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Rainbow Asia
8 pieces.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
4 piece chef's choice.
2 tuna, 2 salmon, 2 white fish.
For 2.
Hot and spicy. The famous soup of Thailand. Chicken, shrimp and mushroom in a rich creamy coconut milk. Prepared in an exotic blend of Thai spices. For 2.
Hot and spicy. Shrimp and scallop, with mushroom, baby corn, snow peas in satay flavored broth. For 2.
For 2.
For 1.
Hot and spicy. A Thai specialty. Shrimp, chicken, mushroom, water chestnut, bamboo shoot, baby corn, lemon grass, lime juices and hot chili. For 1.
Big soup of vegetables with soft egg noodles on the side.
Hot and spicy. For 2.
Big quart size of soup with your choice of meat.
Hot and spicy. For 1.
Chicken, pork and shrimp with vegetables with pork wonton in clear chicken broth. For 2.
For 2.
Chicken and shrimp in creamy white sauce topped with crispy rice noodle. For 2.
For 1.
For 1.
Does not come with white rice.
Hot and spicy. Cooked in delicious red curry paste with a touch of creamy coconut milk and lightly ground roasted peanuts served on steamed spinach.
Hot and spicy. Mild creamy yellow curry sauce with potatoes, carrots and white onions.
Hot and spicy. Sauteed meat with Thai masaman sauce with fresh onions, potatoes, cashew nutsand avocado.
Hot and spicy.
Hot and spicy. The classic dish and a must try for Thai diner. Flat noodles with shrimp, chicken, bean sprout, eggs and green onion, topped with ground peanuts.
Hot and spicy. Thai diner speciality. An excellent variation of the traditional red curry dish. Cooked with broccoli, bell peppers and basil leaves.
Hot and spicy. Mild creamy yellow curry sauce with potatoes, carrots and white onions.
Hot and spicy. Mild creamy yellow curry sauce with potatoes, carrots and white onions.
Hot and spicy. Thai diner speciality. An excellent variation of the traditional red curry dish. Cooked with broccoli, bell peppers and basil leaves.
Hot and spicy. Mild creamy yellow curry sauce with potatoes, carrots and white onions.
Does not come with white rice.
Hot and spicy. Cooked in delicious red curry paste with a touch of creamy coconut milk and lightly ground roasted peanuts served on steamed spinach.
Hot and spicy. Sauteed meat with Thai masaman sauce with fresh onions, potatoes, cashew nutsand avocado.
Hot and spicy. Sauteed meat with Thai masaman sauce with fresh onions, potatoes, cashew nutsand avocado.
Hot and spicy.
Hot and spicy. Cooked in delicious red curry paste with a touch of creamy coconut milk and lightly ground roasted peanuts served on steamed spinach.
Hot and spicy. Thai diner speciality. An excellent variation of the traditional red curry dish. Cooked with broccoli, bell peppers and basil leaves.
Hot and spicy. Your choice of chicken, beef, tofu, or shrimp sauteed with hot peppers, bell peppers, onionsand fresh basil leaves.
Hot and spicy. Sauteed meat with Thai masaman sauce with fresh onions, potatoes, cashew nutsand avocado.
Hot and spicy. Cooked in delicious red curry paste with a touch of creamy coconut milk and lightly ground roasted peanuts served on steamed spinach.
Hot and spicy. Thai diner speciality. An excellent variation of the traditional red curry dish. Cooked with broccoli, bell peppers and basil leaves.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Beef, chicken and shrimp on sticks grilled to perfection with our satay sauce.
Shrimp, scallop, lobster tailand calamari with Thai masaman sauce with onions, potatoes, cashew nutsand avocado.
Tender white chicken strips in a light savory sauce on a bed of sauteed spinach.
Shrimp, scallop, calamari and lobster tail with vegs. In delicious white sauce.
Hot and spicy. Shrimp, scallop, calamariand lobster tail deep fried in the salt and pepper flavoring.
Hot and spicy. Beef with vegs. Stir fried in a spicy dark sauce served on a sizzling hot platter.
Shrimp, scallop and vegs. Stir fried in a savory black bean sauce.
Shrimp, scallop, chicken, beef, roast porkand crab meat with mixed vegetables in brown sauce.
