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Rama 5
12 oz new york strip lightly marinated in a special grilled to your preference and served with chili tamarind sauce (northeastern of thailand style) sliced cucumbers and sliced tomatoes.
fresh lamb chops, char-grilled and seasoned with ka proud sauce and served with steamed broccoli, zucchini and corn.
choice of
chicken
salmon
or n y strip beef
served with steamed broccoli, steamed carrot and house fried rice.
roasted duck de boned marinated overnight in a red curry sauce. blended with kaffir leaf, basil, pineapple, and fresh tomato.
half a marinated duck de-boned, fried, crisp, and topped with a thai basil sauce made with fresh pepper, chiles, & onions
half de-boned chicken marinated overnight in a rama special seasoning thai barbeque sauce char-grilled and served with sticky rice & rama sweet and sour sauce
chicken with pineapple chunk, onion, green onion carrot sir fried in a rama special sauce topped with cashew nuts and served in half shell fresh pineapple.
jumbo prawns served with our mild peanut massaman curry sauce and avocado topped with cashew nuts
sauteed fresh jumbo prawns prepared in a hot plate and served with asparagus. mushroom scallion and topped with a special garlic white wine sauce.
grilled fresh jumbo prawns prepared in a hot plate and served with green bean, zucchini, and carrot topped with a thai basil sauce.
homemade and delicately fried vegetarian spring rolls with surin sweet and sour sauce
two rolls filled with leaf lettuce, fresh basil sprouts, pork and shrimp served with sunn's plum sauce
slice lean filets marinated in surin's thai spices skewered and char-grilled then served with peanut sauce and crisp cucumber salad.
young and tender calamari lightly battered and served with a homemade sweet and sour sauce.
six dumpling filled with ground pork shrimp chopped water chestnut, shiitake mushroom and bamboo shoot with a secret sweet and sour thai soy sauce
a unique flavor combination of shrimp, corn, chicken, onion, cilantro, and surin's spices. served in six miniature pastry baskets. served with honey-peanut cucumber sauce
ground chicken, shrimp, carrot, silver noodle mixed and wrapped w egg roll skin, deep fried to golden brown and served with sweet and sour sauce and shrimp chip.
fresh lean pound meat, spiced with mint leaves, green onions, lime juice and chilies served with crisp cabbage.
ground pork blended hot chili peppers, green onions, fish sauce and lime juice, served with crisp cabbage
tender fillets of beef tenderloin in a spicy mixture of lime, chili pepper, basil leaves, rice powder and crisp red onion, served with crisp cabbage leaves, to roll the beef in and eat.
delicate vegetable filled dumplings served in a spicy red curry sauce.
delicate vegetable and pork filled dumplings served in a spicy red curry sauce.
thai sausage sliced and served in a mixture of cucumber, green onions, and lime juice on a bed of crisp salad greens.
crisp romaine lettuce, tomato served with homemade ginger dressing
crisp romaine, tomatoes, red & green onions, boiled egg, cucumber, shrimp, & chicken with a sweet and sour peanut dressing.
sliced egg, cucumber, tomato, and been sprouts on a bed of crisp romaine lettuce with a creamy peanut dressing.
fresh selected green papayas shredded and prepared in the traditional thai style with spices and thai chili peppers, to maximize flavor, made with green beans, tomatoes, dried shrimp garlic, and ground peanuts, served with thai style beef jerky and sticky rice.
char-grilled marinated strips of lean beef, tomato, red onion, cucumber in a spicy sauce with romaine lettuce.
fried spicy fish cake on a bed of lettuce topped with fresh chopped cucumber and cucumber salad sauce.
available in a volcano pot or in a cup, shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage and scallions.
available in cup only miso soup served with soft tofu, japanese seaweed and scallion.
available in a volcano pot or in a cup, an intensely flavorful soup with lean chicken breast or tofu with mushrooms and scallions
available in a volcano pot in a cup an intensely flavorful soup with plump shrimp, mushrooms, and scallions
(available in volcano pot only) fresh squid mussels, shrimp, scallops, and fresh scallops, and fresh ginger in a spicy broth.
available in a volcano pot or in a cup
a mild yellow curry typical of central thailand prepared with potatoes and carrots
prepared in thailand for special occasions, this hot green curry sauce is served with red & green bell peppers, green beans, basil leaves. chinese cabbage, & zucchini.
red curry paste sauteed with coconut milk, bell peppers, chicken, breast and basil leaves.
