sauce.

Shrimp tempura and cream cheese topped with smoked salmon.

Raw. Spicy salmon, avocado and crunch topped with tobiko.

Eel tempura, cucumber, avocado, topped with eel and eel sauce.

Raw. Spicy tuna and avocado and topped with tuna. Spicy.

Eel, cucumber topped with avocado and tab.

Raw. California roll topped with tuna, salmon, white fish and avocado.

Raw. Shrimp tempura and spicy tuna and topped with super white tuna. Spicy.

Spicy crab and crunch, topped with spicy crab and avocado. Spicy.

Raw. Spicy tuna and crunch, topped with avocado, salmon and yellowtail.

Spicy crab, crunch, avocado and lobster tempura, wrapped with soybean paper and chef special sauce.

Smoked salmon, cream cheese and avocado.

Shrimp, lettuce, cucumber and spicy mayo.

Japanese yellowtail wrapped with jalapeno sauce inside nori and rice.

Crab, cream cheese and crunch.

Deep fried soft shell crabs.

Shrimp tempura, avocado, cucumber, with eel and orange sauce.

Raw. Mixed fish, cream cheese, with eel and spicy mayo. Spicy.

Baby lobster, crunch, cream cheese topped with eel, avocado and eel sauce.

Deep fried. Tuna, snapper, avocado and cream cheese topped with eel sauce.

Carrots, cucumber and asparagus. Vegetarian.

Stir fried chicken with mushroom and broccoli in hibachi sauce.

Steak with mushroom and broccoli in hibachi sauce.

Stir fried shrimp with mushroom and broccoli in hibachi sauce.

Stir fried salmon with mushroom and broccoli in hibachi sauce.

Stir fried snapper with mushroom and broccoli in hibachi sauce.

Stir fried vegetables with mushroom and broccoli in hibachi sauce. Vegetarian.

Stir fried tofu with mushroom and broccoli in hibachi sauce.

Stir fried chicken and shrimp with mushroom and broccoli in hibachi sauce.

Stir fried chicken and steak with mushroom and broccoli in hibachi sauce.

Stir fried shrimp and steak with mushroom and broccoli in hibachi sauce.

Stir fried shrimp and steak with mushroom and broccoli in hibachi sauce.

Stir fried steak and lobster with mushroom and broccoli in hibachi sauce.

Stir fried steak, chicken, shrimp with mushroom and broccoli in hibachi sauce.

Lobster tail, shrimp and salmon.

2 tails.

Also known as mochi ice cream. A confection made from Japanese mochi with ice cream filling.