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Wildleaf
Roasted Pork Loin (made in-house), Black Forest Ham, Pickles, Swiss Cheese, Creole Mustard Aioli, grilled and served on a Telera Roll
Buffalo Mozzarella, Organic Vine Ripe Tomatoes, from-scratch Walnut Pesto, Spinach, and Balsamic Vinaigrette, grilled and served on a French roll
Thyme and Rosemary Crusted Roast Beef (roasted in-house), Onion Marmalade, Smoked Cheddar, Baby Arugula, Roasted Garlic Aioli, grilled and served on a French Roll
Two-day Cured Honey Turkey roasted in-house, Caraway Slaw, Russian Aioli, and Swiss, served on a hot pressed Rye Loaf
Baby Spinach, Goat Cheese, Georgia Strawberries, Pickled Blueberries, Roasted Walnuts, Basil, Strawberry Chia Seed Dressing
Artisan Greens, Green Papaya, Tomato, Cucumber, Carrot, Thai Basil, Cilantro, Mint, with light Peanut Dressing
Chopped romaine, cabbage, mango, avocado, toasted coconut, peanuts, carrot, cherry tomatoes, mint, cilantro, crispy onion and sesame-ginger vinaigrette.
Chopped romaine, avocado, radish, jicama, cilantro, corn nuts, tortilla strips and cumin-lemon vinaigrette.
Artisan greens, goat cheese, roasted beets, roasted walnuts and orange-tarragon vinaigrette.
Tuscan kale, medjool dates, hazelnut, Manchego cheese and membrillo vinaigrette.
Artisan greens and arugula, roasted red peppers, Kalamata olives, cucumber, cherry tomatoes, oregano and feta dressing.
Chopped romaine, bacon, hard-boiled egg, avocado, blue cheese, cherry tomatoes and red wine vinaigrette.
Wild arugula, hard-boiled egg, new potatoes, radish, cherry tomatoes, green beans, basil and Kalamata vinaigrette.
Savory spinach, apple, cheddar, roasted pecans, celery and maple-bacon dressing.
Artisan greens with green papaya, tomatoes, cucumbers, carrots, Thai basil, cilantro, mint, and light peanut dressing. As a side salad, you can usually order for just half your headcount.
Chopped romaine & cabbage with mango, avocado, toasted coconut, peanuts, carrots, cherry tomatoes, mint, cilantro, crispy onions, and sesame-ginger vinaigrette. As a side salad, you can usually order for just half your headcount.
Chopped romaine with bacon, hard-boiled egg, avocado, bleu cheese, cherry tomatoes, and red wine vinaigrette. As a side salad, you can usually order for just half your headcount.
Chopped romaine with avocado, queso fresco, radish, jicama, cilantro, corn nuts, tortilla strips, and cumin-lemon vinaigrette. As a side salad, you can usually order for just half your headcount.
Artisan greens with goat cheese, roasted beets, roasted walnuts, and orange-tarragon vinaigrette. As a side salad, you can usually order for just half your headcount.
Sorghum Seed, Arugula, Shaved Zucchini, Toasted Almonds, Parmesan Cheese, Fresh Mint, Homemade Mint-Almond Pesto
Red Quinoa, Black Beans, Queso Fresco, Avocado, Tomatoes, Jalapeno, Jicama, Pickled Red Onion, Pepitas, Cilantro-Lime Crema
Herbed wild rice, baby spinach, apple, dried cranberries, roasted pecans and mustard vinaigrette.
Farro, roasted sweet potatoes, kale, dates, rutabaga, lemon-tahini-miso dressing.
Sorghum seed, wild arugula, avocado, cherry tomatoes, basil and lemon vinaigrette.
Sorghum seed, wild arugula, shaved fennel, Castelvetrano olives, Clementines, shaved parmesan cheese, clementine vinaigrette
Red quinoa with black beans, queso fresco, avocado, tomatoes, jalapeño, jicama (root vegetable), pickled red onions, pepitas (pumpkin seeds), and cilantro-lime crema. Consider adding drinks and desserts.
Herbed wild rice with baby spinach, apple, dried cranberries, roasted pecans, and mustard vinaigrette. Consider adding drinks and desserts.
Farro with harissa sweet potatoes, kale, dates, rutabaga, and lemon-tahini-miso dressing (w/ sesame paste). Consider adding drinks and desserts.
Wild Caught Yellowfin Tuna Poke (diced in-house), Cilantro-Lime Sushi Rice, Sliced Asian Pear, Chopped Romaine, Kohlrabi Turnip, Shiso Mint, Benne Seeds, and Crispy Rice Crunchies, Drizzled with a Soy and Toasted Sesame Dressing
Served with a side of bread.
Served with side of sourdough bread.
Served with side of sourdough bread.
Served with side of bread
Served with a side of bread
Served with a side of bread
Served with a side of bread
Served with a side of bread
Served with a side of bread
We like to use the freshest produce that's in season. Please call our store and ask for the current Seasonal soup, as we tend to rotate flavors every two weeks! Flavors range from Tomato Coconut to Curry Cauliflower. Served with a piece of sourdough bread.
Pick one of 12 half-salads or half-bowls, and one of 3 soups
Delicious and filling; made from oats, dates, almond milk, vanilla, a little Nutella, and cold brew coffee cubes. About the same amount of caffeine as a tall cup of coffee from your favorite coffeehouse chain.
Spinach, kale, kiwi, apple and mint. Simple, bright, and refreshing. Our top seller!
Coconut milk, coconut water, mango, freshly-juiced turmeric and ginger.
Almond milk, acai, strawberries, blackberries, blueberries, raspberries, honey, banana, splash of orange juice and lemon zest.
Cacao milk, almond butter, dates, vanilla bean, banana and cold brew coffee cubes.
Freshly-made fruit juices made from seasonal fruits and a touch of honey for natural sweetness.
12 oz.
Please specify the amount you will need in the Special Instructions.
Please specify the amount you will need in the Special Instructions.
Menu for Wildleaf provided by Allmenus.com
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