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raspberry or mandarin zinger
five hot and crispy breaded mozzarella stocks served with marinara
hand battered and cooked til golden brown served with ranch
breaded and fried to perfection served with ranch
served with ranch or bleu cheese
waffle or crinkly your choice add any topping
tortillas covered in your choice of nacho cheese or cheddar cheese add any topping
waffle or crinkle tell your wait
beer battered and served with your choice of sauce
dry or scorchin wet
served with honey butter or honey mustard
served with ranch of sour cream
served with your choice of dipped sauce
ask your server for daily selections
grilled chicken strips served on lettuce with tomatoes and a blend of cheese
golden brown fried chicken strips served on lettuce with tomatoes and a blend of cheese
lettuce, tomatoes, bell peppers, onions, ham, Turkey and a blend of cheeses
served with tomatoes and black olives on a bed of lettuce
served with tomatoes and black olives on a bed of lettuce
lettuce, tomatoes, bell peppers and onions
all raps served with mayo, mustard and cheese
served with mayo, tomato and crisp bacon
served with mayo and mozzarella cheese
served with mayo, cheese, and Sr. Paul's Trinity
on sliced wheat or rye with mayo and mustard
on French sub or whole wheat sub
mayo, tomatoes, mushrooms, onions, black olives, spinach, bell peppers, and cheddar cheese whole wheat or
mayo, tomatoes, mushroom, onions, black olives, wine vinegar, parmesan and cheddar cheese pita bread
corned beef, mayo mustard, Swiss cheese, and sauerkraut on the side, make it a Turkey reuben just by asking
ham and salami, mayo, mustard, Swiss and cheddar cheese whole wheat or French bread sub "try not to choke on it its a big sandwich
Polish sausage mustard, kraut and Swiss on a French sub
"au jus like it" roast beef and mozzarella served on a French bread sub with a side of Au Jus
"one heck of a pig in a blanket" Polish sausage, mustard, and kraut wrapped in a hand tossed dough
two fish fillets served with cheddar cheese on French bread with tartar sauce
mayo, tomatoes, mushrooms, onions, crumbled tortilla chips, jalapenos, and cheddar cheese served on pita
gourmet chicken salad served cold on whole wheat or rye sliced bread
sandwich with your choice of fried oysters or fried shrimp
anchovies, black olives, banana peppers, onions, pineapple, feta cheese, ham, ground beef, pepperoni, garlic, artichoke hearts, green olives, jalapeno peppers, mushrooms, extra cheese, tomato, spinach Italian sausage, bacon
hand tossed dough stuffed with mozzarella, ricotta, sausage, pepperoni and pizza sauce topped with parmesan
hand tossed dough stuffed with ricotta, spinach, mozzarella, pizza, sauce and topped with parmesan cheese
breaded chicken tenders served golden brown with fries
two hot dogs served in warm buns fixed your way
fried oysters served with a basket 0' fries
golden brown shrimp served with fries cocktail or tartar
two pieces of fried fish, three pieces shrimp fries and coleslaw
in :spicy tuna crab smoked salmon, cream cheese asparagus, teriyaki glaze sauce, tempura fried
in : crispy chicken, blue cheese, carrots, sambal olek tempura
any fish on our sushi menu may be served sashimi or nigiri style
seasonal
seasonal
seasonal
brandy foam
lettuce, bacon, tomatoes, ranch dressing
apples, white balsamic vinaigrette
ground red chili peppers add fried oysters 3
pesto, Bermuda onions, balsamic e.v.o.o
sushi rice, assorted sashimi, seaweed salad, masago. crumbled nori, made lettuce say vinaigrette
herbed goat cheese
habanero mayonnasie, champagne mignonette
crushed tomatoes, basil, capers, peccorino
spicy garlic white wine broth
