• Georgia
  • Atlanta
  • Urban

Urban

(404) 885-7505
  • 654 Peachtree St Ne, Atlanta, GA 30308
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  • American ,  American (New)
(404) 885-7505
  • Menu
  • Appetizers
    • Eurosnacks $12

      specialty cheese and meats, toasts, toasts, confitures cheeses taleggio, manchego, fourme d' ambert meats sapresatta, capicola, pork termine

    • Crispy Calamari $8

      marinara sauce

    • Spicy Ceviche $8

      shrimp, scallops and white fish in tomato, key lime, serrano peppers

    • Warm Bruschetta $6

      whitebalsamic tomatoes, melted fresh mozzarella

    • Bleu Chips $8

      house made potato, cabrales bleu cheese, balsamic syrup

  • Tasting Appetizers
    • Pan Seared Lamb Chop $5

      blackberry demi glace

    • Pancetta Wrapped Shrimp Skewer $5

      pasilla cream

    • Wild Mushrooms $5

      sauteed with butter and sherry, over gougere pastry

    • Semolina Fried Oysters $5

      pasilla cream

    • Cocktail Ribs $5

      zinfandel-black pepper glazed baby back ribs

    • Spicy Pork Empanada $5

      cane vinegar

  • Grilled Flatbreads
    • Onion and Pancetta $9

      caramelized onions, crispy pancetta bacon, creme fraiche, thyme oil

    • Tasso ham $10

      pasilla cream, roasted tomatoes, shaved manchego cheese, cilantro

    • Roasted Duck $11

      sliced roasted duck breast, fig preserves, goat cheese, balsamic syrup

    • Lobster $15

      baked lobster, meyer lemon mascarpone, sauteed mushrooms

  • Iced Shellfish
    • Specialty Oysters On The Half Shell $12

      1/2 dz., champagne mignonette, lavender-say, cocktail

    • Fresh Oysters On The Half Shell $8

      1/2 dz., champagne mignoette, lavender-soy, cocktail

    • Classic Shrimp Cocktail $8

      white wine poached, cocktail sauce

    • Petit Plateau $16

      4 oysters, 4 shrimp, 1/2lb, crab, mignonette, lavender-soy lemon aioli

    • Grand Plateau $44

      8 oysters, 8 shrimp, 1/2lb., crab, lobster tail, mignonette, lavender-soy, lemon aioli

  • Roasted and Steamed Shellfish
    • Roasted Oyster $8

      1/2dz., garlic butter, cocktail sauce

    • Oyster Urban $9

      crispy pancetta, leeks, pernod cream

    • Steamed P.E.I Mussels $8

      white wine, garlic, butter shallots, parsley

  • Soup and Salads
    • English Pea Soup $5

      puree of peas with bacon and onions

    • Mixed House Salad $5

      mixed greens cucumbers, roma tomatoes, micro sprouts, sherry vinaigrette

    • Tossed Baby Spinach $6

      creamy 'dirty martini' dressing, peppadews, haystack onions

    • Caesar Urban $6

      hearts of romaine, key lime-asiago caesar dressing, brioche croutons

  • Entrees
    • Pan Seared Atlantic Halibut $21

      mashed potatoes, sauteed spinach, oyster corn chowder

    • Shrimp Tagliatelle $14

      asparagus, peas, white wine lemon cream sauce

    • Steamed Alaskan King Crab Legs $24

      grilled asparagus, drawn butter

    • Penne Bolognese $12

      with ricotta salata

    • Grilled Atlantic Salmon $17

      lemon bliss potatoes, grilled asparagus, champagne-sorrel cream

    • Seafood Bouillabaisse $19

      cod, shrimp, scallops and mussels in tomato saffron broth, garlic rouile

    • Slow Roasted Herb Chicken $13

      whipped potatoes, French beans, caramelized onion jus

    • Garlic Glazed Pork Tenderloin $16

      spicy patatas bravas, grilled asparagus

    • Pan Roasted Rack of Lamb $27

      sweet pea risotto, buttered baby carrots, blackberry demi glace

    • Flank Steak Au Poivre $17

      whipped potatoes, French beans, au poivre sauce

    • Center Cut Angus Filet $24

      whipped potatoes, grilled asparagus, port wine reduction

  • Dessserts
    • Crema Catalana $5

      spanish style vanilla custard with hints of nutmeg and citrus

    • Profiteroles $5

      pastry puffs with vanilla ice cream and dark chocolate sauce

    • NY Colassal Cheesecake $6

      blueberry caramel sauce

    • Mixed Berries Zabaglione $5

      fresh seasonal berries layered with an Italian pastry cream

    • Mango and Raspberry Sorbet $5

      fresh seasonal berries

  • Dessert Martinis and Dessert Wines
    • Pineapple Upside Down Cake Martini $8

      absoult vanilia, pineapple juice, dash of grenadine

    • Chocolate Mint Martini $8

      van gogh Dutch Chocolate vodka, creme de menthe, splash of cream

    • Cocoa Mocha Martini $8

      absolut vanilia, godiva chocolate liquor, whipped cream, cocoa rim

    • Quinta do Portal Moscatel $8

    • Quinta Do Portal Cellar Reserved Porto $8

  • Coffee And Tea
    • Drip Coffee $1.5

    • French Press Coffee $2.5

      fair trade light, fair trade dark, nicaraguan or Estate decaf

    • Belgium Coffee $3

      strong coffee with vanilla bean whipped cream and valrhona chocolate shavings

    • Cafe mocha $3

      whipped cream, cinnamon, nutmeg

    • Cafe Speciale $3

      strong coffee with chocolate syrup and cinnamon-nutmeg whipped cream

    • Cafe Mocha $3

      1/2 strong coffee and 1/2 hot chocolate, whipped cream, cinnamon, nutmeg

    • Loose Leaf Tea $2.5

      earl grey, darjeelling, sencha calida, caramel, ceylon orange pekoe

  • Urban Events
    • Mondays $35

    • Tuesdays $9

    • Wednesdays $0

      monthly wine dinners

    • Thursdays $5

      level super-premium martinis

    • Fridays $5

      herradura sliver secret margaritas, ask about booking private parties on sundays

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