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Cafe Sunflower
Waffle topped with fried chicken seitan, mustard maple syrup with vegan whipped cream.
Toasted english muffin, sausage, fruit.
Grilled tofu, sausage patty, country-style home fries, steamed asparagus with house made vegan hollandaise.
Almond butter, maple syrup and blueberry coulis with vegan whipped cream.
Broccoli, mushrooms, snow peas, zucchini, onions, red bell peppers, brown rice, sweet and spicy garlic sauce.
Tofu scramble, avocado, home fries, sausage, black beans, red bell peppers, sauteed onions, daiya cheese in a spinach tortilla topped with homemade chipotle sauce and vegan sour cream served with sweet potato chips and house made salsa
Sunflower seed wheat toast topped with smashed avocado, sprouts, home fries, pomegranate served with a side of butternut squash soup.
Asian cabbage, carrots, onions, mushrooms, glass noodles, sweet and sour sauce, spicy mustard
Asian cabbage, carrots, tofu, black mushrooms, soy-ginger sauce
Trumpet mushroom, cauliflower puree, olive and parsley pesto. Gluten free
Olive and lemon marinated beets, house aged cashew cheese, olive pesto. Gluten free
Portobello mushroom, steak tomato, cashew cream, basil pesto, balsamic reduction. Gluten free
Daiya cheese, organic corn chips. Gluten free
Organic avocado, roasted tomato, shredded romaine lettuce, daiya cheese, mild chipotle salsa, corn tortilla
Organic corn chips, daiya cheddar cheese, our house-made chili, romaine, tomatoes, jalapeno, guacamole
Soy chicken drumstick, house-made buffalo hot sauce, celery, vegan blue cheese,
Buffalo Portobello mushroom with tomato, romaine lettuce, pesto ranch; and BBQ seitan with pickled red onion and sweet pickles
Brussels sprouts fried in tempura batter, tossed in mae ploy sauce
Crisp romaine, grilled soy chicken, heart of palm, herbed croutons, our housemade caesar dressing, mushroom anchovies
Lime, almond, orange, beet,
Organic mixed greens, asparagus, herb croutons, Gorgonzola cheese, granny smith apples, candied walnuts, carrots, dried cranberries, thyme vinaigrette
Spinach, mix greens, kimpora carrots, cucumber, sesame dressing, grilled marinated tofu. Gluten free
Steamed quinoa, kale, broccoli, navy beans, housemade kimchi, sweet miso dressing. Gluten free
Asian cabbage, carrots, onions, mushrooms, glass noodles, sweet and sour sauce, spicy mustard.
Asian cabbage, carrots, tofu, black mushrooms, soy-ginger sauce.
Trumpet mushroom, cauliflower puree, olive and parsley pesto. Gluten free
Olive and lemon marinated beets, house aged cashew cheese, olive pesto. Gluten free
Portobello mushroom, steak tomato, cashew cream, basil pesto, balsamic reduction. Gluten free
Daiya cheese, organic corn chips. Gluten free
Organic avocado, roasted tomato, shredded romaine lettuce, daiya cheese, mild chipotle salsa, corn tortilla.
Organic corn chips, daiya cheddar cheese, our house-made chili, romaine, tomatoes, jalapeno, guacamole.
Soy chicken drumstick, house-made buffalo hot sauce, celery, vegan blue cheese
Buffalo Portobello mushroom with tomato, romaine lettuce, pesto ranch; and BBQ seitan with pickled red onion and sweet pickles
Brussels sprouts fried in tempura batter, tossed in mae ploy sauce
Menu for Cafe Sunflower provided by Allmenus.com
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