Fortify Kitchen and Bar menu - Clayton GA 30525

Soup, Salad and Snacks
- Summer Vegetable Gazpacho $6
  
  Spanish style cold soup made local vegetable and garnished with sliced avocado. Gluten free
- Kale Caesar $8
  
  Local kale, fortify baguette croutons, asiago, roasted garlic bits
- Fried Green Tomatoes $10
  
  Breaded with sylvan falls mill cornmeal, shrimp-grilled vidalia onion relish, chattooga belle farm grits, cajun ranch. Gluten free
- Gouda Fritters $9
  
  Smoked gouda pimento cheese, fried served with hillside orchard farm strawberry pepper jelly mustard sauce
- Duet of Dips $8
  
  Black eye pea hummus with fortify smoked carolina mountain rainbow trout spread, potato chips and grilled fortify baguettes

Main
- Fried Quail and Waffles $13
  
  Pecan wood smoked bacon-buttermilk waffle, fried plantation farms, semi-boneless quail, chattooga belle farm grits, pecan wood smoked bacon, black peppers steen's cane syrup
- French Toast $11
  
  Made from fortify brioche in an orange custard with local honey georgia pecans, two egg, pecan wood smoked bacon, home fries
- Susage and Egg Benedict $12
  
  Two poached eggs with snow creek sausage on fortify english muffin, hollandaise, pecan wood smoked bacon, home fries, chattooga belle farm grits
- Fortified Breakfast Plate $12
  
  Two egg, sylvan falls mill cornmeal pancakes, snow creek sausage patty and pecan wood smoked bacon, fortify biscuit with hillside orchard farm F.R.O.G. jam, chattooga belle farm grits, home fries. Gluten free
- Quiche $11
  
  Quiche of the day, fortified petite salad, chattooga belle farm grits, pecan wood smoked bacon
- Grit Bowl $14
  
  Shrimp with springer mountain farm chicken and snow creek sausage, chattooga belle farm grits with smoked gouda, red eye gravy, fortify biscuit
- Cobb Salad $14
  
  Choice of blalock beef tenderloin, shrimp or springer mountain farm chicken local lettuces, local honey glazed pecan, marinated black eye peas, blue cheese, pecan wood smoked bacon bits, roasted tomato-vidalia onion dressing. Gluten free
- Pastrami Sandwich $11
  
  Fortifly cured and smoked blalock beef brisket, fortify rye-caraway bread, smoked gouda, fortify pickles, hoplanta mustard, pecan wood smoked bacon-cabbage slaw, served with one side. Gluten free
- Local Beef Burger or Red Quinoa Burger $11
  
  Blalock ground beef, fortify brioche roll, caramelized vidalia onions and mushrooms, smoked gouda pimento cheese, pecan wood smoked bacon aioli, served with one side. Gluten free

Soup, Salads and Snacks
- Summer Vegetable Gazpacho $6
  
  Spanish style cold soup made with local vegetable and garnished with sliced avocado. Gluten free
- Kale Caesar $8
  
  Local kale, fortify biscuit croutons, flat creek dairy asiago, roasted garlic bit
- Fried Green Tomatoes $10
  
  Breaded with sylvan falls mill cornmeal, shrimp-grilled vidalia onion relish, chattooga belle farm grits, cajun ranch. Gluten free
- Gouda Fritters $9
  
  Smoked gouda pimeto cheese, fried served with hillsaide orchard farm strawberry-pepper jelly mustard sauce
- Duet of Dips $8
  
  Black eye pea hummus with fortify smoked carolina mountain rainbow trout spread, potato chips and fortifly baguette crostinis

Main
- Grit Bowl $14
  
  Shrimp with springer mountain farm chicken, fried green tomato, chattooga belle farm grits with smoked gouda, red eye gravy
- Cobb' Salad $13
  
  Choice of blalock beef tenderloin, shrimp or springer mountain farm chicken, local lettuce, turning creek artisan honey glazed pecans, marinated black eye peas, blue cheese, pecan wood smoked bacon bits, roasted tomato-vidalia onion dressing. Gluten free
- Chicken Salad Sandwich $9
  
  Made with springer mountain farm chicken, grapes, pecans, tarragon aioli, celery fresh dill, sliced tomato, local lettuce, fortify brioche roll, served with one side. Gluten free
- Quiche $10
  
  Quiche of the day, petite fortified salad, served with one side
- Pastrami Sandwich $11
  