Shrimp, scallop, lobster tailand calamari with mild creamy yellow curry sauce with potatoes, carrots, onions.
Beef with bed on onion topped with sesame in house special sauce.
Chicken, peas, carrot, onion, black mushroom stir fried with savory plum sauce in a crispy lettuce wrap.
Lightly battered shrimp stir fried in a creamy white sauce topped with crispy walnuts.
Chicken, beef and shrimp with vegs. In brown sauce.
With 4 pieces pancakes.
Shrimp and pork stir fried with vegetables in a light flavor.
Crispy thin yellow pan fried noodles topped with meat and vegetables.
Assorted seafood and vegetables topped with a savory sauce served on a bed of pan fried noodles.
Shrimp and pork stir fried with assorted vegetables in rice noodles with curry flavor.
Crispy thin yellow pan fried noodles topped with meat and vegetables.
Crispy thin yellow pan fried noodles topped with meat and vegetables.
Assorted seafood and vegetables topped with a savory sauce served on a bed of pan fried noodles.
Crispy thin yellow pan fried noodles topped with meat and vegetables.
Crispy thin yellow pan fried noodles topped with meat and vegetables.
Crispy thin yellow pan fried noodles topped with meat and vegetables.
Shrimp and pork stir fried with assorted vegetables in rice noodles with curry flavor.
Spicy shrimp, spicy tuna, California.
Assortments of sashimi over rice.
Chef's special sashimi assortments for 2.
5 sushi, 5 sashimi, tuna roll.
9 pieces sushi and tuna roll.
California, shrimp tempura, cucumber.
Spicy tuna, Japanese bagel, salmon.
9 pieces and cucumber roll.
10 pieces and California.
Shrimp tempura, asparagus, with avocado on top.
Tempura flake, masago, topped with shrimp.
Cajun spicy calamari, cucumber, spicy aioli.
Smoked salmon, cream cheese stuffed egg roll wrapped with sushi rice, top smoked salmon.
Shrimp tempura, avocado, eel on top.
Spicy masago crunch top with spicy tuna.
Deep fried California roll with crab, masago and spicy mayo.
Spicy tuna roll top with fresh tuna and avocado, eel sauce drizzle.
White tuna, asparagus, jalapeno, fried outside, top with spicy peanut sauce.
Salmon, cucumber, fried outside, top with wasabi lime mayo.
Spicy tuna, avocado top with baked yellowtail, masagoand scallion.
Red snapper tempura, cucumber with wasabi lime mayo on top.
Chopped crab, cream cheese w -smoked salmon on top.
Fried lobster, eel, masago, asparagus.
Chopped crab, salmon, masago, mayo.
Salmon, yellowtail, tuna, cream cheese roll, fried outside, with spicy mayo.
Eel, avocado, with white tuna and wasabi tobiko on top.
Tuna, yellowtail, red snapper, asparagus, masago with crunch on top.
California roll with baked crab, spicy mayo and masago.
Snow crab, smoked salmon, with eeland avocado on top and eel glaze.
Shrimp tempura roll with shrimp on top.
Shrimp tempura and avocado, topped with masago, tempura flake, spicy mayo and sriracha.
California toll top with salmon, tuna, red snapperand avocado.
Eel, avocado, chopped snow crab, masago top with tuna, salmon, yellowtail, avocado.
Spicy tuna and salmon, cream cheese, asparagus fried outside with chili powder.
Teriyaki steak with cucumber.
Shrimp tempura, chopped crab, with avocadoand shrimp on top.
Spicy tuna, cucumber, avocado top with 3 flavors tobiko.
Tuna, red snapper with hot sauce on top.
Spicy tuna, spicy yellowtail, asparagus with eel and avocado on top.
Crab and sweet potato tempura, with spicy mayo on top.
Snow crab chopped, cucumber, avocado, masago on top.
Fried scallop, crab, masago, avocado, house mayo.
Spicy tuna, yellowtail and salmon top with tobiko.
Served with French fries and seasonal fruit.
Served with French fries and seasonal fruit.
Served with French fries and seasonal fruit.
Plain lo mien only
Plain fried rice with egg, peas and carrots only
Menu for Rainbow Asia provided by Allmenus.com
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