Green peppercorn, shallots, capers.
10x sugar, tabasco.
Serrano, red onion.
Citrus hoisin, sesame onion.
Seasonal preserves, lemon crumb.
Papas Bravas, radish, Padron peppers.
Habanero creme fraiche.
Tofu, Panang curry.
Grana Padano crisp.
Pine st. market tasso ham, herb crostini.
Spicy coppa, ricotta, salata, basil.
Pine nuts, buttermilk cheese, honey vinaigrette.
Feta, oregano vinaigrette.
Bok choy, jasmine rice, shiitake vinaigrette.
Broccoli rabe, black pepper, pecorino.
Country ham grits, chile hollandaise.
Tagliatelle, parsley, lemon.
Cauliflower mash, tobacco onions.
Vermont butter mashed potatoes, tarragon jus.
Patti pan squash, tomato, black olive.
Thai risotto, green curry.
Goat cheese spoon bread, rapini.
Roasted spring carrots, mushroom glaze.
Cascabel cream, Pico de Gallo.
Maytag blue cheese butter, onions rings.
Served white balsamic.
Gouda.
Blue cheese fondue.
Brown butter.