The Cafe At The Ritz-Carlton Buckhead
(404) 237-2700

Morning Starters
- Swiss Bircher Muesli
  
  Asian Pears, Sun-Dried Cherries and Sugar Pecans
- "Amos" Southern Grits
  
  Side of Sharp Cheddar Cheese
- Smoked Salmon
  
  Roma Tomato, Red Onion, Capers, Cream Cheese and Fresh Bagel

From the Griddle
- Homemade Vanilla Brioche
  
  Vanilla sauce and raspberry jam
- Georgia Fresh Waffle
  
  Whipped cream and southern pecan syrup

Eggs and More...

Served with southern grits or breakfast potatoes, and choice of toast
- Clasic Eggs Benedict
  
  Hollandaise sauce and steamed jumbo asparagus
- Corned Beef and Potato Hash
  
  Poched eggs and grain mustard Hollandaise

Themed Buffet

(Tuesday to Friday)
- Worldwide Cuisines-themed buffet
  
  Changes daily, features chef's specialty cooking station, salads, appetizers, soup and a delectable dessert buffet by Pastry Chef James Satterwhite.

Sample A la Carte Menu
- Heirloom Tomato Gazpacho
- Southern Chicken Salad
  
  Romaine Lettuce, Bell Peppers, Peneapple, Celery, Spiced Pecans, Honey Mustard

Sandwiches
- Cuban Panini
  
  Ham, Slow-roasted Pork, Pickles, Swiss Cheese Mustard
- Portebello Mushroom and Vegetarian Burger
  
  Tartar Sauce, Nine-grain Toast

Chef's Specialties
- Crab Cakes
  
  with chilled Ratatouille, Frisee Salad, Green Olive and Basil Dressing
- Angel Hair Pasta Carbonara
  
  Smoked Applewod Bacon, Peas and Cream

Soups and Salads
- Spring Baby Vegetable Country Soup
  
  Organic Vegetables cooked in buttery broth and fresh herbs
- Jonah Crab Salad with Yukon Potato Cream
  
  Diced Cucumber, Bell Pepper, Lemon, Dill and Smoked Paprika Popcorn

Pasta and Vegetarian
- English Pea Arborio Risotto, Smoke Salmon
  
  Diced Cucumber, Bell Pepper, Lemon Dill and Smoked Paprika Popcorn

Chef's Specialities
- Sugar Cane Skewered Swordfish
  
  Red Bell Pepper and Okra, Banana-scented Pineapple Chutney, Coconut Flakes
- Classic Steak Diane
  
  Skillit Seared Medallions of Beef Tenderloin, Mashed Yukon Gold Potatoes and Green Asparagus

Sunday Brunch

The Ritz-Carlton, Buckhead presents the city's most elegant and lavish Sunday Brunch:
- Traditional breakfast favorites.
  
  Omelets made to order, Belgian Waffles, breakfast meats and pototoes, freshly baked croissants, Danish, muffins, bagels
- Seasonal fruit and freshly squeezed juices
- Sushi and caviar stations, smoked fish and cold shellfish raw bar
- Classic charcuterie, domestic and imported cheeses, chef's selection of salads
- Carving station with roasted beef, pork turkey or whole or whole fish.
- Chocolate fountain with fruit, brownies and pound cake for dipping.
- Lavish seasonal selection of miniature desserts and pastries

Menu for The Cafe At The Ritz-Carlton Buckhead provided by Allmenus.com

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