Kani House

Japanese Sprite with a marble inside the bottle to make a great noise maker.

Bottled mineral water.

Bottled sparkling water.

Herbal tea with remarkable soothing taste and health benefits. This tea has medicinal uses including aid in recovery from from the flu and prevention of sore throats. Our chrysanthemum tea is blended with jasmine and Chinese matrimony vine to enhance its

Contains vitamin C, lemon and serotonin to relieve stress and depression. Subtly scented with jasmine and flavored with Chinese matrimony vine.

A unique blend with mint, peppermint and green tea produces a fragrant and soothing cup of tea. Effective in relieving indigestion and aiding in the prevention of stomachaches, the common cold and influenza.

Rich in vitamin C, iron and various minerals. Acts as a natural antibiotic, combined with rosehip which contains 60-orange value of vitamin C and bamboo salt to give it a unique and soothing taste.

Contains vitamins and organic acid, promoting metabolism and aiding in recovery from fatigue. Blended with a sweet and calming infusion of both the fruit and flower of Japanese apricot to maximize its traditional taste and health benefits.

Vegetable or pork dumplings served steamed or deep-fried.

Crab meat and shrimp dumplings served steamed or deep-fried.

Vegetables wrapped in thin rice paper and deep-fried.

Skewers of chicken, steak, shrimp or scallops glazed with teriyaki sauce and served on a bed of grilled vegetables.

Lightly breaded tofu fried and served with tempura sauce.

Three pieces of shrimp and assorted vegetables individually breaded and deep-fried.

Assorted vegetables individually breaded and deep-fried.

Calamari and assorted vegetables individually breaded and deep-fried.

Choice of mussels, calamari or scallops on a half shell topped with our house Japanese aioli sauce and masago.

Steamed Japanese soybeans served lightly salted or sauteed in a sweet and spicy sauce.

Shrimp, kanikama and cheese wrapped in a string of potatoes and fried to a golden crisp.

Three pieces of lump crab meat covered with panko (Japanese breadcrumbs) and drizzled with our house aioli sauce.

A mix of cream cheese and shredded crab meat fried to a golden crisp.

Buttered potatoes with carrots and onions covered with panko (Japanese breadcrumbs) and deep-fried.

Shrimp-stuffed mushrooms and a medley of vegetables sauteed in teriyaki sauce.

Lightly breaded and deep-fried. Served with tempura sauce.

Thin slices of seared tuna served with ponzu sauce.

Fresh tuna chopped and marinated in our special blend of spicy sauces with avocado and masago.

Five assorted pieces of nigiri sushi.

Nine assorted pieces of sashimi sushi.

Skewers of steak, chicken, shrimp and scallops glazed with teriyaki sauce and served on a abed of grilled vegetables.

Scallops, mussels and calamari served on a half shell topped with house Japanese aioli sauce.

Combination of crab fritters, spring rolls and deep-fried vegetable dumplings.

Alaskan snow crab meat with thin slices of avocado on a bed of mixed greens. Served with choice of dressing and soup.

Grilled or fried chicken tenders, shrimp or salmon with avocado and oranges on a bed of mixed greens with choice of dressing and soup.

Seared tuna, avocado and oranges on a bed of mixed greens served with choice of dressing and soup.

Flash-fried soft shell crab on a bed of mixed greens with avocado and oranges served with choice of dressing and soup.

A mix of onions, carrots, broccoli, asparagus, zucchini, mushrooms, baby corn and seasonal vegetables. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Grilled with teriyaki sauce. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

8 oz. steak. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

7 oz. filet Mignon. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

14 oz. bone-in beef short ribs marinated in a sweet soy glaze. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Asian beef stir-fry with carrots, onions, mushrooms, cabbage and teriyaki sauce. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

8 oz. NY strip grilled with fresh pineapple in our sweet sesame sauce. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

7 oz. of tender filet Mignon grilled with fresh pineapple in our sweet sesame sauce. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Grilled with teriyaki sauce. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Grilled with ginger soy sauce or lemon butter. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Wild caught sea scallops. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

NY strip steak, chicken and shrimp. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Filet Mignon, shrimp and scallops. NY strip steak, chicken and shrimp. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Shrimp, scallops and salmon or tilapia. NY strip steak, chicken and shrimp. Served with soup, salad, shrimp appetizer, vegetables, rice and dessert.

Seared tuna steak with steamed asparagus and a light wasabi cream sauce. Served with soup, salad, vegetables, rice and dessert.

Steak, chicken or shrimp teriyaki over rice. Served with soup, salad, vegetables and dessert.

