Morton's The Steakhouse #1119
(404) 577-4366

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3 Course Summer Special Menu

Enjoy a Specially Priced 3 Course Special Menu for the Summer from Morton's the Steakhouse
- 3 Course Summer Menu $53.90
  
  Enjoy Morton's Specially Priced Summer 3 Course Menu! Menu comes complete with Choice of Soup or Salad, Choice of Entree, Choice of Side, and finished with your Choice of Dessert.

Appetizers
- Jumbo Shrimp Cocktail $24.20
  
  House-made Cocktail Sauce
- Colossal Crabmeat Cocktail $18.70
  
  House-made Cocktail Sauce & Mustard Mayonnaise Sauce
- Bacon Wrapped Scallops $24.20
  
  Served with Apricot Chutney
- Prosciutto Wrapped Mozzarella $16.50
  
  Served with balsamic Glaze and Mixed Greens
- Jumbo Lump Crab Cake $18.70
  
  Mustard Mayonnaise
- Nueske's Bacon Steak $23.10
  
  Served with a Soy-Caramel Glaze
- Baked Escargot $15.40

Soups & Salads
- Lobster Bisque $16.50
- Center Cut Iceberg Salad $12.10
  
  Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese
- Caesar Salad $11.00
  
  Classic Dressing, Fresh Parmesan Cheese
- Morton's Salad $11.00
- Tomato Bisque $8.80
- Jumbo Shrimp & Scallop Cobb Salad $27.50

Steak & Entrees
- Center-Cut Filet Mignon 6 oz. $46.20
  
  6 oz
- Center-Cut Filet Mignon 8 oz. $51.70
  
  8 oz
- Center-Cut Filet Mignon 12 oz $56.10
- Signature Cut Prime New York Strip $68.20
  
  16 oz
- Cajun Ribeye Steak $64.90
  
  16 oz
- Center-Cut Prime Ribeye $64.90
  
  16 oz.
- Prime Bone-In Ribeye $70.40
  
  22 oz
- 24 oz. Prime Porterhouse $75.90
- Double-Cut Prime Pork Chop $38.50
  
  16 oz
- Jumbo Lump Crab Cakes $36.30
  
  Mustard Mayonnaise
- Broiled King Salmon Fillet $38.50
  
  Honey Balsamic Salmon with Spinach, Chickpeas, Tomatoes & Corn Relish
- Morton's Prime Burger $21.75
  
  Served with Lettuce, Tomato, Red Onion, Dill Pickles, French Fries
- Miso Marinated Sea Bass $48.40
  
  Bok Choi, Miso Broth
- Cold water Lobster Tail $49.50
  
  8oz

Sides for Sharing
- Grilled Jumbo Asparagus $11.00
  
  Balsamic Glaze
- Creamed Spinach $11.00
- Sauteed Spinach & Mushrooms $11.00
- Jumbo Baked Potato $11.00
  
  Served with Bacon, Sour Cream & Butter on the side
- Smoked Gouda & Bacon Au Gratin Potatoes $11.00
- Matchstick French Fries $11.00
- Bacon & Onion Macaroni & Cheese $11.00
- Lobster Macaroni & Cheese $27.50
- Sautéed Summer Sweet Corn $8.80
- Steamed Broccoli $11.00
- Sour Cream Mashed Potatoes $11.00

Desserts
- Key Lime Pie $11.00
  
  Fresh Whipped Cream
- Creme Brulee $11.00
- New York Style Cheesecake $12.10
- Hot Chocolate Cake $13.20
  
  Whipped Cream and Berries
- Double Chocolate Mousse $12.10
- Summer Berry Trifle $13.20

Beverages
- Coke $2.20
- Diet Coke $2.20
- Sprite $2.20
- Ginger ale $2.20
- Bottled Water (1L) $6.60

Butcher's Block (RAW MEAT & SEAFOOD)

*Packaged in cryo-vac, and includes our signature Morton's Seasoning & our House-made Au Jus
- BB - 6 oz. Center-Cut Filet Mignon (package of 4) (RAW) $110.00
  
  Pack of 4 cryo-vac packed (raw/uncooked)
- BB - 8 oz. Center-Cut Filet Mignon (package of 2) (RAW) $70.40
  
  Pack of 2 cryo-vac packed (raw/uncooked)
- BB - Center-Cut Filet Mignon 12 oz. (RAW) $40.70
  
  Each cryo-vac packed (raw/uncooked)
- BB - 16 oz. Prime Signature Cut New York Strip (RAW) $49.50
  
  Each cryo-vac packed (raw/uncooked)
- BB - 16 oz. Prime Boneless Ribeye (RAW) $47.30
  
  Each cryo-vac packed (raw/uncooked)
- BB - 16 oz. Prime Cajun Ribeye (RAW) $49.50
  
  Each cryo-vac packed (raw/uncooked)
- BB -21 oz. Prime "Chicago Cut" Bone-In Ribeye (RAW) $51.70
  
  Each cryo-vac packed (raw/uncooked)
- BB - 24 oz. Prime Porterhouse (RAW) $60.50
  
  Each cryo-vac packed (raw/uncooked)
- BB - 42 oz.Prime Porterhouse (RAW) $93.50
  
  Each cryo-vac packed (raw/uncooked)
- BB - 16 oz. Prime Double-Cut Pork Chop (RAW) $26.40
  
  Each cryo-vac packed (raw/uncooked)
- BB -8 oz. SRF Wagyu, "Baseball Cut", Sirloin Steak (RAW) $27.50
  
  Each cryo-vac packed (raw/uncooked)
- BB -8 oz. SRF Wagyu, Coulotte Steak (RAW) $35.20
  
  Each cryo-vac packed (raw/uncooked)
- BB - 8 oz. SRF Wagyu, "Denver Cut", Zabuton Steak (RAW) $44.00
  
  Each cryo-vac packed (raw/uncooked)
- BB -8 oz. SRF Wagyu, "Gold Label", Manhattan Cut (RAW) $49.50
  
  Each cryo-vac packed (raw/uncooked)
- BB - 14 oz. Angus New York Strip (RAW) $44.00
  
  Each cryo-vac packed (raw/uncooked)
- BB - 10 oz. Prime Angus Sirloin (RAW) $20.90
  
  Each cryo-vac packed (raw/uncooked)
- BB - King Salmon Fillet (RAW) $20.90
  
  Each (packed raw/uncooked)
- BB - Jumbo Lump Crabcakes (RAW) $8.80
  
  4 oz. each (packed raw/uncooked)
- BB - Chilean Sea Bass (RAW) $27.50
  
  Each (packed raw/uncooked)
- BB - Cold Water Lobster Tail 5-6 oz. (RAW) $19.80
  
  5-6 oz. each (packed raw/uncooked)
- BB Cold Water Lobster Tail 8 oz.(RAW) $24.20
  
  8 oz. each (packed raw/uncooked)
- BB - Morton's Prime Burger Patties (10 oz.) (RAW) $5.50
  
  10 oz. each (packed raw/uncooked) with Brioche Burger Buns
- BB Blue Cheese Butter $6.60
- BB Black Truffle Butter $6.60
- BB Cognac Sauce Au Poivre $6.60
- BB Garlic Herb Butter $4.40
- BB Roasted Shallot & Balsamic Butter $5.50

Morton's "Chef's Table" Home Kits

Morton's Specialties ready for you to pick-up, grill, and cook in your home kitchen.

Menu for Morton's The Steakhouse #1119 provided by Allmenus.com

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Morton's The Steakhouse #1119