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assorted pastries with fresh fruit tray and orange juice
scrambled eggs, bacon, sausage, biscuits, roasted potatoes and orange juice
scrambled egg, ham and cheese rolled in a flour tortilla
8 servings
approximately 10 servings
approximately 10 servings
add
choose from an assortment
available in regular and decaf. three liter container
with fresh sage and sausage
with assorted ?at bread
with choice of mild, spicy, bbq or teriyaki sauce
and tortilla chips
with pita bread wedges
with smoked salmon, boursin and fresh herbs
with fresh basil and ricotta cheese
phyllo pastry with spinach, feta and herbs
with spicy ginger sauce
with balsamic reduction or prosciutto wrapped asparagus
with tarragon cream sauce
seasonal fresh fruit tray, vegetable tray w/dip hovan sandwiches, cookies and beverage
meatballs in marinara, egg rolls w/ sesame ginger sauce, chicken wings w/ bleu cheese dressing, chicken tenders w/ bbq sauce, cookies and beverage
a combination of the above selections
crisp lettuce, homemade croutons and creamy caesar dressing with grilled chicken or shrimp
mixed greens, fresh veggies and ginger soy pasta sprinkled with sesame seeds and crunchy chow mein noodles. served vegetarian or with marinated steak or chicken
sundried cranberries, feta cheese, mandarin oranges and green leaf lettuce topped with pecan crusted chicken breast and a light vinaigrette
feta, black olives, tomatoes, cucumbers, pepperoncini peppers and red onion over mixed greens with grilled chicken or served vegetarian
mixed greens with homemade crab cakes & herb vinaigrette
grilled streak, bleu cheese & caramelized red onion over green leaf lettuce
whole grilled chicken breast with fresh basil pesto and provolone
homemade chicken salad with sunâ?"dried cranberries and pecans
lettuce, tomato and provolone
tuna salad with dill and red onion
smoked turkey, lettuce, tomato, guacamole and provolone.
grilled chicken breast, artichoke hearts, olives, lettuce, tomato and feta
hummus, feta, cucumber, red onion, lettuce and tomato
grilled chicken breast with rice, ginger slaw and spicy ginger sauce
grilled shrimp, lettuce and tomato with caesar dressing
includes choice of side, chips, cookies and beverage
grilled chicken, bleu cheese, lettuce and tomato with spicy buffalo sauce
includes chips or crackers, cookie and beverage
orange honey rosemary, rotisserie seasoned, lemon pepper or jamaican jerk with herb roasted potatoes
savory roasted pork chops served with summer squash casserole
cornmeal dusted filets with fresh coleslaw and jalapeno tartar sauce
zesty meatloaf with peppers and onions, served with macaroni and cheese
sautéed shrimp and vegetables in a spicy creole sauce over rice
cheese filled shells topped with marinara sauce, mozzarella and parmesan cheese. 5 servings per pan
grilled chicken breast over penne pasta with feta cheese, artichoke hearts, black olives and tomatoes
traditional ground beef and marinara with mozzarella and parmesan. 8 servings per pan
assorted fresh vegetables layered with marinara mozzarella and parmesan. 8 servings per pan
covered with spicy marinara sauce and parmesan cheese
linguine, grilled chicken and fresh vegetables tossed in a light herb olive oil or parmesan cream sauce
fresh sautéed vegetables and parmesan cream sauce over linguine
grilled chicken tossed with penne pasta, tomatoes and cajun spices
penne pasta with grilled chicken, sun dried tomatoes and black olives tossed in basil pesto and topped with parmesan
shrimp, sausage, chicken and vegetables baked with spicy saffron rice
steak or chicken grilled with onions and green peppers. served with shredded lettuce, cheddar cheese, tomatoes, salsa, sour cream and soft flour tortillas
seasoned chicken breast grilled and served over rice, black beans and corn, topped with monterey jack and sautéed green peppers, onions and tomatoes
chicken, beef, shrimp or vegetarian with sautéed fresh vegetables and noodles in a sesame ginger sauce
with caesar or tossed salad, cookies & beverage 8 servings per pan
with buns, chips, coleslaw, cookies & beverage
poached filet with lemon, garlic and dill or barbeque roasted filet. served with herb roasted red potatoes
tender roasted pork loin glazed with sweet guava served with a side of mashed sweet potatoes.
boneless breast baked in toasted coconut and served over pineapple wild rice with a sesame ginger sauce
pecan crusted chicken breast over cranberry wild rice with a dijon cream sauce
grilled with fresh vegetables in a sesame teriyaki glaze. served with couscous
slow roasted beef coated with sea salt and sprinkled with bleu cheese. served with mashed potatoes
breaded boneless breast baked with marinara and parmesan. served over linguine
pan seared in cajun spices and served with pineapple wild rice
8 servings
8 servings
8 servings
16 servings