Il Bacio

Toasted bread topped with fresh chopped garden tomatoes, olive oil, and spices. Contains onions.

Fresh mozzarella, sliced tomatoes, olive oil and fresh basil.

An assortment of seasonal grilled garden vegetables.

Seasoned breaded and fried squid served with marinara sauce.

Served with celery sticks and your choice of ranch or blue cheese dressing.

Jumbo shrimp, spicy tequila, fresh lime juice, roasted garlic and fresh herbs. Served with arborio rice.

Vegetable soup.

Pasta and white bean soup.

Egg drop and spinach in chicken broth.

Tri color cheese tortellini in chicken broth and Parmesan cheese.

Chicken, carrots, celery, pasta.

Mixed garden salad, tomatoes, olives, cucumbers and carrots.

Romaine lettuce, croutons and shaved parmigiana.

Served with plum tomatoes, olives and shaved parmigiana.

Served with plum tomatoes, olives and shaved parmigiana.

Arugola, radicchio, endive and shaved parmigiana.

Baby spinach, Haas avocado, shrimp, asparagus, roasted almonds and raspberry vinaigrette.

Romaine, tomato, kalamata olives, cucumber, artichoke hearts, pepperoncini, roasted red pepper and feta cheese.

Mixed garden salad, tomatoes, olives, cucumbers and carrots.

Romaine lettuce, croutons and shaved parmigiana.

Served with plum tomatoes, olives and shaved parmigiana.

Served with plum tomatoes, olives and shaved parmigiana.

Arugola, radicchio, endive and shaved parmigiana.

Baby spinach, Haas avocado, shrimp, asparagus, roasted almonds and raspberry vinaigrette.

Romaine, tomato, kalamata olives, cucumber, artichoke hearts, pepperoncini, roasted red pepper and feta cheese.

Breaded chicken breast, tomato sauce and topped with fresh mozzarella cheese.

Egg battered chicken breast sauteed in lemon and white wine sauce.

Chicken tenders with sweet sausage in a fresh rosemary and garlic sauce.

Chicken tenders sauteed with balsamic reduction, artichoke hearts and rosemary.

Chicken breast topped with eggplant, sliced tomato and melted mozzarella.

Chicken breast topped with prosciutto di parma, tomatoes, zucchini and melted mozzarella.

Breaded eggplant served with tomato sauce and topped with mozzarella.

Breaded veal cutlet topped with tomato sauce and melted mozzarella.

Veal scaloppini sauteed with mushrooms in a Marsala wine sauce.

Veal scaloppini sauteed with capers, lemon in a white wine sauce.

Fresh squid served over linguine in a marinara sauce.

Fresh squid served over linguine in a spicy marinara sauce.

Fresh mussels served in a marinara or a white sauce over linguine.

Shrimp served with chopped fresh tomatoes and a touch of marinara sauce over linguine.

Breaded shrimp, tomato sauce, topped with mozzarella cheese.

Filet of sole, egg battered, served in a lemon, white wine sauce.

Jumbo shrimp with vegetable risotto in scampi sauce.

Little neck clams served in a red or white sauce over linguine.

Grilled chicken, tomato, arugola and fresh mozzarella. Served on homemade foccacia bread and a side of mixed greens or fries.

Breaded chicken cutlet, roasted red peppers, goat cheese and homemade basil pesto. Served on homemade foccacia bread and a side of mixed greens or fries.

Prosciutto di parma, fresh mozzarella, tomato and arugula. Served on homemade foccacia bread and a side of mixed greens or fries.

Grilled eggplant, grilled tomato and fresh mozzarella. Served on homemade foccacia bread and a side of mixed greens or fries.

Grilled shrimp, avocado and tomato. Served on homemade foccacia bread and a side of mixed greens or fries.

Fresh mozzarella, fresh tomatoes, olive oil and fresh basil. Served on homemade foccacia bread and a side of mixed greens or fries.

Served on hero bread with french fries or mixed greens.

Served on hero bread with french fries or mixed greens.

Served on hero bread with french fries or mixed greens.

Served on hero bread with french fries or mixed greens.

Served on hero bread with french fries or mixed greens.

Homemade meat lasagna.

Homemade crepes filled with ricotta cheese and topped with mozzarella and tomato sauce.

Penne tossed with seasoned ricotta cheese, tomato sauce, topped with melted mozzarella.

Spaghetti served in marinara sauce with freshly made meatballs.

Homemade potato dumplings, served in a creamy meat sauce.

Cheese filled ravioli served in a fresh tomato and basil sauce.

Penne in a creamy pink sauce with a touch of vodka and prosciutto.

Spaghetti served with extra virgin olive oil, garlic, hot cherry peppers, sausage and arugula.

Ear shaped pasta served with sauteed broccoli rabe in garlic and olive oil sauce.

Asparagus, cannellini beans, fresh tomatoes, zucchini, shrimp and roasted garlic.

Fettuccine served in a cream sauce and Romano cheese.

Plum tomato sauce and fresh mozzarella drizzled with basil pesto.

Assorted mushrooms, basil pesto base (no red sauce), mozzarella and extra virgin olive oil.

Traditional cheese with artichoke hearts, asparagus, sun-dried tomatoes and mozzarella.

Traditional cheese with Gorgonzola, caramelized onions, mozzarella and includes prosciutto, which is added after the pizza is cooked.

Traditional cheese with red bell peppers, eggplant, asparagus spears and zucchini.

Light sauce, Caesar salad or tricolore salad on pizza crust, served cold.

House specialty vodka sauce topped with fresh mozzarella. Contains prosciutto.

Avocado, arugula, bruschetta (contains onions), kalamata olives and fresh mozzarella. Served cold.

BBQ sauce base (no red sauce), mozzarella and grilled chicken tossed in BBQ sauce.

Pesto base sauce (no red sauce), mozzarella, fried chicken cutlet and roasted red peppers.

Traditional cheese topped with seasoned ricotta and seasoned beef.

Mozzarella (no sauce), seasoned ricotta, fresh garlic, spinach and roasted red peppers.

Grilled jumbo shrimp, bacon, baby arugola and bruschetta with balsamic vinaigrette. Served on homemade focaccia bread and french fries or mixed greens.

Grilled chicken breast, topped with avocado, bacon, baby spinach, tomato and mayonnaise. Served on homemade focaccia bread and french fries or mixed greens.

Grilled chicken breast, sauteed broccoli rabe, provolone and extra virgin olive oil. Served on homemade focaccia bread and french fries or mixed greens.

Chunky chicken salad (chicken breast, celery, onion and mayo), romaine lettuce, sliced tomato and a splash of balsamic vinaigrette. Served on hero bread and french fries or mixed greens.

American cheese, melted on hero bread and topped with tuna salad (solid white albacore and carrots with celery).

Sauteed peppers scrambled with three fresh eggs. Served on hero bread and french fries or mixed greens.

Sauteed peppers with sweet Italian sausage. Served on hero bread and french fries or mixed greens.

Lightly breaded and fried cod filet, tomato, romaine, melted American cheese and tarter sauce. Seeded sandwich bun.

Grilled portobello, roasted red peppers, artichoke hearts, fresh mozzarella and wasabi mayo. Seeded sandwich bun.

With chocolate chip filling.