2 egg rolls, 2 fried pot stickers, 2 crab Rangoon and 2 chicken on stick.
Fried or steamed.
Ground chicken or fried tofu tossed with water chestnut, onion, carrots, mushroom bedded on crispy rice noodles served with cool lettuce.
Deep fried tofu with sweet and sour sauce. Vegetarian, organic and gluten free.
Grilled marinated chicken on skewer served with peanut sauce.
Grilled minced chicken mixed with lime juice, shallot, scallion,hot pepper and rice powder served with fresh cool cabbage. Spicy.
Served with sweet and sour sauce on the side.
Grilled flank steak mixed with lime juice, shallot, scallion, hot pepper and rice powder served with fresh cool cabbage.
Vegetarian and gluten free.
Spicy.
Chicken, pork and shrimp for an extra charge.
Cooked with dark meat. Spicy.
Spicy.
Spicy.
Spicy.
Chinese cabbage, carrots, green and white onions, and bean sprouts.
Garnished with bell peppers, onions, carrots and pineapple chunks.
Sweet and spicy.
Chicken, beef and shrimp for an extra charge.
Spicy.
Peas and carrots, onions and egg.
Broccoli, nappa, carrot, bamboo shoot, onion, snow pea, baby corn and mushroom. Spicy.
Stir-fry ginger. Fresh ginger with snap bean, carrot and onion. Recommended beef. Spicy.
Broccoli, nappa, carrot, bamboo shoot, onion, snow pea, baby corn, mushroom with chunk pineapple and top with cashew nut. Spicy.
Cooked with sweet massaman curry paste, coconut milk, potatoes, onions, carrots, topped with cashew nut and avocado. Spicy.
Bell peppers, bamboo shoots, onions, snap beans and basil leaves cooked in thai red curry paste and coconut milk.
Traditional stir-fry thin rice noodle with bean sprout, green onions and egg. Spicy.
Drunken noodles. Wide rice noodles sauteed with basil leaves, onions, bell peppers and snap beans. Spicy.
Basil leaves, onions, bell peppers, snap beans and egg with basil paste sauce.
Peas and carrots, pineapple chunks, onions and egg cooked with Thai curry powder. Spicy.
Bell pepper, onion, mushroom and snap bean. Recommended pork. Spicy.
Stir-fry basil. Basil leaves, bell pepper, onion, and snap bean. Recommended ground chicken. Spicy.
Spicy Thai curry with bell pepper, onion, basil leaves cooked with coconut milk. Spicy.
Tasty coconut mild and Thai green curry paste cooked with snap beans, bamboo shoots, bell peppers, onions and basil leaves. Spicy.
Potatoes, carrots, onions cooked in lightly spiced yellow curry sauce and coconut milk.
Wide rice noodles, broccoli and egg stir-fry with Thai soy sauce.
Wide rice noodles, broccoli and egg stir-fry with Thai soy sauce.
Basil leaves, onions, bell peppers and egg cooked in basil sauce.
Broccoli, nappa, carrot, bamboo shoot, onion, snow pea, baby corn and mushroom. Spicy.
Spicy.
Serves 2.
Serves 2.
Serve 2. Shrimp and chicken.
Classic Thai soup made with lemon grass and Thai herb. Spicy.
Classic Thai soup made with lemon grass and Thai herb. Spicy.
Coconut soup. Coconut milk broth with mushroom.
Coconut soup. Coconut milk broth with mushroom.
Peas and carrots, onions and egg.
Bean sprouts, onions, Chinese cabbage cooked with soft egg noodles.
Stir-fry mee fun with egg, bean sprout, carrots, scallions, and onions cooked with curry powder: shrimp, chicken and beef. Spicy.
Served with choice of sauce.
Served with choice of sauce.
Bean sprouts, carrots, onions cooked with white gravy sauce topped with crispy noodles.
Mushroom Chicken cooked with white sauce.
Topped with peanuts. Spicy.
Spicy.
Garnished with bell peppers, onions, carrots and pineapple chunks.
Spicy.
Chinese mix vegetable with roasted BBQ pork cooked in house special brown sauce.
Garnished with bell peppers, onions, carrots and pineapple chunks.
Spicy.
Sliced tender flank steak tossed with scallions and white onions bedde on crispy rice noodles.
Sweet and spicy.
Garnished with bell peppers, onions, carrots and pineapple chunks.
Peas and carrots, water chestnuts, mushrooms and bamboo shoots cooked in lobster sauce.
Spicy.
Also known as salt and pepper shrimp. Spicy.
Mix chinese vegetables cooked in white gravy sauce. Gluten free.
Fried tofu with mix vegetables cooked in brown sauce.
Shrimp and chicken sauteed with mix vegetables cooked in white gravy sauce. Gluten free.
Served with shrimps, chicken, and pork.
Chicken, and beef sauteed with mix vegetable cooked in brown sauce.
Shrimps and bacon sauteed with onions and garnished with shrimp chips in sweet and tangy sauce. Simple yet delicious!
Shrimp, imitation crab meat, beef, chicken and pork sauteed with mixed vegetables in house special brown sauce.
Spicy.
Shrimp, squid, imitation crab meat, beef, pork, chicken sauteed with mix vegetables cooked in special house brown sauce.
Broccoli, nappa, carrots, bamboo shoots, onions, snow peas, baby corn, and mushroom cooked in basil sauce. Spicy.
Stir-fry ginger. Fresh ginger strips with string beans, carrots and onions stir fry with pad khing paste. Recomended beef. Spicy.
Broccoli, nappa, carrots, bamboo shoots, onions, snap peas, baby corn, mushrooms, with pineapple chunks and topped with cashew nuts. Spicy.
Bell peppers, onions, mushrooms, and string beans cooked in special thai sauce with a touch of spice. Spicy.
Basil leaves, bell peppers, onions, and string beans in basil sauce. Recommended ground chicken. Spicy.
Drunken noodle. Wide rice noodle sauteed with basil leaves, onion, bell peppers, string beans and egg. Spicy.
Basil leaves, onions, bell peppers, and egg.
Peas and carrots, pineapple, onions, egg and garnished with cucumber slices. Spicy.
Wide rice noodles, broccoli and egg stir-fry with Thai soy sauce.
Thin rice noodle with basil leaves, bell peppers, onions, string beans and egg cook in basil sauce.
Peas and carrots, onions, and egg.
Served with peanut butter. Spicy Thai curry with bell peppers, onions, and basil leaves. Spicy.
Red Thai curry paste with bell peppers, bamboo shoots, onions and basil leaves in coconut milk. Spicy.
Served with peanut butter. Cooked with sweet massaman curry paste, coconut milk, potatoes, onions carrots, topped with cashew nuts and avocado. Spicy.
Thai green curry and coconut milk with snap peas, bamboo shoots, bell peppers, onions and basil leaves. Spicy.
Lightly spiced yellow curry with coconut milk, onions, potatoes and carrots. Spicy.
Lightly breaded shrimps with veggie in coconut milk and our special curry base sauce. A dish must try! Spicy.
Spicy.
Spicy.
Add tapioca for an extra charge. No ice for an additional charge.
Coconut and pineapple mixed.
6 crispy bites with vanilla ice cream and drizzled with caramel sauces. Yummy!
16 oz. pint.
16 oz. pint.
16 oz. pint.
Served with crushed peanuts.