Paradise Biryani Pointe

2 pieces. Puff pastry stuffed with spiced vegetables. Vegetarian.

Stuffed green chili fritters, double fried to perfection. Vegetarian.

Flash fried cauliflower tossed in Manchurian sauce, garlic and bell peppers. Vegetarian.

Flash fried cauliflower tossed in chili sauce, garlic and bell peppers. Vegetarian.

Flash fried paneer (cottage cheese) tossed in chili sauce, garlic and bell peppers. Vegetarian.

Flash fried paneer (cottage cheese) tossed in chili sauce, garlic and bell peppers. Vegetarian. Gluten free.

Boneless chicken tossed in Manchurian sauce, garlic and bell peppers.

Boneless chicken tossed in chili sauce, garlic and bell peppers.

Boneless chicken fried and tossed with curry leaves and spices. Spicy.

Traditional south Indian fish fry.

Battered, deep fried fish bites sauteed in a spicy sauce. Spicy.

Battered, fried and tossed with chili sauce, garlic and bell peppers.

Gluten free. Vegetarian.

Gluten free. Vegetarian.

Lentils cooked in ghee with aromatic spices. Served choice of side. Vegetarian.

Full naan. Traditional scrambled eggs sauteed with green chilli, onions and spices. Served with full naan.

Pav (dinner roll) served with (Bhaji) mix vegetables and mashed potato cooked with a blend of spices. Served choice of side. Vegetarian.

Boiled eggs cooked in our traditional curry sauces. Served choice of side. Vegetarian.

Eggplant cooked in a sesame, tamarind gravy with a blend of spices. Served choice of side. Vegetarian.

Cottage cheese cooked with onions, bell peppers and kadai sauce. Served choice of side. Vegetarian.

Vegetable dumplings served in a creamy almond and cashew gravy. Served choice of side. Vegetarian.

Cottage cheese cubes cooked in tangy tomato curry. Served choice of side. Vegetarian.

Cottage cheese cooked in spinach based gravy and fresh spices. Served choice of side. Vegetarian.

Chickpeas cooked in curry sauce and fresh ginger. Served choice of side. Vegetarian.

Green peas and cottage cheese cooked in creamy cashew sauce. Served choice of side. Vegetarian.

Cottage cheese blocks cooked in creamy cashew sauce and spices. Served choice of side. Vegetarian.

Fresh mixed vegetables cooked with curry sauce, cilantro and fresh ginger. Served with choice of side. Vegetarian.

Okra cooked with fresh onion, cilantro, ginger, herbs and spices. Served with choice of side. Vegetarian.

For Vegan request without heavy cream choice of chickpeas or potato cooked in our spinach gravy.

For Vegan request without heavy cream choice of chickpeas or potato cooked in our spinach gravy.

Spicy south Indian chicken curry flavored with dry cayenne peppers. Served with choice of side. Spicy.

Boneless chicken served in a tangy tomato gravy. Served with choice of side.

Traditional dish cooked with onions, bell peppers and kadai masala. Served with choice of side.

Green curry. Baby leaves, green chili, mint and cilantro based curry sauce. Served with choice of side. Spicy.

Boneless chicken pieces and potato cooked with vinegar and exotic spices. Served with choice of side. Spicy.

Bone-in chicken cooked with spices and Chettinad sauce. Served with choice of side. Spicy.

Rich yogurt based traditional gravy with marinated chicken. Served with choice of side.

Boneless chicken cooked in creamy spinach gravy. Served with choice of side.

Spicy south Indian goat curry flavored with dry cayenne peppers. Served with choice of side.

Tender goat pieces cooked in chopped onion gravy with Hyderabadi spices. Served with choice of side.

Cooked with ginger, garlic and black pepper. Served with choice of side. Spicy.

Tender goat pieces and potato cooked with vinegar and exotic spices. Served with choice of side. Spicy.

Shrimp marinated and cooked with a blend of spices in onion, tomato & coconut gravy. Served with choice of side.

tilapia fillet pieces cooked in a coconut based onion gravy and spices. Served with choice of side.

Grilled boneless chicken marinated in sour cream and tandoori masala. Served with basmati rice. Gluten free.

Grilled boneless chicken marinated in house sauce. Served with basmati rice. Gluten free.

Grilled boneless chicken marinated in earthy flavors and spices. Served with basmati rice. Gluten free.

Grilled bone-in chicken marinated in yogurt and tandoori. Served with basmati rice. Gluten free.

Grilled minced mutton mixed with onions, mint and spices. Served with basmati rice. Gluten free.

When you can't pick a favorite kabab, this platter makes it easier. Served with basmati rice. Gluten free.

Tender lamb chops marinated in chef?s special spices. Served with basmati rice. Gluten free.

Fried crisp hollow puri stuffed with onions, potato and chickpeas. Served with sweet & spicy flavored water in shot glasses. Vegetarian.

Puffed rice mixed with onions, cilantro, sweet & spicy chutney, topped with yogurt and garnished with thin, crunchy fried chickpea noodles.

Fried crisp hollow puri stuffed with onion, potato and chickpeas, topped with yogurt and spices. Vegetarian.

Crushed samosa topped with chickpeas, yogurt, onion, cilantro, tamarind and mint sauce. Vegetarian.

Flour chips crushed and topped with yogurt, chickpeas, onions, cilantro, tamarind and mint sauce. Vegetarian.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Vegetarian. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Vegetarian and gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

2 pieces.

Gluten free.

Served with vegetable biryani, paneer butter masala, mini samosa, papad, naan, raita and dessert. Thali is how traditional India eats at home. It's a platter with little portions of different dishes served on a traditional thali plate. Vegetarian.

Served with chicken biryani, chicken tikka masala, mint samosa, papad, naan, raita and dessert. Thali is how traditional India eats at home. It's a platter with little portions of different dishes served on a traditional thali plate.

Served with goat biryani, chicken tikka masala, mint samosa, papad, naan, raita and dessert. Thali is how traditional India eats at home. It's a platter with little portions of different dishes served on a traditional thali plate.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Vegetarian. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Our famous Hyderabadi dum biryani is a rice-based dish made with long grain basmati rice, marinated with exotic spices cooked slow and to perfection. Biryanis can be ordered regular or spicy and served with mirchi ka salan and raita. Gluten free.

Indian style bread pudding.

Sweet apricot paste served with heavy cream or ice cream. Gluten free.

Milk solid dumplings in a sweet syrup.

Soft creamy riccotta cheese dumplings soaked in sweetened, thickened flavored milk.

Rose syrup milk drink, basil seeds, vermicelli & ice cream.