Boiled egg added with spices and dipped in chickpeas flour and deep fried.

Egg with a mix of fresh onion, green chili, tomatoes, and cilantro.

Indian version of scrambled egg.

Stir fired chicken salted with chilies, spring onions, ginger, and garlic well cherished preparation.

6 Pieces. House special chicken wings cooked with in house sauce.

Anchovies mixed with South Indian spices and deep fried.

Wild shrimps cooked with in house special sauce and deep fried.

Tilapia fish marinated with South Indian spices and deep fried.

Squid marinated with South Indian spices and deep fried.

Crab marinated with South Indian spices and deep fried.

Shredded chicken mixed with house special spices and batter.

Stir fried Chicken with sweet pepper, green chili, onions, and aromatic Indian herbs.

Hand rolled pastry stuffed with potato and green peas.

Sliced onions and green chilly mixed with chickpeas flour and fried until golden brown.

Fresh spinach mixed with chickpeas flour and fried until golden brown.

Cottage cheese fried with chickpeas flour.

Mushrooms cooked in house pepper sauce.

Okra breaded with chickpeas flour and deep fried.

Vegetable mixed with potato dumplings battered and crump fried.

Battered golden baby corn fried and tossed in wok with aromatic spices.

Cream of tomato soup.

South Indian based international soup.

Indian version of tomato soup.

Slow cooked soup with goat legs, herbs, and spices.

Country hen cooked with South Indian herbs, and spices.

Homemade cottage cheese cooked in creamy tomato gravy.

Homemade cottage cheese cooked in creamy tomato gravy.

Homemade cottage cheese cooked in creamy tomato gravy.

Homemade cottage cheese cooked with spinach, onion, and tomato sauce.

Chick peas cooked in onion tomato sauce.

Mixed blend of lentil cooked with creamy onion tomato sauce.

Country goat cooked in rich masala with selected condiments and spices.

Country chicken cooked in rich masala with selected condiments and spices.

Chicken cooked with South Indian spices gravy.

Goat cooked with South Indian spices gravy.

Chicken cooked with Indian spices and sauces.

Goat cooked with Indian spices and sauces.

Tilapia fish cubes cooked in an onion tamarind sauce and coconut milk.

Milk baby shark cooked with chettinad masala and shredded.

Crab marinated and cooked with ginger and chettinad spicy masala.

Selected shelless prawns fried with shallots and chettinad spicy masala.

King fish sliced and marinated in spices and dusted in rice flour and fried.

Indian eggplant cooked in onion tamarind gravy.

Long green chilly cooked with chili peppers and peanut curry of Hyderabad.

Scrambled cottage cheese cooked with Indian spices.

Assorted vegetables selected marinated spices and gently cooked with basmati rice.

Basmati rice cooked with Indian spices.

Chicken, selected marinated spices, and gently cooked with basmati rice.

Chicken, selected marinated spices, and gently cooked with aromatic jeerasamba rice.

Goat, selected marinated spices, and gently cooked with basmati rice.

Goat, selected marinated spices, and gently cooked with jeerasamba rice.

3 Pieces. Served with chettinadu chicken gravy.

3 Pieces. Served with chettinadu goat gravy.

2 Pieces. Appam served with chettinadu goat legs.

3 Pieces. Served with chettinadu goat legs.

Chopped parotta tossed with chicken masala.

Chopped parotta tossed with egg masala.

Indian crepes served with chicken chettinadu gravy.

Indian crepes served with mutton chettinadu gravy.

Minced chicken added with spices and herbs perfectly cooked in a clay pot.

Chicken white meat marinated with spices. Served with mint chutney salad.

Chicken marinated with cheese cream, sour cream, and Indian spices. Served with grilled mint chutney and salad.

Chicken white meat marinated with fresh green herbs. Served with mint chutney and salad.

Tender bone in chicken, marinated with exotic tandoori spices, roasted in clay oven.

Marinated cottage cheese mixed with Indian spices. Served with mint chutney salad.

Traditional Indian bread baked in clay oven with a hint of fresh butter.

Stuffed Indian bread with fine chopped onions and cilantro.

Traditional stuffed Indian bread with herbs and cheese.

Blend of nuts and raisins with aromatic spices.

Whole wheat flat bread baked in clay oven.

Veg biryani, variety rice, plain rice, channa masala, porial, sambar, dhal, rasam, yogurt, salad, papad, and pickle. Served with your choice of bread and dessert.

Chicken appetizer, chicken biryani, chicken curry, goat curry, plain rice, rasam, papad, pickle, sweet, yogurt, and salad. Served with your choice of bread and dessert.

Sweet dumplings deep fried and soaked in sugar syrup.

Homemade cottage cheese dipped in flavored milk.