Traditional Japanese dashi-sauce over fried Tofu.
Sauteed Shiitake mushroom mixed with clear dashi broth placed over fried soft shell crab.
Dried mango and raisin over sliced fresh scallop marinated with original dressing.
Fresh tuna marinated with our original dressing made by onion, garlic, vegetable oil and soy sauce.
Chili pepper garlic oil over soy-flavored fried calamari marinated.
Grilled lamb chop marinated with our original blend miso.
Fresh diced scallop, avocado and walnuts marinated with spicy sauce.
Simply boiled soy-beans, lightly salted.
6 Pieces of steamed pork or shrimp dumpling served with ponzu sauce.
Japanese-style soy-flavored fried chicken meat.
Whole boiled baby octopus marinated w-sweet spicy sauce.
8 Pieces of pan fried pork pot-sticker served with ponzu sauce.
Udon noodle soup or soba noodle soup.
Nabeyaki udon has various toppings, like shrimp tempura, boiled spinach, boiled chickenand egg. It is served in a "donabe" (earthen wave pot).
Udon noodle soup (or soba) topped with kamaboko (cake made from boiled fish paste), tempura shrimp and vegetable.
Pacific clam miso soup.
Sauteed sliced beef, asparagus and sliced garlic placed over sliced tomato and lettuce w-our original dressing.
Sauteed mushroom, snow-pea and sliced garlic placed over lettuce with fried calamari.
Fresh tuna and avocado marinated with our original spicy dressing.
Fresh tuna and avocado marinated with wasabi soy sauce dressing.
Ginger dressing or Japanese wafu dressing.
Sauteed shrimp, mushroom, snow-pea and sliced garlic placed over lettuce.
Sliced cucumber with vinaigrette dressing.
Boiled octopus with cucumber salad.
Fresh tuna and avocado marinated with our original spicy dressing.
Sauteed shrimp, mushroom, snow-pea and sliced garlic placed over lettuce.
Seaweed salad topped on mix green with ginger dressing or Japanese wafu dressing.
Fresh tuna and avocado marinated with wasabi soy sauce dressing.
Sliced cucumber with vinaigrette dressing.
Sauteed sliced beef, asparagus and sliced garlic placed over sliced tomato and lettuce w-our original dressing.
Sauteed mushroom, snow-pea and sliced garlic placed over lettuce with fried calamari.
Ginger dressing or Japanese wafu dressing.
Salmon-yellowtail rolled with seaweed deep-fried and rolled again with rice.
California roll, cream cheese inside.
Salmon-tuna rolled with seaweed deep-fried and rolled again with rice.
Spicy crunchy, Barbeque eel on top.
California roll, eel on the top.
Temp shrimp, egg-omelet, q.
Tempura shrimp, eel, avocado.
Barbeque eel, q, avocado, cream cheese.
Cooked tuna and salmon inside. Special sauteed sauce over roll.
Spicy crunchy, boiled shrimp on top.
Fried soft shell crab, q, egg omelet, wasabi tobiko.
California roll, shrimp on the top.
Snow crab, Q, avocado.
Potato crocket, temp pumpkin, temp sweet potato.
Tempura shrimp, Barbeque eel on top.
Tempura shrimp, boiled shrimp on top.
Boiled shrimp, q, avocado.
Temp crabstick, Q, Barbeque eel and avocado on top.
Tuna, salmon and asparagus rolled with rice and seaweed deep-fried whole roll.
Fried soft shell crab, avocado.
Q, avocado, carrot, kampyo.
Potato crocket, lettuce.
Q, bean curd, lettuce.
Q, avocado, egg-omelet.
Spicy tuna, avocado, egg-omelet.
Smoked salmon, cream cheese, avocado.
Salmon, tuna, q, avocado.
Tuna inside, Toro and Tuna on top.
Toro, tuna seaweed outside style.
Tuna, yellowtail, flounder, temp asparagus.
Smoked salmon, cream cheese.
Salmon, white tuna, q, avocado.
Variety of fish inside (rolled with seaweed paper and soy bean paper).
Tuna, yellowtail, avocado.
Crabstick, fresh and smoked salmon on top.
Sea bass and scallion. Seared scallop on top.
Box style sushi! Variety of fish on top (No seaweed paper).
Fresh salmon, cream cheese, avocado.
Crabstick, q, smoked salmon and cream cheese on top.
Temp crabstick, q, salmon and cream cheese on top.
Crabstick, fresh salmon on top.
Tempura crabstick, fresh salmon on top.
Spicy Tuna, avocado. Wasabi tobiko outside.
California roll with variety of fish on the top.
Spicy tuna roll with tuna and avocado on top.
Chef's best selection of 3 Appetizers from kitchen.
Combination of Chef's best selection of Sashimi and Today's Special from kitchen.
Chef's Best selection of sashimi.
Chef's Best selection of 8 pc Nigiri.
6pc of sashimi.
6pc of standard Nigiri and standard roll.
5pc of Nigiri.
Served with Garden salad, soup and rice.
Served with Garden salad, soup and rice.
Served with Garden salad, soup and rice.
Served with Garden salad, soup and rice.
Various fresh seafood is on top of sushi rice.
Fresh Salmon is arranged on top of bowl of sushi rice.
Tuna and Salmon is arranged on top of sushi rice.
Tuna is arranged on top of bowl of sushi rice.
Tempura over a bowl of rice. Shrimp and vegetables.
Japanese style of breaded and fried w-using Japanese Panko. Pork Cutlet served on a bowl of rice, topped with a poached onion omelet.
Barbeque eel over a bowl of rice glazed with eel sauce.
Japanese style of breaded and fried w-using Japanese Panko. Chicken Cutlet served on a bowl of rice, topped with a poached onion omelet.
Served with Garden salad, soup and rice.
Served with Garden salad, soup and rice.
Served with Garden salad, soup and rice.
Served with Garden salad, soup and rice.
5 Pieces of batter and fried Chicken strips.
Sweet potato, asparagus, pumpkin and green pepper.
5 pieces of batter and fried tiger shrimp.
5 Pieces of batter and fried asparagus.
5 Pieces of batter and fried Pumpkin.
Served with garden salad, soup and rice. Tiger shrimp and vegetables.
Tiger shrimp, asparagus, sweet potato.
5 Pieces of batter and fried American sweet potato.
Temp shrimp roll, bagel roll and 4pc. Cali roll.
Vegetable A roll, cucumber roll and Vegetable D roll.
Vegetable A roll, cucumber roll and avocado roll.
Vegetable King roll, cucumber roll and avocado roll.
Temp shrimp roll, spicy tuna roll and 4pc. Cali roll.
Spider roll, spicy tuna roll and 4pc. Cali roll.
Vegetable king roll, vegetable A roll and cucumber R.
Temp shrimp roll, spider roll and 4pc. Cali roll.
Japanese style of breaded and fried w-using Japanese panko. Served with garden salad, soup and rice.
Japanese style of breaded and fried w-using Japanese panko. Served with garden salad, soup and rice.
5pc (4pc + Fried fish).
4pc(tuna, salmon, white tuna, shrimp).
5pc (4pc + Fried fish).
4pc(tuna, salmon, white tuna, shrimp).
4pc(tuna, salmon, white tuna, shrimp).
4pc(tuna, salmon, white tuna, shrimp).
5pc (4pc + Fried fish).
4pc(tuna, salmon, white tuna, shrimp).
3pc shrimp, vegetables.
Please choose your favorite from each item.