feta cheese croutons, cucumber dill yogurt
leek fondue, red pepper emulsion
sauteed artichokes red pepper emulsion
spicy kumquat sauce
tomato coulis
fried capers, mustard tarragon reduction, red wine sauce
mushroom spaetzle, arugula salad, marsala sauce
wilted spinach, tomato stew dilled buerre blanc, fried capers
cherry balsamic glaze, cheese maccaroni oyster mushrooms
cherry balsamic glaze, cheey, maccaroni oyster mushrooms
fried cauliflower, cumin orzo cake pimento jus
Ellijay apples, golden potato bacon green bean hash
wasabi mashed potatoes fried plantains, candied shiitakes
wheatberries, blood orange vinaigrette snow peas, carrot ribbons
mache lettuce lemon dressing
yukon golden au gratin spinach, brandy pepper sauce
yukon gold grain fried asparagus, carrot ribbons forest mushrooms haricot vert tomato fondue
Asian pear jicama slaw honey mustard drawn butter app 25 entree
asparagus, creamer potatoes fried caper brown butter
warm mushroom salad, fried onions garlic roasted fingerlings
chilled salad of mangoes snow peas, daikon root sesame glaze
chef pauls handcut frites truffle ketchup
tomato fondue cappellini arugula salad
Carrots crab sweet sesame ponzu
abi seared abi tuna ponzu
seared pepper crusted tenderloin ponzu
sesame tuna, vegetable and wasabi mayo or beef and sweet chili
sweet chili mayonnaise asparagus snow peas, mushrooms cauliflower
seaweed salad plantains
in crabstick cucumber avocado, sprouts spicy tune cream cheese tempura fried
in cucumber avocado sprouts crab
in shrimp tempura
in fried lobster tail on filet mignon honey mustard sc
in cucumber avocado crab on tuna yellowtail salmon eel shrimp
in cucumber crab stick tempura asparagus cream cheese on tuna and avocado
in : crab and cucumber, on : eel mango teriyaki glaze
in: tuna, crispy bacon Romaine, tomato
in: grilled vegetables, wasabi mayonnaise
brandy foam
lettuce, tomatoes, ranch dressing, add blue cheese $1.00
brioche croutons, ground red chile peppers, add fried mysters 3 add calamari4 add grilled chicken 5 seared sea scallops 8
chopped lettuce, chicken blue cheese, bacon, sprouts chopped eggs avocado, chives choice of herbed ranch dressing or oil and vinegar
grilled mediterranean vegetables, tomato fondue soprasseta Italian style salami or smoked salmon
porcini mushroom broth shaved parmesan
thinly battered South African lobster tail toasted brioche
chargrilled chicken breast toasted brioche
brioche bun truffled ketchup add blue cheese
jumbo lump crab sauteed to perfection
sauteed peppers and onions steak sauce Swiss cheese
artichokes and arugula
pesto mayonnaise Swiss Lorraine
marbled rye sauerkraut, chipotle Louis dressing
arugula leaves, crispy onions, tomato coulis
mushroom spaetyle arugula salad marsala sauce
honey mustard sauce cocktail sauce choice of homemade French fries jicama Asian pear slawor potato chips
black eyed pea succotash red pepper emulsion
mushroom mashed potatoes glared carrots pots wine sauce
creamy mac cheese peas and carrots
mushroom mashed potatoes broccoli, creamy pepper sauce
grilled vegetables and homemade fries
Asian pear jicama slaw honey mustard drawn butter
asparagus creamer potatoes, fried caper brown butter
baked with gruyere cheese
roasted Pinenuts , Sweet apples, white balsamic vinaigrette
brioche croutons ground red chile peppers
served on a brioche bun, add blue cheese $1.00
red pepper aioli
tomato fondue and crisped onions
maple syrup and cinnamon shlag
andouille sausage peppers and onions
steak cut tomatoes capers and onions
candied pecans, mascarpone creme fraiche
blueberry shlag
poached eggs fried green tomatoes , southern ham chipotle hollandaise
chipotle hollandaise broccoli
poached egg chipotle hollandaise, asparagus