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Grilled, thinly pounded chicken breast, endive, tomato, asparagus, vinaigrette
Maine sea scallops, asparagus, white wine nage, pomme puree
Maine lemon sole, cherry tomatoes, tomato lobster broth, polenta
Sauteed cape cod skate wing, brown butter, capers, spinach, steamed potatoes
Maine cod sauteed, confit of sweet red and yellow peppers, olive tapenade
GA shrimp crisped in thin pastry, lemon aioli
Sauteed short smoked Idaho trout, toasted almonds, citrus olive oil emulsion, french green beans
Rouge loch duarte salmon, baby leeks fondue, port wine red wine butter
Tagliatelle pasta, maine sea scallops, ga white shrimp, maine calamari, florida cherry tomatoes in white wine cream
Dutch valley veal tenderloin, lightly pounded, egg dipped and sauteed with tender baby spinach
Braised elysian farm lamb shank, white beans, tomato confit, buttery braising jus
Ashley farms chicken in red wine garnished with mushrooms, pearl onions, and steamed potatoes
Fresh roasted prestige farms chicken, chicken jus, buttery potato puree
Pan roasted breast of duck, cumquat marmalade, red cabbage
Kobe beef cheeks braised in burgundy wine, buttered egg noodles
Twin beef tenderloins, cracked pepper crusted, brandied cream mushrooms, sauteed spinach and shallots
Frisee lettuce, bacon, poached egg, brioche croutons
Hand picked mixed lettuces,dijon vinaigrette
Rouge et noir bleu cheese, walnuts and apple
Pickled baby beets, goat cheese mache lettuce, vinaigrett
Light gruyere cheese puffs, basket
French chilled pork shoulder spread
Chicken liver terrine, au cognac
Fresh & smoked salmon spread
Specialty melted cheese
Chilled leek & potato soup
Chilled heirloom tomato gazpacho
French onion soup gratinée au gruyere
Mussels, white wine, shallots, cream & parsley small or large
Butter grilled brioche of smoked salmon & fromage blanc 4pcs
Panne a la moutarde our specialty crisped pork belly, mustard crusted
Pasta filled with confit of chicken, buttery chicken jus
Smoked trout croquette, apple rockett salad, remoulade sauce
Crisped duck confit, frisee salad, crisped duck potatoes
classic steak tartare, toast points
Carpaccio of tuna & salmon, asian pear
Garlic butter, puff pastry demi douzaine
Three selected french cheeses, fresh candied fruit
Summer cherry tomatoes, fromage blanc
Smoked salmon creme fraiche, chives
Seasonal mushrooms, gruyere, fontina che
Thinly sliced, cornichon pickles
Homemade country pate
Duck foie gras & cubed ham hock terrine, apple compote
Country pate, faux gras terrine, prosciutto, salami & rillettes de porc
Pommes frites, bearnaise sauce, green peppercorn sauce or maitre d'hotel butter
Pommes frites, bearnaise sauce
Brioche bun, bibb lettuce, tomato, pickled red onion
Burger with blue cheese supp
Roasted eggplant, zucchini, sweet peppers, goat cheese, toasted ciabatta
Toasted ciabatta, dijon mustard, cornichons
Grilled leg of lamb, arugula, preserved lemon, rosemary, garlic aioli on toasted ciabatta
Grilled ham, gruyere cheese, pain de mie, mornay sauce
Monsieur topped with sunny side egg
Smoked trout croquette, apple rockett salad, remoulade sauce and frites
Fresh spinach, goat cheese quiche, petite salade
Organic chicken livers, spinach leaves, sherry dijon vinaigrette
Half seasonal mushroom tart with petite salade vinaigrette
Tuna nicoise salad, mixed greens, fingerling potato, green beans, tomatoes, boiled egg, olive tapenade, tarragon vinaigrette
Grilled thinly pounded chicken breast, endive, tomato, asparagus, vinaigrett
Blue hill mussels in white wine, shallots, cream, parsley, pommes frites
Sauteed cape cod skate wing, brown butter, capers, spinach, steamed potatoes
White shrimp crisped in thin pastry, lemon aioli
Sauteed idahotrout, brown butter, capers, thin green beans, pommes puree
Sauteed loch duarte salmon, petite salade vinaigrette
Tagliatelle pasta, mussels, shrimp & calamari, organic cherry tomatoes in mussel cream
