Peasant Bistro

caramelized onions, beef broth, swiss cap

flash fried, roasted red pepper, lemon, herbs

chive pancake, caviar, fennel cucumber salad

crumbled goat cheese, roasted red pepper sauce

pickled red onion, red wine reduction

local baby lettuces, hazelnuts, honey, gorgonzola vinaigrette

charred red onion, lemon, crouton, roasted garlic, add calamari, salmon, or chicken

red beets, arugula, pine nuts, goat, orange vinaigrette

mustard peppercorn dressing

warm potato, haricot verts, olives, egg, lemon vinaigrette

warm fingerling potato, smoked bacon, arugula, roasted tomato, red wine vinaigrette

mixed greens, roasted tomatoes, bleu cheese, basil, lemon vinaigrette

mixed greens, carrots, roasted corn, red cabbage, lime ginger

tomato marmalade, garlic aioli

avocado, bacon, chipotle sauce, tobacco onions

garlic aioli, red onion jam, oven dried tomato

chef daily creation

smoked bacon, lettuce, fried green tomato, red pepper spread, montrachet, loaf bread

prawns, cheese grits, andouille sausage, spiced tomato cream

chefs daily creations, side salad

flat iron, maitre d'hotel butter, frites

coconut jasmine rice, mild curry, tamarind eggplant, asparagus

almonds, haricots verts, apple, herbs, lemon, sherry noisette

breast, wild mushrooms, english peas, cipollini onions, vermouth chicken jus

mascarpone, butternut squash, sage brown butter

haricots verts, sweet corn bread pudding, smoky pork pan jus

lump crab, tomato cream, frisee salad

mushrooms, peas, artichokes, light garlic cream

p.e.i. mussels, au nage

braised napa cabbage, bacon, port wine reduction

fried, roasted red pepper, lemon, herbs

thyme, lavender, shallots, garlic cream, pinot grigio

spiced tomato cream

chive pancake, caviar, fennel cucumber salad

cucumber, radish, shiitake, lemon-soy vinaigrette

pickled onions, croutons, port reduction

caramelized onions, beef broth, swiss cap

charred red onion, lemon, crouton, roasted garlic dressing

local baby lettuces, hazelnuts, honey, gorgonzola vinaigrette

blood orange, navel orange, avocado, blood orange vinaigrette

baby iceberg, tomato compote, cucumber, radish, mustard peppercorn dressing

goat cheese, pine nuts, orange vinaigrette

exotic mushrooms, english peas, vermouth pan jus

braised napa cabbage, shitake mushrooms, orange soy glaze

carrot, cipollini, yukon gold mashed, pan jus

wild mushroom, asparagus, beurre noisette

fennel, onions, ramps, baby carrots, lobster citrus broth

cauliflower puree, broccoli rabe, caper-raisin sauce

coconut jasmine rice, tamarind eggplant, asparagus mild red curry

chorizo, celery, white beans, fennel, garlic broth

prawns, spiced cheese grits, andouille sausage, tomato cream

braised lamb, carrot, onion, minted israeli cous cous, moroccan spices

sweet corn bread pudding, haricots verts, smoky pork pan jus

fingerling potatoes, chanterelles, zucchini, cipollini onion, lamb-truffle jus

pommes puree, sauteed king trumpet mushrooms

pommes puree, asparagus, shiraz jus

pomme frites, mixed greens, brandy peppercorn sauce

with pistachio creme anglaise