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on the half shell with lemon, cocktail sauce &shochu mignonette gf
dynamite sauce - tobiko, kewpie mayo, sriracha; crawfish mornay sauce - bacon, bread crumbs; rockefeller style - fall greens, smoked bacon, hollandaise; scampi - butter, garlic, lemon, fresh herbs
charred avocado, radish, tobiko, rice cracker
house made cocktail sauce, lemon gf
hard cider vinaigrette, baby tomato, radish, cucumber, pickled peach, candied pecan - gf
baby kale, gem lettuce, parmesan, brown butter crouton, roasted tomato - mgf
house cheddar saltines, pickled mustard seed
pickled okra, green goddess dressing
corn relish, sherry
sea salt whipped butter, vidalia onion glaze
carrot-ginger emulsion, braised mushroom, black onion agro-dulce - gf
roasted tomatoes, chives, toast points mgf
white bean green chili stew, lime, shaved radish, cilantro
red chicory, wild mushroom, parmesan, preserved lemon
heirloom tomato, castelvetrano olive, aqua pazza
summer squash, Japanese eggplant, pickled fennel, saffron nage
potato puree, brussels sprouts, mustard seed dressing
aged flat iron steak, house cut truffle fries, béarnaise sauce - gf
hot honey gastrique - gf
mustard vinaigrette
parmesan cheese, fresh herbs
vanilla wafers, dulce de leche, candied corn puffs
malted milk chocolate gelato, brown butter blondies, toasted marshmallow, spiced pecans