Crisped mustard crusted pork belly, topped with fried egg, crisped duck potatoes
Crisped duck confit, frisee salade, crisped duck potatoes
Braised ashley farms chicken in red wine, garnished with mushrooms, pearl onions, steamed potatoes
Ashley farm's sliced chicken breast, mesclun salad vinaigrette
Tortellini pasta filled with confit of chicken, buttery chicken jus, petite salade vinaigrette
Maine sea scallops, asparagus, fresh sorrel sauce, pomme puree
Chilled leek & potato soup
Chilled heirloom tomato gazpacho
French onion soup gratinée au gruyere
Butter grilled brioche of smoked salmon & fromage blanc 4pcs
Chicken liver terrine, au cognac
Garlic butter, puff pastry demi douzaine
Fresh & smoked salmon spread
Classic steak tartare, toast points
Rouge et noir bleu cheese, walnuts and apple
Hand picked mixed lettuces, dijon vinaigrette
Frisee lettuce, bacon, poached egg, brioche croutons
Pickled baby beets, goat cheese, mache lettuce, vinaigrette
Summer cherry tomatoes, fromage blanc
Smoked salmon creme fraiche, chives
Seasonal mushrooms, gruyere, fontina che
Thinly sliced, cornichon pickles
Homemade country pate
Duck foie gras & cubed ham hock terrine, apple compote
Country pate, faux gras terrine, prosciutto, salami & rillettes de porc
Pommes frites, bearnaise sauce, green peppercorn sauce or maitre d'hotel butter
Pommes frites, bearnaise sauce
Grilled leg of lamb, arugula, preserved lemon, rosemary, garlic aioli, on toasted ciabatta
Chicken breast, bacon, lettuce, tomato, tarragon mayo, pain de mie toast
On toasted ciabatta, dijon mayo, cornichons
Roasted eggplant, zucchini, sweet peppers, goat cheese, toasted ciabatta
Grilled ham, gruyère cheese, pain de mie, mornay sauce
Monsieur topped with sunny side egg
Brioche bun, bibb lettuce, tomato, pickled red onion
Burger with blue cheese
Layers of freshly picked seasonal berries, low fat yogurt, homemade granola
Maple syrup, applewood smoked bacon
Whipped cream, warm maple syrup
Warm maple syrup
Apple rockett salad, remoulade sauce with pommes frites
Pommes frites aioli or petite salade vinaigrette
Topped with fried egg, crisped duck potato
Poached egg on frisee salade, bacon, brioche croutons, crisped duck potatoes
Sauteed with petite salade vinaigrette
Thinly pounded chicken breast sauteed, endive, asparagus tips,tomato, chicken jus
Mixed greens, fingerling potatoes, green beans, tomatoes, boiled egg, olive tapenade, tarragon vinaigrette
Bearnaise sauce
Chilled leek & potato soup
Chilled heirloom tomato gazpacho
Gratinee au gruyere
Crock of fresh & smoked salmon spread
Rouge et noir bleu cheese, walnuts and apple
Hand picked mixed lettuces, dijon vinaigrette
Frisee lettuce, bacon, poached egg, brioche croutons
Garlic butter, pernod, puff pastry demi douzaine
Blue hill mussels, steamed, white wine, shallots, cream, parsley small or large
Summer cherry tomaotes, fromage blanc
seasonal mushrooms, gruyère, fontina cheese
Smoked salmon, creme fraiche, chives
A basket of freshly baked pastries from our bakery
Three selected french cheeses, fresh candied fruit
Pickled baby beets, goat cheese, mache lettuce, vinaigrette
Chicken breast, bacon, lettuce, tomato, tarragon mayo, pain de mie toast
On ciabatta, dijon mayo, cornichons
Grilled leg of lamb, arugula, preserved lemon, rosemary, garlic aioli, on toasted ciabatta
Brioche bun, bibb lettuce, tomato, pickled red onion
With three selected cheeses & parslied bacon potatoes
On grilled kalamata olive bread
Creamed spinach omelet with crisped duck potatoes
Poached eggs, grilled ham, hollandaise, thin green beans on brioche toast
two poached eggs & smoked salmon on potato pancakes, dill hollandaise, crisped onions & caviar toast
grilled ham & gruyere cheese, pain de mie, glazed with mornay sauce, topped with sunny side egg, crisped duck potatoes
Parisien mushrooms & asparagus points
Brioche croutons 2 oz tin and 4 oz tin
Fresh spinach, goat cheese quiche, petite salade