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2 pieces.
6 pieces.
6 pieces.
6 pieces.
8 pieces.
Filled wrap made from lettuce.
Ribs that have been broiled, roasted, or grilled.
Squid.
Battered and fried.
Battered and fried.
Beef.
Egg spring roll, chicken wings, crab rangoons, fried dumplings, satay chicken, and shrimp tempura.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from miso paste.
For 2.
For 2.
For 2.
Mixed seafood and beef with vegetables chicken broth.
Mild white sauce.
Spicy stir-fry.
Cooked with or incorporating both sugar and a sour substance.
Moo goo gai pan.
Battered and cooked in a sweet orange sauce.
Marinated or glazed in a soy based sauce.
Covered in a smooth shiny honey sauce.
Poultry.
Cooked in oil or fat over heat.
Soup made with tofu.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Stir fried steak with vegetables and a savory sauce.
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Spicy.
Spicy. With spicy sauce.
Chicken, flank steak, and assorted seafood with mix vegetables in house special brown sauce.
Combination of seafood that includes king crab leg, prawns, scallops, mussels, and squids stir fried with assorted vegetables in savory white wine sauce.
Prawns, and scallops lightly battered and fried, topped with diced bell pepper and onions in black pepper corn sauce. Served on sizzling hot plate.
This plate is divided by assorted vegetables with prawn in a creamy white sauce and chicken chunks lightly battered fried sauteed in sweet and spicy sauce.
Prawns, flank steak, and chicken sauteed with assorted vegetables in spicy sa-cha sauce.
Flank steak and marinated fresh scallops sauteed with water cashew nuts, and carrots in light spicy sa-cha sauce.
Lightly battered prawn fried to golden brown and stirred in tasty mayonnaise honey sauce. Served on a bed of lettuce and broccoli topped with honey glazed walnuts.
Fresh jumbo shrimp, sliced chicken and tender beef sauteed with Mongolian sauce. Most popular dish.
A combination of fried prawn, scallops, calamari stir-fried with bell pepper, onions, carrots and salt, and ground pepper.
Marinated beef short rib, grill to perfection serve on sizzling hot plate.
Pan fried crispy flounder whole topped with ginger and scallion in chef special soy sauce.
Golden crispy Chilean sea bass cooked with a choice of Szechuan style or with ginger and scallions.
Whole duck. The irresistible classic Chinese treatment of duckling, succulent meat, and crispy skin. Served with the traditional thin Chinese pancakes and plum sauce.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Chicken, beef, shrimp. Stir fried.
noodle
noodle
noodle
noodle
noodle
Egg noodle dish.
Chicken,beef,shrimp
small plain fried rice
2 pieces.
2 pieces.
5 pieces.
5 pieces.
Thai style of hot and sour soup. Seasoned with lime juice, lemongrass, and chili paste.
Coconut soup. Aromatic coconut milk soup with galangal, tamarin, lime juice, and chili paste.
Beef.
Poultry.
Salad with a seasoned mixed seafood base that is occasionally dressed with mayonnaise.
Delightful combination of surf and turf cooked in Thai chili sauce.
White meat chicken and tender shrimp cooked with fresh vegetables and basil in spicy sauce.
Filet of salmon topped with bell pepper, onions, carrots, pineapple in spicy sauce.
Shell fish.
Ripe red chili paste with coconut milk, bamboo shoots, broccoli, bell peppers, and fresh basil leaves.
Cooked with bell pepper, carrots, fresh green beans, a touch of finely shredded kafir leaves, and coconut milk.
Cooked with sweet massaman curry paste, coconut milk, onions, and potatoes, topped with avocado and cashew nuts.
Traditional Thai flat rice noodle stir-fried with your choice of meat, egg, and bean sprout. Served with a slice of lime and topped with ground roasted peanuts.
Fried rice with egg, bell peppers, onions Thai chili paste and fresh basil leaves.
Thai-Malaysian famous stir-fried flat rice noodles with shrimp, mussel, bean sprouts and egg in a seasoned soy sauce with chili paste.
Fried rice with pineapple, shrimp, egg, onions, bell pepper, green peas, and carrots stir fried with a curry powder spice.
Stir-fried wide flat noodles with egg, broccoli, and thin soy sauce, and a touch of chili sauce.
Boiled Japanese green beans.
5 pieces chef choice of nigiri sushi.
9 slices of chef's choice assortment of fresh fish.
Battered and fried.
Crab that has recently molted and still has a soft shell.
Battered and fried.
Battered and fried.
Fish that has been seared and is raw in the middle.
6 pieces.
Soup that is made from miso paste.
Squid salad.
Salad with a seasoned microalgae base.
8 pieces chef's choice of assortment nigiri sushi.
16 slices chef's choice assortment of fresh fish.
California roll and 7 pieces chef's choice nigiri sushi.
California roll, tuna roll, and 9 pieces nigiri sushi.
Tuna roll, 7 pieces sushi, 7 pieces sashimi.
All tuna. 3 pieces nigiri sushi, 3 pieces sashimi, tuna roll and spicy tuna roll.
