Grape leaves stuffed with herbs and rice.

Crispy phyllo dough stuffed with spinach and feta cheese.

With fresh avocado.

Crispy fried calamari served with marinara sauce.

Delicious crab meat served on a bed of arugula.

Mussels steamed in white wine, garlic and herbs.

Fried zucchini with tzatziki

Fresh grilled and lightly seasoned octopus.

Yogurt, garlic, cucumber and dill spread.

Roasted red pepper and feta cheese spread.

Chickpea, garlic, lemon and olive oil spread.

Fried chickpea balls with tahini sauce

Feta cheese and olives.

With mango salsa.

Flaming cheese kefalograviera cheese flamed in rum.

Please call the restaurant for today's selection.

Folded chicken breast filled with pesto, cheese, basil and tomatoes with angel hair pasta and marinara sauce

Jumbo shrimp on angel hair pasta, creamy basil, sun dried tomatoes and red pepper sauce

North Atlantic Lobster ravioli with seasoning covered in creamy lobster sauce

Mixed with mint pesto topped with roasted red peppers

Shaved roasted lamb served with pita, tzatziki sauce and small green salad.

Luscious layers of pasta and seasoned ground beef topped with bechamel

Lightly breaded chicken breast stuffed with spinach and cheese, served with lemon potatoes and fresh cut green beans.

Grilled chicken breast stuffed with tomatoes, onions, peppers zucchini and herbs served with rice.

Tomato and pepper stuffed with with tomatoes, onions, peppers, zucchini and herbs served with rice pilaf

Oven roasted lamb served with lemon potatoes and fresh cut green beans.

Marinated lamb shank served with mashed potatoes and fresh cut green beans.

Smoked 1/2 chicken served with roasted red potatoes and fresh cut green beans.

Marinated grilled lamb chops served with lemon potatoes and fresh cut green beans.

Kabob plate served with pita, tzatziki sauce and small Greek salad.

Thinly sliced eggplant, zucchini and potatoes layered with ground beef and topped with bechamel

Whole boneless sauteed rainbow trout served with rice and green beans.

Grilled red snapper served with rice and asparagus.

Grilled shrimp and vegetables served with rice pilaf.

Grilled salmon topped with lemon beurre blanc served with sauteed spinach and lemon potatoes.

Pan-seared sea scallops on top of seafood polenta.

Grilled butterflied swordfish served with sauteed spinach and peach salsa.

Served with mango salsa.

Tomatoes, cucumbers, peppers, onions, olives and feta cheese.

Romaine lettuce, tomatoes, cucumbers, peppers, onions, olives and feta cheese.

Romaine lettuce, Parmesan cheese, croutons and homemade Caesar dressing.

Tomatoes, fresh mozzarella cheese and basil leaves drizzled with olive oil.

Quinoa tossed with romaine lettuce, tomatoes, cucumbers, onions, peppers, olives and feta cheese.

3 spread combo. Hummus, red pepper and cucumber spread, served with pita.

Yogurt, garlic, cucumber and dill spread.

Roasted red pepper and feta cheese spread.

Grape leaves stuffed with herbs and rice.

With sliced avocado.

Chickpea, garlic, lemon and olive oil spread.

Onion, parsley, mint, tomato, cucumber and cracked wheat salad.

Wrap stuffed with shaved lamb, lettuce, tomatoes, onions, peppers and tzatziki sauce.

Wrap stuffed with chicken lettuce, tomatoes, onions, peppers and tzatziki sauce.

Wrap stuffed with grilled chicken, lettuce, croutons and Parmesan cheese.

Served with a Greek salad, tzatziki sauce and pita bread.

Served with a Greek salad, tzatziki sauce and pita bread.

Wrap stuffed with lettuce, tomatoes, cucumbers, onions, peppers, olives, feta cheese and hummus.

Wrap stuffed with fried chicken, lettuce, tomatoes, onions, peppers and tzatziki sauce.

Fried chicken strips.

Served with a Greek salad, tzatziki sauce and pita bread.

Served with a Greek salad, tzatziki sauce and pita bread.

Lemon roasted potatoes seasoned with oregano.

Sauteed green beans with garlic and lemon.

Fried potatoes.

Creamy and thick homemade mashed potatoes.

Steamed rice with carrots, onions and chives.

Crispy rolls of phyllo dough topped with pistachios and honey.

Hot, chocolate brownie with caramel and fudge topping.

Chocolate cake with walnuts.

New York cheesecake.