lean sliced chicken breast sauteed in a rich thai massaman sauce with avocado and cashew nuts.
white onions, scallions, zucchini, mushroom, carrots in a thai ginger sauce.
a medley of broccoli, carrots, onion, baby corn, celery, green beans, cabbage, bean sprouts, & zucchini in a light, delicate thai sauce.
bell peppers, garlic, green and white onions stir fried with cashew nuts in a spicy pepper sauce.
a garlic sauce with black and white pepper & scallions served on a bed of crisp romaine lettuce.
thai red curry stir fried with crisp green beans.
choice of chicken tofu or shrimp only, battered and deep fried with special thai sweet & sour sauce with onions, bell peppers, tomato & pineapple,
miniature ears of baby corn, straw mushrooms, green & white onions, and carrots with special stir fried sauce.
also available with squid, fresh basil, bell peppers, green bean & special hot chili sauce
this spicy hot dish combines red and green bell peppers, onions, garlic green bean and straw mushrooms in a pepper sauce. recommended with pork.
fresh steamed white rice stir-fried with egg, tomatoes, white onions, and scallions.
combination of chicken pork, beef & shrimp fresh steamed white rice stir-fried with egg. tomatoes, white onions, and scallions.
10 oz chicken breast sauteed in traditional thai spicy sauce garnished with bell peppers and fresh basil leaves.
silver noodles, lean ground chicken, shrimp, squid, scallions, red onions, and cilantro in a spicy chili pepper limejuice sauce.
thai thin rice noodles, pan fried with shrimp, scallions, and egg, garnished with peanuts and bean sprouts.
choice of chicken, veggie, or tofu
shrimp
sauteed silver noodles, egg, bean, sprouts, green onion, zucchini, baby corn, tomato, and cabbage.
green beans onion, basil leaves, shrimp, and chicken in a thai based chili sauce with wheat pasta
choice of chicken, pork, beef, veggie, or tofu
shrimp
flat rice noodles with broccoli in a vegetarian gravy.
choice of chicken, pork, beef or tofu
shrimp
flat noodles sauteed with egg. broccoli, garlic, and thai soy sauce.
choice of chicken, pork, beef, veggie, or tofu) flat rice noodles stir fried with green beans, tomato, onion, and thai basil in sauce.
shrimp
flat rice noodles stir fried with green beans, tomato, onion, and thai basil in sauce.
three boneless catfish fillets, fried to a succulent tender and served with a thai ginger soy sauce on romaine lettuce.
char-grilled fresh salmon fillet, in a mild curry sauce with straw mushrooms, fresh basil and red green bell peppers, delicious.
fresh red snapper fillet, pan-fried to a moist flakiness and flavored with surin's secret three flavor sauce.
grilled snapper fillets accompanied w grilled shrimp and topped with creamy coconut sauce and garnished with grilled mushroom, steamed broccoli and carrots.
two select soft shelled crabs, sauteed golden brown, topped with a special thai shrimp and asparagus sauce.
10 oz boneless fried catfish sauteed in a traditional thai spicy sauce, garnished with bell peppers, and fresh basil leaves.
fresh mussels, sea scallops, shrimp and squid in a red curry sauce sauteed with coconut, milk, bell peppers and garnished with basil leaves.
sauteed scallops, shrimp and chicken garnished with steamed broccoli, carrots, scallion, and topped with thai sweet chilli sauce.
fresh scallops served crisped in a black pepper garlic sauce, served with broccoli, baby corn carrots, garnished with scallion and cilantro.
fresh mussels, sea scallops, shrimp, and squid stir fried with a spicy basil, sauce, onions, and bell peppers
crisp romaine lettuce with tomato served with homemade ginger dressing.
delicate handmade, crab, cream, cheese, and spices in a fried egg roll skin, served with a sweet and sour sauce.
rolls filled with leaf lettuce, fresh basil, bean sprouts, pork & shrimp accompanied with a plum-peanut sauce.
homemade delicately fried vegetarian rolls with a homemade sweet and sour sauce.
thai thin rice noodles, pan fried with shrimp, scallions, and egg, garnished with peanuts and bean sprouts.
lean sliced chicken breast sauteed in rich thai, massaman sauce, with avocado and cashew nuts.
char-grilled marinated chicken breast, rice, noodles, and ginger in a lemon curry sauce, with bean sprouts and crisp romaine lettuce.