Chilean sea bass grilled with a traditional sweet miso glaze. Served with soup, salad, vegetables, rice and dessert.

NY strip steak flavored with our house special ginger sesame soy sauce. Served with soup, salad, vegetables, rice and dessert.

Panko-breaded and fried shrimp sauteed in our special yum yum sauce. Served with soup, salad, vegetables, rice and dessert.

Two jumbo lump crab cakes. Served with soup, salad, vegetables, rice and dessert.

Broccoli, onions, zucchini, sweet potatoes, mushrooms, asparagus and seasonal vegetables. Served with soup, salad, steamed rice and dessert.

Three pieces of chicken with broccoli, onions, zucchini, sweet potatoes and asparagus. Served with soup, salad, steamed rice and dessert.

Three pieces of shrimp with broccoli, onions, zucchini, sweet potatoes and asparagus. Served with soup, salad, steamed rice and dessert.

One lobster tail with broccoli, onions, zucchini, sweet potatoes and asparagus. Served with soup, salad, steamed rice and dessert.

Shrimp, chicken and calamari with broccoli, onions, zucchini, sweet potatoes and asparagus. Served with soup, salad, steamed rice and dessert.

Japanese thick noodles sauteed in teriyaki sauce with assorted vegetables and choice of meat. Served with soup, salad and dessert.

Japanese thin noodles sauteed in teriyaki sauce with assorted vegetables and choice of meat. Served with soup, salad and dessert.

Japanese thick noodles and assorted vegetables in a hot, clear broth. Served with two pieces of shrimp tempura, soup, salad and dessert.

Japanese thick noodles, shrimp, scallops and assorted vegetables in a hot, clear broth. Served with one piece of shrimp tempura, soup, salad and dessert.

Japanese thick noodles with thin slices of marinated beef and assorted vegetables in a flavorful broth with soup, salad and dessert.

Served with soup, salad and dessert.

Served with soup, salad and dessert.

Served with soup, salad and dessert.

Combination of chicken, steak and shrimp.

Chicken cutlet breaded in Japanese panko and deep-fried. Served with soup, salad, vegetables, steamed rice and dessert.

Tilapia fillets breaded in Japanese panko and deep-fried. Served with soup, salad, vegetables, steamed rice and dessert.

Pork cutlet breaded in Japanese panko and deep-fried. Served with soup, salad, vegetables, steamed rice and dessert.

Steak cutlet breaded in Japanese panko and deep-fried. Served with soup, salad, vegetables, steamed rice and dessert.

Choice of meat sauteed in homemade teriyaki sauce. Served with soup, salad, steamed rice and dessert on the side. Includes grilled vegetables, shrimp and vegetable tempura, California roll, edamame (Japanese soy beans) and Asian potato salad.

Choice of meat breaded in panko (Japanese breadcrumbs) and deep-fried with katsu sauce on the side. Served with soup, salad, steamed rice and dessert on the side. Includes grilled vegetables, shrimp and vegetable tempura, California roll, edamame (Japanes

Udon or yakisoba noodles sauteed in homemade teriyaki sauce with assorted vegetables and choice of meat. Served with soup, salad, steamed rice and dessert on the side. Includes grilled vegetables, shrimp and vegetable tempura, California roll, edamame (Ja

Marinated beef short ribs in a sweet soy glaze. Served with soup, salad, steamed rice and dessert on the side. Includes grilled vegetables, shrimp and vegetable tempura, California roll, edamame (Japanese soy beans) and Asian potato salad.

Asian beef stir-fry with carrots, onions, mushrooms, cabbage and teriyaki sauce. Served with soup, salad, steamed rice and dessert on the side. Includes grilled vegetables, shrimp and vegetable tempura, California roll, edamame (Japanese soy beans) and As

California roll, shrimp tempura roll and bagel roll. Served with miso soup, house salad and dessert.

Spicy tuna roll, spicy salmon roll and spicy scallop roll. Served with miso soup, house salad and dessert.

Eight pieces of assorted nigiri sushi and California roll. Served with miso soup, house salad and dessert.

20 pieces of assorted sashimi. Served with miso soup, house salad and dessert.

Nine pieces of assorted nigiri sushi and 12 pieces of assorted sashimi. Served with miso soup, house salad and dessert.

Thin slices of BBQ freshwater eel on a bed of seasoned rice. Served with miso soup, house salad and dessert.

Thin slices of fresh tuna on a bed of seasoned rice. Served with miso soup, house salad and dessert.

An assortment of fresh sashimi on a bed of seasoned rice. Served with miso soup, house salad and dessert.

