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Taki Japanese Steakhouse
TyKu Premium Sake
187ml
Cabernet Sauvignon Merlot 187 ml
Kizakura Nigori (180ml) Unfiltered Sake
Funaguchi Sake (200ml)
Chandon Mini 187 ml
Stella Rosa Prosecco (187ml)
11.2 oz bottle
11 oz bottle
Sapporo Large Can (220ml)
Sapporo Light
Kirn Japanese Beer
Large grade sea scallops.
Regular $2.50
Regular $9 Japanese Beer 22oz Can
Regular $17.00 Tempura lobster, crunch king crab, cream cheese and avocado wrapped with soybean paper.
$15 Regular Unfiltered Sake. 375 ml.
(Regular $32) Lobster, shrimp, scallops in a lemon butter sauce. Served with steamed rice. Served with green salad and taki soup.
Regular $11.00
New flavors S. Pellegrino 11.15 oz.
Regular $15 Spicy tuna, salmon, eel, shrimp, and avocado wrapped sliced cucumber with special sauce. Roll with no Rice
Lightly tempura-fried soft shell crab with ginger, onion, salt and pepper
Fried wonton wrapped in imitation crab, cream cheese, scallion,served with mango sauce
3 pcs lobster, crawfish, & mango served w/mango sauce
Savory broth, tried onions, mushrooms.
Crispy Brussel Sprouts. lemon sweet chili
Green salad with ginger dressing.
Seaweed and sesame seed oil.
Japanese Steam Soybean With Sea salt.
Vegetable or pork filling.
3 pcs Vegetable spring roll with sweet chili sauce.
Popcorn shrimp tossed in siracha aioli.
Deep fried squid with siracha aioli.
Flavored Japanese Soda With Marble
Coke Products
Fiji Bottled Water
Bottled Water 16.9oz
California roll, topped with shrimp, salmon, tuna, white fish, and avocado.
Crab, avocado, and cucumber
Crunchy spicy yellowtail, topped with smoked salmon, tuna, and shrimp.
Smoked salmon, avocado, and cream cheese.
Shrimp tempura, and cucumber.
Bbq eel and avocado eel sauce
Fried soft-shell crab, cucumber, avocado, and kalware.
Salmon crab, avocado, and asparagus (deep fried).
California roll, and baked seafood sauce.
Grilled tuna, crab, and avocado (deep fried).
Shrimp tempura, cheese and cucumber topped with shrimp and avocado.
Bbq eel, cucumber, topped with avocado.
Spicy Yellowtail roll, Shrimp Tempura roll, Crazy roll, Godzila roll, Taki Dynamite roll, and California roll
Spicy Yellowtail roll, Shrimp Tempura roll, Angel roll, 10 pieces of Sushi (chefs choice)
Spicy Yellowtail roll, Shrimp Tempura roll, Crazy roll, Godzila roll, Taki Dynamite roll, California roll, Mountain roll, and Angel roll
Spicy Yellowtail roll, Shrimp Tempura roll, Godzila roll, Angel roll, and 14 pieces of sushi (chef's choice)
Spicy tuna, salmon, eel, shrimp and avocado. Wrapped in soybean paper.
Spicy tuna and scallions, deep fried with special sauce.
Tempura shrimp, crunchy crab, avocado, seared escolar, wrapped in soybean paper.
Yellowtail, salmon, eel, avocado, shrimp, masago. Topped with flounder and bonito flakes.
Crab salad and mango topped with seared salmon, spicy mayo and wasabi ponzu sauce
Fresh king crab, avocado, masago, wrapped with soypaper and topped with thin slices of lemon & chef's special sauce.
Yellowtail, shallots, avocado, cilantro, golden tobiko, topped with yuzukoshio sauce.
Tempura shrimp, cream cheese, cucumber, topped with seared black pepper tuna, eel and avocado.
Crunch crab, cream cheese, and avocado, topped with mango.
Spicy tuna, salmon, eel, shrimp, avocado. Wrapped in sliced cucumber with chef's special sauce.
Spicy tuna, topped with tuna, shrimp,avocado, tempura flakes, and wasabi tobiko.
Tempura fried softshell crab, cucumber, avocado, kaiware. Topped with tuna, salmon, and shrimp.
Eel, avocado, seaweed salad with soybean paper topped with crawfish, jalapeno and wasabi mayo.
Shrimp tempura, cream cheese and spicy crab with chef's sauce.
Baked salmon, cream cheese and cilantro, wrapped with soybean paper and tempura fried, topped with the chef's special sauce.
Taki's rook shrimp, and asparagus, topped with lobster crunchy salad, and sweet chilimayo sauce.
Tempura lobster, crunch king crab, cream cheese and avocado wrapped with soybean paper.
Includes soup salad and steamed rice.
Includes soup salad and steamed rice.
Includes soup salad and steamed rice.
Avocado, Cucumber and Cream Cheese
Includes soup salad and steamed rice.
Served with house salad taki soup steamed rice and fried rice or bacon fried rice.
Large grade sea scallops.
Includes soup salad and steamed rice.
Includes soup salad and steamed rice.
Served with house salad taki soup steamed rice and fried rice or bacon fried rice.
Includes soup salad and steamed rice.
Includes soup salad and steamed rice.
Spicy mayonnaise sauce.
8 piece nigiri of chef's choice and one tuna roll
Fresh assorted fish over a bed of rice.
Lobster, shrimp, scallops in a lemon butter sauce. Served with steamed rice. Served with green salad and taki soup. Served with green salad and taki soup.
18 piece of chef's choice sashimi
Fresh hibachi fried rice with vegetables. Served with green salad and taki soup.
5 piece nigiri, 12 piece sashimi and one tuna roll
Stir fried udon noodles, with vegetables. Served with green salad and taki soup.
Fried red snapper covered in crispy almonds, sauteed baby Spinach glazed with sweet chili sauce. Served with steamed rice. Served with green salad and taki soup.
Five tempura fried shrimp and six vegetables.
Includes soup salad and steamed rice.
Menu for Taki Japanese Steakhouse provided by Allmenus.com
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