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Served with remoulade sauce.
Served with house made potato chips.
Mixed greens, avocado, cheddar, bacon, tomato and toasted pecans tossed with honey mustard.
Crisp romaine leaves and grated Parmesan.
Spinach, apples, pecans, golden raisins and goat cheese with Dijon vinaigrette.
Crisp romaine leaves, kalamata olives, red onion, peppers, cucumber, tomato and feta cheese tossed in Greek dressing.
Sage fried half chicken served with fresh whipped potatoes and squash casserole.
Sauteed shrimp, peppers, onions, and andouille sausage.
Served with sweet potato fries and coleslaw.
Served with fresh whipped potatoes and collard greens.
Pulled pork, sausage, fries, coleslaw and pickle chips.
Accompanied with potato cake and sauteed green beans.
Fried green tomatoes, squash casserole, sauteed green beans and collards.
From Adams, NY, an award winning extra sharp cheddar cheese.
Topped with fried green tomato and pimento cheese.
Topped with bacon, double American, fried egg and crispy onions.
Made with think bacon, Adams cheddar and BBQ sauce.
Pepper jack cheese, pickled jalapenos and crispy onions.
Shaved Philly meat, caramelized onions, peppers and pepper jack cheese sauce on a toasted hoagie roll.
Hand-formed ground turkey, turkey bacon and Muenster cheese.
Topped with coleslaw and crispy onions.
Grilled chicken, avocado, turkey bacon and Muenster cheese.
Served with Cajun remoulade sauce.
Pimento cheese and pork bacon on hand-cut challah.
Sauerkraut, Swiss and thousand island dressing.
Sauerkraut, Swiss and thousand island dressing.
Turkey, turkey bacon, avocado, red onion, lettuce and tomato.
Country bacon, romaine, fried green tomato and avocado.
Toasted chocolate pound cake, vanilla bean ice cream, fresh strawberries drizzled with house made caramel sauce.
Please contact the restaurant for available flavors.
Topped with a choice of ice cream and chocolate sauce or seasonal berries and powdered sugar.