C & S Oyster Bar menu - Atlanta GA 30339 - (404) 355-0411

Menu

Hors D'oeuvres
- Crispy Parmesan Truffled Potato Chips $8
- Crispy Calamari $10
  
  cherry peppers, lemon aioli, basil marinara
- Jumbo Lump Crab Cake $18
  
  celery root remoulade
- Smoked Trout Sip $10
  
  toast points
- Seared Tuna & Sesame Seaweed Salad $12
  
  soy ginger vinaigrette

Soups & Salads
- New England Clam Chowder $8
- Lobster Bisque $9
- Gazpacho $7
- House Salad $8
  
  fines herb vinaigrette
- Caesar Salad $8
- Chopped Salad $10
  
  hearts of palm, egg, peppers, shallot dressing, roguefort, bacon
- Tomato, Onion, Bleu Cheese, Basil Salad $10
  
  balsamic vinaigrette
- Baby Iceberg Wedge $10
  
  bleu cheese, apple smoked bacon

Lightly Cooked
- Oyster Broiled $12
  
  lemon, garlic
- Oyster Rockefeller $12
- Cherrystone Clams Casino $10
- Litttleneck Clams $14
  
  spicy tomato broth
- Littleneck Clams $14
  
  white wine, garlic
- Bouchot Mussels $12
  
  white wine, garlic
- Bouchot Mussels Mariniere $12

Simply Raw

Cocktail sauce, prosecco mignonette.
- Chincoteague, VA $2.5
- Ameripure, FL $1.75
- Bars D'or $2.5
  
  nova scotia
- Kumomoto, WA $3
- Flying Point, ME $2.75
- Malpeque, PEI $2.5
- Blue Point, NY $2.5
- Beau Soleil, NB $2.5
- Cherrystone Clams, MA $1.5

Plareaux De Fruits De Mer

Cocktail sauce, pink mustard sauce, prosecco mignonette.
- Le C&S $70
  
  6 oysters, 6 clams, 5 jumbo shrimp cocktail, 1 lb. king crab legs
- Le Grande $130
  
  12 oysters, 12 clams, 10 jumbo shrimp cocktail, 2 lbs. king crab legs

Seafood Cocktails
- Jumbo Shrimp $15
- Lobster $20
- Jumbo Lump Crab Meat $15
- King Crab $16

Market Fish

Chargrilled or broiled. Parsley new potatoes, vegetable du jour with tomato-basil vinaigrette or lemon herb beurre blanc.
- Alaskan Halibut $28
- Chilean Sea Bass $28
- Maine Diver Scallops $26
- Gulf Shrimp $22
- Marker Swordfish $27
- Mkt Grouper
- Ahi Tuna $29
- Organic Scottish Salmon $25
- Rainbow Trout $22
- Virginia Flounder $25

Entrees
- Halibut Sauteed Meuniere $29
  
  parsley potatoes, haricot vert
- Roasted Salmon $28
  
  blue crab and corn risotto, tomato broth arugula
- Flounder, Panko Crusted $25
  
  truffled, aspargus, caesar salad, sauce gribiche
- Swordfish Au Poivre $28
  
  creamed spinach, crispy onions
- Grilled Trout $25
  
  shrimp and bacon succotash, choron sauce

Prime Steaks

In our 1500 degree broiler. Choose one side. Add 6 oz. maine lobster tail $20.00. Add sauce: peppercorn, red wine shallot or bearnaise $3.00.
- 14 Oz. N.Y. Strip $36
- 6 Oz. Barrel Cut Filet $28
- 10 Oz. Barrel Cut Filet $38
- 22 Oz. Bone-In Ribeye $42
- 10 Oz. Top Sirloin $26

Seasonal Crabs & Lobsters

House fries, coleslaw, drawn butter.
- Alaskan Jumbo King Crab Legs $45
- Two Maine Lobster Tails $44
  
  6 oz. ea. prepared broiled, steamed or grilled
- Whole Live Maine Lobster $22
  
  prepared broiled or steamed
- Crab Stuffed Maine Lobster $24

Sides
- Tarragon Vichy Carrots $5
- Whipped Potatoes $5
- Confit Mushrooms $8
- Spinach, Olive Oil, Garlic $7
- Parsley New Potatoes $5
- House Fries $5
- Haricot Verts $8
  
  shallots, garlic