Spicy tuna roll, kani house roll, shrimp tempura roll, California roll and rainbow roll. Served with two miso soups, two house salads and two desserts.

16 pieces of assorted nigiri sushi, California roll and spicy tuna roll. Served with two miso soups, two house salads and two desserts.

40 pieces of assorted sashimi. Served with two miso soups, two house salads and two desserts.

16 pieces of assorted nigiri sushi and 20 pieces of assorted sashimi. Served with two miso soups, two house salads and two desserts.

60 pieces of assorted sashimi. Served with two miso soups, two house salads and two desserts.

Sweet shrimp.

Cooked shrimp.

Crab stick.

Sweet egg omelet.

Sea eel.

Freshwater eel.

Yellowtail.

Flounder.

Tuna.

White tuna.

Salmon.

Smoked salmon.

Mackerel.

Sea bass.

Tilapia.

Surf clam.

Scallop.

Salmon roe.

Smelt roe.

Black flying fish roe.

Red flying fish roe.

Green flying fish roe.

Squid.

Octopus.

Sea urchin.

Quail egg.

Steamed or fried asparagus.

Steamed asparagus, carrots and cucumber topped with thin slices of avocado.

Avocado, steamed asparagus, carrots and sweet potatoes wrapped in cucumber and served with sweet vinaigrette.

Marinated tofu, asparagus tempura, carrots and avocado roll with spicy mayo and sweet cream sauce.

Fresh tuna.

Fresh salmon.

Cooked shrimp.

Fresh yellowtail and scallions.

Smoked salmon, avocado and cream cheese.

Kanikama, fresh salmon, avocado and cream cheese.

California roll topped with assorted fresh fish and avocado.

Fresh tuna, yellowtail, salmon and scallions topped with red and black tobiko.

Fresh tuna, crab meat salad and cucumber wrapped in soy paper, covered in tempura flakes and topped with sweet cream sauce.

Fresh salmon and avocado topped with tuna, avocado and masago.

Soft shell crab, kanikama, masago and green onions topped with fresh tuna, fresh white tuna, avocado, sweet eel and wasabi sauce.

Fresh roll, salmon, crab meat salad, shredded radish, lemon zest and cucumber rolled in rice paper and served with sweet sesame sauce.

Steamed asparagus and avocado wrapped in crab meat salad and topped with shrimp.

Kanikama, shrimp and avocado rolled in cucumber and served in sweet vinaigrette.

Deep-fried shrimp, avocado and cucumber with masago and sweet eel sauce on top.

Shrimp tempura and cucumber topped with BBQ freshwater eel, avocado and sweet eel sauce.

Shrimp tempura and cream cheese topped with avocado, shrimp and tropical mango sauce.

Shrimp tempura, cream cheese and cucumber topped with shrimp, avocado, wasabiko and sweet eel sauce.

Tempura flakes mixed with masago and mayo topped with cooked shrimp.

Kanikama, avocado and cucumber.

California roll with masago on the outside.

California roll deep-fried with sweet eel sauce and sweet cream sauce on top.

California roll topped with salmon and mayo then baked and drizzled with sweet eel sauce.

California roll topped with a whole BBQ freshwater eel.

Baked salmon teriyaki and avocado topped with sweet eel sauce.

Baked salmon skin, cucumber and avocado topped with sweet eel sauce.

Deep-fried squid, avocado and cucumber with masago and sweet eel sauce on top.

Deep-fried soft shell crab, avocado and cucumber topped with masago and sweet eel sauce.

Soft shell crab, cream cheese, cucumber, avocado and masago topped with BBQ freshwater eel and sweet eel sauce.

Deep-fried lobster tail, avocado and cucumber topped with masago and spicy mayo.

BBQ freshwater eel and cucumber topped with thin slices of avocado and sweet eel sauce on top.

BBQ freshwater eel and avocado with sweet eel sauce on top.

California roll covered with our house spicy mayo sauce and baked.

Deep-fried salmon, avocado and cucumber topped with masago and spicy mayo.

Shrimp tempura, spicy onion mix and masago topped with thin slices of avocado and spicy mayo.

Shrimp tempura, cream cheese and jalapenos topped with baked kanikama.

Assorted fresh fish wrapped in seaweed then deep-fried and topped with spicy mayo, sweet eel sauce and sweet cream sauce.

Pan-fried shrimp, kanikama, cucumber and avocado topped with spicy mayo and hot sauce.

White fish tempura, avocado and onions topped with sweet sesame and spicy mayo sauce.

