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Crum's On Central
With rosemary ranch
With a citrus beurre blanc
With crum's jalapeno slaw and remoulade sauce
Smoked tomato and fennel broth
Coconut shrimp with a pineapple marmalade
Bacon wrapped and seafood stuffed
Sashimi tuna diced with basil vinagrette, capers, tomatoes, pine nuts and parmesan cheese in fried wonton cups. Contains nuts
With pita wedges
With rosemary ranch
Topped with bacon, hard-boiled egg, cherry tomatoes, and red peppers with your choice of rosemary ranch, blue cheese or dijon vinaigrette dressing.
Topped with goat cheese, candied nuts and a seasonal fruit. Contains nuts
Baby spring mix tossed in our house Dijon vinagrette topped with feta, kalamata olives, strawberries, pine nuts, red peppers, and carrots. Contains nuts
Grilled chicken sliced over brown rice gluten free pasta with julienned vegetables in a pesto white wine sauce
Three jalapeno stuffed quail breasts, wrapped in bacon and finished with Crum's barbecue sauce. Served with pepper cheese grits with broccoli.
A pan-fried schnitz~ of chicken smothered with spinach and gruyere cheese, Served over mashed potatoes with a side of broccoli.
Served on sweet onion risotto topped with a lemon vinagrette and shaved parmesan
7 oz, salmon steak served over a mixed vegetable ratiouille with a tomato vinaigrette.
Served over roasted garlic mashed potatoes, asparagus, and topped with onion rings
Veal, pork & beef meatloaf served over mashed potatoes with a side of green beans
Shrimp, forest mushrooms, arugula, and smoked tomatoes in a light cream sauce over a peppered grit cake
House smoked pulled pork tossed in a rustic garlic cream sauce served over pappardelle pasta.
Boneless trout served with roasted yukon gold potatoes, asparagus, and a dijon vinaigrette.
Grilled and served with scalloped potatoes and green beans.
Cajun shrimp, arugula, jalapeno, caramelized onions, and bacon.
Pesto base, caramelized onions, roasted peppers, spinach, artichoke hearts, and forest mushrooms
Roasted garlic, jalapeno, meatballs, and feta.
Pulled pork, blue cheese, roasted garlic, caramelized onions, and capers.
Squash casserole, bacon, feta, and caramelized onions
Roasted garlic, tomato and fresh basil on toasted Italian bread
With pita wedges
With pita wedges
With crum's jalapeno Slaw and remoulade sauce
With celery sticks and bacon blue cheese
A generous portion of fries with bacon, parmesan, feta cheese and crum's pesto aioli
With crummy sauce (feta aioli)
With fresh berry compote, whipped cream, and maple syrup.
Greek salad with fresh herbs and pine nuts
Roasted red peppers, portobello mushrooms, caramelized red onions, arugula, and feta cheese. served with pasta salad and chips.
Grand marnier battered with sliced bananas, candied pecans, homemade whipped cream, and maple syrup.
White meat chicken salad with arugula and oven roasted tomatoes. served with pasta salad and chips.
Big green egg smoked boston butt, caramelized onions, and feta cheese. like it spicy? add jalapenos. served with home fries and fresh fruit.
Three egg omelet with onions, tomatoes, spinach, forest mushrooms, and feta cheese. Served with home fries and fresh fruit.
Big green egg smoked boston butt with crum's bbq sauce served on the side. served with pasta salad and chips.
Topped with crum's jalapeno slaw, remoulade sauce, and tomato. Served with pasta salad and chips.
An entree portion of our greek salad topped with your choice of chicken, salmon, tuna, or shrimp
An entree portion of our caesar salad topped with your choice of chicken, salmon, tuna, or shrimp.
Southern classic, cream style, with forest mushrooms.
English muffin, canadian bacon, poached egg and a blanket of hollandaise.
Poached eggs over crab cakes with hollandaise and crumbled bacon. Contains nuts
Menu for Crum's On Central provided by Allmenus.com
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