All salmon. 3 pieces sashimi, spicy salmon roll, and Miami roll.
Bed of sushi rice artfully topped with various kinds of fresh seafood.
Broiled eel. Bed of sushi rice covered with broiled eel.
10 pieces nigiri sushi, 10 pieces sashimi and dragon roll.
Mongolian beef, sesame chicken.
Mongolian beef, sesame chicken, moo goo gai pan.
Mongolian beef, sesame chicken, honey glazed walnut chicken, Hunan shrimp.
Mongolian beef, sesame chicken, honey glazed walnut chicken, Hunan shrimp, happy family.
Mongolian beef, sesame chicken, triple delicacies, sweet and sour pork, Hunan shrimp, happy family.
3 pieces any kind.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces. Any flavor.
Battered and fried.
Battered and fried.
Choice of eel, salmon, or spicy tuna.
Makizushi with fish, avocado, and cream cheese.
2 rolls.
Rice: outside. Inside: battered crunch, mayo, masago, scallions. Outside: shrimp, eel sauce, sesame seeds.
Rice: outside. Inside: Imitation crab, avocado, cucumber. Outside: smoke salmon, sesame seeds.
Rice: outside. Inside: smoke salmon, cream cheese, scallions. Outside: sesame seeds.
Rice: outside. Inside: Lettuce, shrimp tempura, cucumber, mayo. Outside: eel sauce, sesame seeds.
Rice: outside. Inside: Imitation, avocado, cucumber. Outside: eel, eel sauce, sesame seeds.
Rice: outside. Inside: Imitation, avocado, cucumber. Outside: 1. Baked assorted fish with volcano sauce. 2. eel sauce, bonito flake, sesame seeds.
Rice: outside. Inside: Eel, Cucumber. outside: Avocado, eel sauce, sesame seeds.
Rice: outside. Inside: soft shell crab, masago, scallion, cucumber, mayo. Outside: Mayo, eel sauce, sesame seeds.
Rice: outside. Inside: shrimp tempura, cucumber. Outside: Imitation crab, spicy mayo, avocado, eel, mango sauce, and sesame seeds.
Rice: outside. Inside: tuna, salmon. Outside: deep fried, spicy mayo, sesame seeds.
Rice: outside. Inside: 1. Depp fried seaweed wrapped with tilapia, salmon. 2. Rolled with masago, scallion. Outside: spicy mayo, eel sauce, wasabi mayo, sesame seeds.
Rice: outside. Inside: shrimp tempura. Outside: eel, avocado, eel sauce, sesame seeds.
Rice: outside. Inside: imitation crab, shrimp, spicy mayo. Outside: sesame seeds.
Rice: outside. Inside: imitation crab, avocado, cucumber, cream cheese. Outside: deep fried, spicy mayo, masago, sesame seeds.
Rice: outside. Inside: spicy salmon, scallions, cilantro, masago, American cheese. Outside: deep fried with breadcrumbs, wasabi mayo, eel sauce.
Rice: outside. Inside: shrimp tempura. Outside: battered crunch, mayo, masago, shrimp, sesame seeds.
Rice: Outside. Inside: assorted fish, masago, scallions, cream cheese. Outside: deep fried with almonds, eel sauce, spicy mayo, sesame seeds.
Rice: outside. Inside: spicy tuna, scallion. Outside: spicy mayo, sesame seeds.
Rice: outside. Inside: salmon. Outside: seaweed.
Rice: outside. Inside: tuna. Outside: seaweed.
Rice: outside. Inside: yellow tail, scallions. Outside: sesame seeds.
Rice: outside. Inside: imitation crab, avocado, cucumber. Outside: salmon, tuna, yellowtail, tilapia, avocado, sesame seeds.
Rice: outside. Inside: tuna, salmon, tilapia, imitation crab, tamago, masago, avocado. Outside: seaweed, and cucumber wrap, summer sauce.
Rice: outside. Inside: spicy tuna, scallions. Outside: salmon, tilapia, avocado, sesame seed.
Rice: outside. Inside: assorted fish, dynamite sauce, scallions. Outside: sesame seeds.
Rice: none. Inside: spicy tuna, avocado, cucumber, mango, lettuce. Outside: rice wrapper, sesame seeds, ponzu sauce.
Rice: outside. Inside: imitation crab, avocado, cucumber. Outside: fresh salmon, sesame seeds.
Rice: outside. Inside: smoked salmon, cream cheese, avocado. Outside: tuna.
Rice: outside. Inside: avocado, cucumber, imitation crab. Outside: salmon, seaweed salad, salmon roe.
Rice: outside. Inside: shrimp tempura. Outside: escalor, avocado, wasabi mayo, sesame seeds.
Rice: outside. Inside: eel, avocado. Outside: spicy tuna, wasabi flying fish roe, eel sauce, sesame seeds.
Rice: outside. Inside: shrimp tempura, cream cheese, avocado. Outside: Salmon, tuna, sesame seeds.
2 rolls, Phoenix roll and Dragon roll