  Fortify cured and smoked blalock beef brisket, fortify rye-caraway bread, smoked gouda, fortifly pickles, hoplanta mustard, pecan wood smoked bacon-cabbage slaw, served with one side. Gluten free
- Local Beef Burger or Red Quinoa Burger $11
  
  Blalock ground beef, fortify brioche roll, caramelized vidalia onions and mushrooms, smoked gouda pimento cheese, pecan wood smoked bacon aioli, served with one side. Gluten free
- Caramelized Sea Scallop $14
  
  Three massachusetts sea scallops, duck fat roasted potato, sauteed spinach, creamy fresh dill pesto-lemon caper sauce
- Georgia Quail $12
  
  Pecan wood, smoked bacon wrapped plantation farm quail, chattooga belle farm grits, sauteed spinach, pecan wood smoked-bourbon BBQ sauce. Gluten free
- Trout Fish and Chips $12
  
  Carolina mountain rainbow trout fried in a gluten free beer batter, shrimp remoulade, malt vinegar, fresh herbed fries. Gluten free

Soup, Salads and Snacks
- Summer Vegetable Gazpacho $6
  
  Spanish style cold soup made with local vegetable and garnished with sliced avocado. Gluten free
- Fortified Salad $9
  
  Local strawberries, local lettuces, turning creek artisan honey glazed pecans, luckystar farm goat feta, pickled vidalia onions, buttermilk-balsamic dressing. Gluten free
- Kake Caesar $8
  
  Local kale, fortifly biscuits croutons, asigo, roasted garlic bits
- Fried Green Tomato $10
  
  Breaded with sylvan falls mill cornmeal, shrimp-grilled vidalia onion relish, chattooga belle farm grits, cajun ranch. Gluten free
- Gouda Fritters $9
  
  Smoked gouda pimento cheese, fried, served with hillside orchard farm strawberry-five peppers jelly-mustard sauce
- Georgia Quail $11
  
  Pecan wood smoked bacon wrapped plantation farm quail, duck fat roasted potato hash, spinach, pecan wood smoked bacon-bourbon BBQ sauce. Gluten free
- Antipasto Appetizer $13
  
  Spanish serrano ham, pickled locally harvested ramps, fortify pickles, hoplanta mustard, holden oversoul rabbit rillete, luckystar farm aged goat cheddar, sweet grass dairy asher blue cheese, fortify smoked carolina mountain rainbow trout spread, fortify chutney crostinis

Supper

All items served with one farm fresh side
- Trout $23
  
  Sylvan falls mill cornmeal crusted carolina mountain rainbow trout, lemon scented anson mills charleston gold rice pilaf, pecan, brown butter, fresh dill pesto. Gluten free
- Chicken Breast $22
  
  Smoked gouda pimento cheese stuffed springer mountain farm airline chicken breast crimini mushroom-sherry sauce, anson mills farro risotto' with spinach
- Pork Chop $22
  
  Grilled center cut blalock chop, buttermilk mashed potatoes, local strawberry-rhubarb agrodolce. Gluten free
- Grit Bowl $23
  
  Shrimp with springer mountain farm chicken and snow creek sausage, spinach, chattooga belle farm grits with smoked gouda, red eye gravy. Gluten free
- Filet Mignon 6oz $28
  
  Grilled blalock beef tenderloin, buttermilk mashed potatoes, tiger mountain vineyard rabun red-sweet grass dairy asher blue cheese sauce, fresh rosemary, pecan wood smoked bacon-vidalia onion marmalade. Gluten free
- Chef's Cut 8oz $32
  
  Grilled blalock beef tenderloin, buttermilk mashed potatoes, tiger mountain vineyard rabun red-sweet grass dairy asher blue cheese sauce, fresh rosemary, pecan wood smoked bacon-vidalia onion marmalade. Gluten free
- Salmon $25
  
  Grilled wild alaskan salmon, local asparagus puree, potato-tomato-vidalia onion gratin, kalamata olice tepenade. Gluten free
- Shrimp and Lump Crab Cake $22
  
  Cracker crusted blue lump crab and shrimp cakes, buttermilk mashed potatoes, charred lemon half, shrimp remoulade
- Sea Scallops $26
  
  Caramelized massachusetts sea scallop, sylvan falls mill polenta cakes, roasted sweet red pepper sauce, cucumber-carrot slaw. Gluten free
- Duet of Duck $24
  
  Pan roasted maple leaf farm duck breast paired with leg confit, grilled sweet potato, orange-ginger duck jus, avocado coulis. Gluten free