roasted duck deboned & marinated overnight in a red curry sauce, blended with kaffir leaf, basil, pineapple, and fresh tomato.
two boneless catfish fillets, fried to a succulent tender and served with a thai ginger soy sauce on romaine lettuce.
a combination of red & green peppers, onions, garlic, and straw mushroom in a pepper sauce; with lean pork tenderloin.
char-grilled marinated strips of lean beef, tomato red onion & cucumber in a spicy sauce with romaine lettuce
a combination of red & green bell peppers, ground chicken stir fried in a special hot chili sauce topped w fried egg.
ground beef or ground pork substitution add
shrimp substitution add
fresh steamed white rice stir-fried with combination on red, green bell peppers, basil leaves ground chicken in a special hot chili sauce.
half de-boned chicken marinated overnight in a rama special seasoning thai bbq sauce char grilled & served with sticky rice and rama sweet and sour chili sauce.
choice of chicken, ny strip beef or salmon or accompanied with california rolls.
grilled snapper fillet topped with creamy coconut sauce garnished with broccoli, mushroom and carrots.
soy bean
seasoned seaweed salad
cucumber salad with sweet vinaigrette
served fresh tuna with ponzu sauce
surf clam
baby octopus
squid
sweet tofu
mackerel
seasoned seaweed
shrimp
yellowtail
scallop
crab stick
smoked salmon
tuna
smelt fish eggs
salmon
red snapper
octopus
omelette
fresh water eel
snow crab mixed
fresh avocado
sweet tofu, cucumber and avocado
julienne cucumber
fresh salmon and scallions
tuna
avocado, crab and cucumber
yellowtail and scallions
cream cheese and avocado
eel and avocado
yellowtail, sriracha sauce and scallions
seasoned tuna
smoked salmon, cream, cheese, and scallions
tempura veggie and japanese sauce
shrimp tempura, masago, and cucumber
fresh salmon, avocado, and masago
shrimp tempura, snow crab, avocado, masago, cucumber and siracha hot sauce
soft shell crab, cucumber, and masago
snow crab, masago, and avocado
fresh tuna and avocado
snow crab, daikon, scallions, asparagus, and tobiko
shrimp tempura, cucumber, topped with steamed shrimp, avocado, kabayaki sauce and sesame seeds.
tempura, masago, japanese sauce, and served tuna
avocado, crab, cucumber inside, salmon tuna, red snapper outside topped with tobiko and sesame seeds.
yellowtail, avocado, cucumber, topped with fresh salmon, tuna, and kabayaki sauce
tempura, masago, japanese sauce, and smoked salmon
cucumber, snow crab, shrimp, salmon, and tuna.`
salmon, tuna, yellowtail and cream cheese, flash fried and served with special housemade sauce.
spicy tuna and cucumber inside. tuna and avocado outside topped with eel sauce and served with spicy aïoli sauce
shrimp tempura, cucumber, and cream cheese, flash fried served with panang curry sauce and seaweed salad
tuna, salmon, asparagus, crab stick crab sushi rice wrapped with rice pepper and served with special housemade sauce
cucumber, shrimp tempura with spicy aïoli sauce. topped with masago, tempura and eel sauce
spicy tuna, kani, kama, avocado, topped with salmon, tuna, spinach and served with pineapple sauce
fresh salmon, asparagus, avocado, and snow crab battered and flash fried. served with spicy aïoli sauce
crab stick, cucumber, yellowtail, tuna, topped with salmon, eel sauce and sriracha sauce. served with wasabi mayonnaise sauce
shrimp tempura, kani kama, asparagus, and cream cheese wrapped w seaweed and sushi rice. flash fried and served with sweet & sour sauce and chopped jalapeno peppers
fried crispy salmon skin, crab stick, asparagus, scallion cream cheese garnished w tobiko, eel sauce & spicy aïoli sauce
tuna, salmon ebi
substitution
tuna salmon, hamachi
for substitution
tuna, salmon, ebi
for substitution
tuna salmon, ebi
for substitution
scallop with masago and mayo
salmon roe
flying fish eggs (red)
smeltfish eggs
hand roll
your choice of south breach roll, Tampa roll, yummi yummi roll, volcano roll, wasabi maki, buckhead maki, banzai maki, gary maki or tropical maki
seasonal
coke, diet coke, sprite, ginger ale
bottle
Menu for Rama 5 provided by Allmenus.com
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