Served with house-made fried pickle slices served with buttermilk ranch.
Served with soy marinated ahi tuna, fried wonton shell, avocado, spicy mayo and mixed herbs.
6 piece. Served with tamari, garlic, sambal, cilantro, honey and mango salsa.
6 piece. Lemon pepper, BBQ or Buffalo.
Served with pulled brisket, queso fresco, salsa verde, cilantro lime mayo and pico de gallo.
Tempura battered with fresh herbs, sriracha honey, bacon vinaigrette and goat cheese.
Served with romaine, Parmesan, fatbread and smoked Caesar dressing.
Served with marinated beets, goat cheese, arugula, cranberries, pistachio and citrus vinaigrette.
Served with grilled chicken, bacon, boiled egg, avocado, radish, bleu cheese crumbles and cherry tomato.
Served with grilled chicken, farro, quinoa, baby kale, tomato, cranberry, Asian pear, cucumber, herbs and cranberry basil vinaigrette.
Served with iceberg lettuce, cherry tomato, carrots, cucumber and yellow cheddar cheese.
Served with fried chicken tossed in Buffalo sauce, romaine, red and yellow beets, cucumber, grilled Asian pear, cherry tomatoes, candied pecans, bleu cheese crumbles and ranch dressing.
Served with iceberg lettuce, cherry tomato, carrots, cucumber, Parmesan, fatbread and smoked Caesar dressing.
Iceberg lettuce, bacon, celery, tomatoes and blue cheese dressing.
Romaine, Parmesan, flatbread and smoked dressing.
2 smashed beef patties, American cheese, melted onions, tomato, lettuce, b&b pickles and 1000 island sauce.
Ground turkey, Monterrey cheese, avocado, tomato, alfalfa sprouts and pomegranate ketchup.
Angus beef, lettuce, tomato, pickled onion, yellow American, bacon, b&b pickles, ketchup and 1000 island sauce.
Angus beef, pulled brisket, apple fennel slaw, bourbon peach BBQ and smoked mayo.
Border spring gyro patty, arugula, pickled red onion, tzatziki and marinated vegetables.
House-ground, 30 day dry-aged New York strip with bacon jam, white cheddar, iceberg, tomato and bacon mayo.
Angus beef, emmi roth bleu cheese, melted onion, frisee, pickled shallot, red wine jam and soy truffle vinaigrette.
Ground bison, bacon, cheddar cheese, bibb lettuce, tomato, caramelized onion, fried egg and 1000 island sauce.
Angus beef, melted onions, pimiento cheese, fried green tomatoes and honey bacon slaw.
100% plant-based protein, bibb, tomato, pickled onion, white American, b&b pickles, ketchup and 1000 island sauce.
Angus beef, avocado, pico de gallo, queso, fresco and cilantro lime mayo.
Blackened ground shrimp, tempura fried, lemon, iceberg, tomato and cajunaise.
Blackened battered fried golden with cajunaise, shredded iceberg, mango salsa and fresh cilantro.
Chickpea, arugula, cucumber, pickled beet, red onion and tzatziki.
2 fried chicken breasts, pickles and spicy mayo. Served with FLIP fries.
Angus beef, smoked mayo, lettuce, onion, pickles and American cheese. Served with FLIP fries.
Fried chicken breast tossed in Buffalo sauce, lettuce, tomato, bacon, pepper jack cheese, pickled red onion and bleu cheese dressing.
Angus beef, lettuce, tomato, Swiss cheese, golden pickles, red onions and FLIP sauce.
Fried chicken breast, lettuce, tomato, bacon, pepper jack cheese and pickled red onion.
Angus beef, fresh mozzarella, heirloom tomato, micro-basil balsamic reduction and bail pesto.
Hand-breaded shrimp and fish, FLIP fries, honey bacon slaw and tartar sauce.
Blackened battered fried golden, mango salsa, fresh cilantro, herbed red skin mashed potatoes and Brussels sprouts.
10 oz. strip steak, herbed red skin mashed potatoes, sauteed asparagus and balsamic vinaigrette.
Caramelized onions, sauteed mushrooms, herbed red skin mashed potatoes, asparagus and red wine jam.
Fried chicken breast, bacon cheese macaroni, Brussels sprouts and white gravy.
Choice of style, patty, cheese, toppings and sauce.
Choice of style, cheese, toppings and sauce.
Choice of style, chicken, cheese, toppings and sauce.
Choice of style, cheese, toppings and sauce.
Choice of style, cheese, toppings and sauce. Vegetarian.
Choice of style, cheese, toppings and sauce.
Add truffe parmesan and bacon garlic for an additional charge.
Hand cut vodka battered onion rings served with beer honey mustard.
Served with burnt marshmallow foam.
Penne pasta, Gruyere cream and chopped bacon.
Pearl onions, capers, Kalamata olives, feta and olive oil. Gluten free.
Olive oil, lemon zest and Parmesan. Gluten free.
Apple cider vinegar, bacon, ginger, garlic and salt.
Cabbage, chopped bacon, honey and mayo.
Still or sparkling.