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salad greens, veggies, egg noodles, peanuts, cilantro & wonton strips in doc's peanut dressing.
soba (buckwheat) noodles, salad greens, veggies & crispy wonton strips tossed in ginger dressing. garnished with scallions & sesame seeds.
(add $1.00 for panko chicken). crispy panko crusted chicken over a bed of salad greens, veggies, wonton strips & peanuts tossed in rice wine vinaigrette & peanut dressing.
bok choy, carrots, scallions & egg noodles in piping-hot ginger-infused chicken broth.
red peppers, scallions, mushrooms & vermicelli in a rich lemongrass coconut chicken broth.
chicken, mushrooms, basil & chili oil in coconut chicken broth.
chicken, rice and scallions in chicken broth.
your choice of chicken or tofu wok-seared with veggies in a spicy bean sauce. served on a bed of crispy rice noodles.
just the basics - lettuce, napa, carrots & scallions in japanese ginger dressing.
a doc's classic - tender green beans work-seared in cantonese sauce.
steamed soybeans sprinkled with kosher salt & lots of love.
shrimp, lettuce, vermicelli, carrots & thai basil wrapped in rice paper.
shrimp, garlic, ginger & scallions in crispy roll wrapper.
delicious wok-seared veggies in crispy spring roll wrapper.
hand-made steamed dumplings filled with pork & fresh ginger.
improve your karma and save $2.00 by selecting any three appetizers (excluding soup cups).
panko crusted fish, napa, lettuce, chili aioli, cilantro, lime.
flank steak, napa, lettuce, pickled veggies, korean bbq sauce, scallions, sesame seeds. try it with crispy tofu.
stir-fried veggies, egg, hoisin sauce, choice of tofu or chicken.
carrots, bok choy, onions and udon noodles stir fried in teriyaki sauce.
red peppers, bok choy, onions & rice noodles stir fried in black bean sauce.
traditional stir fry of cabbage, carrots, onions & egg noodles.
doc's take on thai classic of bok choy, onions, egg peanuts, sprouts & rice noodles.
red peppers, bok choy, onions & rice noodles in spicy thai sauce.
broccoli, onions and red peppers in the general's sweet and spicy sauce.
broccoli & onions wok-seared in rich mongolian sauce.
wok-seared japanese eggplant, red peppers & onions in sweet garlic sauce.
a variety of fresh veggies stir-fried in spicy szechuan sauce.
snow peas, carrots, onions and egg stir-fried with jasmine or brown rice.
(add $1.00) thai basil, carrots, onions, bok choy, potatoes & eggplant in red curry sauce.
(add $1.00) thai basil, carrots, onions, bok choy, potatoes, eggplant & peanuts in vegetarian massaman coconut curry.