La Carrousel party wings 4, voodoo shrimp 4, fried calamari, and served with spicy buttermilk ranch.

Fried green tomatoes 4, fried pickle spears 4, Paschal's catfish fingers 4, dill tartar sauce, and Cajun ranch.

Mixed greens, sliced strawberries, grilled chicken, grapes, candied pecans, and blue cheese crumbles tossed in a red wine vinaigrette dressing.

Spinach, sundried cranberries, julienne red onion, and grape tomatoes served with balsamic vinaigrette.

Paschal's mixed greens, julienne carrots, sliced cucumbers, and grape tomatoes with your choice of dressing.

Crisp romaine lettuce and Parmesan and herb croutons tossed in a traditional Caesar dressing.

Bone-in chicken breast, leafy greens, ripe tomato, and sliced red onion on sliced toasted white bread.

Fried shrimp, shredded lettuce, diced tomatoes, julienne red onions, and remoulade sauce on a toasted baguette.

Leafy greens, ripe tomato, and sliced red onion on a toasted brioche bun.

Red onion, mixed greens, and blue cheese crumbles, on a toasted brioche bun.

Avocado, pico de gallo, and mixed greens on a toasted wheat bun.

Shredded lettuce, diced tomatoes, avocado, pepper jack, and buttermilk ranch in a grilled flour tortilla.

Grilled or fried. Leafy greens, sliced tomato, red onion, and toasted sliced white bread.

The secret is in the taste! "Good ol' southern fried chicken" with your choice of dark or white meat and 2 southern sides. Choice of 2: Dark (leg, thigh) or White(breast, wing)

Grilled shrimp, jumbo lump crab cake, grilled salmon, dill tartar, remoulade, and Asian slaw, with 1 Southern side.

Served with fresh sauteed green beans, crispy fingerling potatoes, and topped with creamy horseradish sauce.

St. Louis style pork ribs, brushed with peach BBQ sauce, served with 2 southern sides.

Blackened catfish, spicy shrimp etouffee, and served over white rice with 1 Southern side.

Bone-in Angus short rib served with mashed potatoes and savory herb gravy.

16 oz hand-cut, well-marbled, fire-grilled, juicy, and delicious, served with your choice of 1 side.

Sauteed shrimp, chicken, andouille sausage, fettuccine noodles, spinach, creamy Alfredo sauce, and grated Parmesan.

Fried catfish, dill tartar, with 2 Southern sides. Add spicy shrimp etouffee fo an additional charge.

Served with 2 Southern sides.

Fresh all-natural 1/2 chicken, prepared in a light lemon-herb sauce, and served with 2 Southern sides.

Creamy cheddar grits, andouille sausage, bacon, shrimp, and creamy etouffee coulis.

Herb sauteed shrimp and vegetables served over white rice.