Spicy tuna roll topped with salmon and mayo then baked and topped with sweet eel sauce and hot sauce.

Spicy yellowtail and cream cheese topped with Japanese mayo then baked and covered in tempura flakes, masago, spicy mayo, sweet eel sauce and sweet cream sauce.

Tuna roll deep-fried and topped with sweet eel sauce, sweet cream sauce and hot sauce.

Fresh salmon mixed with our house spicy mayo.

Fresh tuna mixed with our house spicy mayo.

Fresh yellowtail mixed with our house spicy mayo.

Fresh scallops and scallions mixed with our house spicy mayo.

California roll topped with spicy tuna.

Spicy tuna and cream cheese topped with BBQ freshwater eel, avocado, masago, hot sauce and sweet eel sauce.

Spicy tuna roll topped with BBQ freshwater eel and wrapped in white seaweed then topped with hot sauce, sweet eel sauce and sweet cream sauce.

Shrimp tempura and jalapenos topped with spicy tuna, volcano sauce, green chili, hot sauce and red tobiko.

Spicy tuna, jalapenos and lemon zest topped with fresh tuna and spicy mayo.

Spicy scallops, cream cheese and lemon zest topped with fresh white tuna and wasabiko.

Spicy tempura flakes, masago and cream cheese topped with fresh salmon, avocado and spicy mayo.

Spicy BBQ freshwater eel, avocado and cucumber topped with spicy tuna and wasabiko.

Deep-fried white fish and kaiware (Japanese sprouts) topped with spicy tuna, sweet cream sauce, sweet eel sauce and spicy mayo.

Deep-fried kanikama, avocado and cucumber topped with fresh tuna and seared. Topped with sweet eel sauce, spicy mayo, wasabi sauce and tempura flakes.

Spicy tuna, avocado, cucumber and kanikama rolled then flash-fried and topped with Japanese mayo, hot sauce and masago.

Shrimp tempura and spicy onions topped with seared scallops, avocado and wasabi sauce.

Shrimp tempura, cucumber and avocado topped with BBQ freshwater eel, smoked salmon, tempura flakes, spicy mayo, sweet eel sauce and masago.

Tuna with spicy sauce and avocado roll, coated with tempura flakes.

Spicy tuna and asparagus tempura topped with avocado, BBQ freshwater eel and spicy mayo and eel sauce.

Shrimp tempura and deep-fried asparagus topped with fresh tuna, avocado, sweet eel sauce and hot sauce.

Fresh salmon, tuna, shrimp, kanikama and avocado rolled then flash-fried and topped with sweet eel sauce, spicy mayo and masago.

Spicy tuna, tamago and deep-fried asparagus topped with shrimp tempura and cream cheese, then wrapped in soy bean paper and topped with sweet eel sauce and sweet cream sauce.

Eight pieces of California roll, four pieces of bagel roll and four pieces of spicy tuna roll. Served with miso soup and house salad.

California roll and five pieces of sushi. Served with miso soup and house salad.

Tuna roll and five pieces of sushi. Served with miso soup and house salad.

Three pieces of sashimi, four pieces of sushi and a tuna roll. Served with miso soup and house salad.

Nine assorted pieces of sashimi. Served with miso soup and house salad.

Shrimp tempura u-don and five pieces of sushi. Served with miso soup and house salad.

Marinated beefs short ribs in a sweet soy glaze. Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Chicken cutlet breaded in Japanese panko and deep-fried. Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Pork cutlet breaded in Japanese panko and deep-fried. Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Beef cutlet breaded in Japanese panko and deep-fried. Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Tilapia fillets breaded in Japanese panko and deep-fried. Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Japanese thick noodles sauteed in teriyaki sauce with assorted vegetables. Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll and rice.

Served with soup, house salad, shrimp and vegetable tempura, four pieces of California roll.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Asian beef stir-fry with carrots, onions, mushrooms, cabbage and teriyaki sauce. Served with soup, house salad, hibachi vegetables and rice.

Marinated beef short ribs in a sweet soy glaze. Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

NY strip and fresh pineapple grilled in a sweet sesame sauce. Served with soup, house salad, hibachi vegetables and rice.

Tender filet Mignon and fresh pineapple grilled in a sweet sesame sauce. Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Served with soup, house salad, hibachi vegetables and rice.

Steamed rice seasoned with spinach and wasabi to add great flavors as well as many health benefits.

Served with vanilla ice cream.

Served with coconut gelato and pineapple slush.

Vanilla ice cream wrapped in pound-cake, flash-fried and topped with whipped cream and chocolate syrup.

Ice cream inside Asian sweet rice dough.