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Stock Market Dueling Kitchens
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- 1232 Broadway, Columbus, GA 31901
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No cuisines specified
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Grubhub.com
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Stock Market Dueling Kitchens
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We make ordering easy.
- Menu
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Summer Specials
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Green Salad $4.00
Comes with classic Italian dressing.
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Vegetable Soup $7.00
Comes with whole-grain croutons.
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T-Bone Steak $25.00
Comes with grilled corn and wine sauce.
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Fruit Salad $5.00
Strawberry, peach, kiwi & vanilla sauce.
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Tasty Dishes for Lunch
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Antipasto Board $15.00
Cured meats, burrata, Gouda, olives, peppadews & Valencia almonds.
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Avocado Toast $16.00
Smoked salmon, capers, pickles, onions & boiled eggs.
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Chicken Confit Cobb Salad $15.00
Springer mountain farms chicken, bacon, avocado, boiled eggs & cherry tomatoes.
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Scallop & Shredded Cabbage Salad $17.00
Pickled mushrooms, carrots, kale & sherry vinaigrette.
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Chicken Prosciutto Quiche $13.00
Spinach, feta, aged cheddar, scallions & red peppers.
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Crab Cake Frittata $16.00
Roasted vegetables, chives, parmesan cheese & beurre blanc.
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Pork Belly Benedict $14.00
Toasted bagelettes, arugula, poached eggs & hollandaise.
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Argentinian Red Shrimp & Chorizo Tacos $12.00
Grilled corn, black beans, citrus rice & creme fraiche.
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Roast Beef Au Jus Sliders $10.00
Brioche, swiss, cherry tomato skewer & caramelized onions.
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Po Boy $16.00
Nola-style french bread, remoulade, lettuce, and tomato.
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Stock Yard Burger $15.00
Gouda cheese, bacon, roasted red pepper aioli & pepper jelly.
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Braised Short Rib and Grits $16.00
Bordelaise, eggs, baby spinach & biscuit.
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Fish Market Light Flair
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Jumbo Lump Crab Cakes $14.00
Pineapple pickled mustard seed, caviar tartar sauce & local micro-green medley.
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Blue Point Oysters $12.00+
House-made cocktail & crouton flats.
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Hemp Seed Seared Ahi Tuna Salad $17.00
Artisan mixed greens, pickled onions, wonton twills & wasabi ginger vinaigrette.
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Salmon Croquette Baguettes $13.00
Grilled green tomatoes, salami, swiss cheese, romaine lettuce & remoulade spread.
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Blackened Argentinian Red Shrimp Salad $16.00
Marinated strawberries, toasted almonds, fresh buffalo mozzarella, baby spinach & lemon basil balsamic dressing.
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Fish Market Main Catch
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Seafood Paella $23.00
Mussels, clams, shrimp, chorizo sausage, arborio rice, saffron, seasonal vegetables & baby spinach.
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Steel-Head Trout en Papillote $26.00
Dill compound butter, summer squash medley, char-grilled lemons & garlic whipped potatoes.
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Andouille-Raclette Cheese Encrusted Halibut $29.00
Roasted red pepper coulis, potato straws, grilled broccolini & beurre blanc.
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Pan Seared Diver Scallops $32.00
Avocado gazpacho, garlic whipped potatoes, beurre blanc & micro green salad.
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Fire Grilled 8 Oz. Maine Lobster Tail $38.00
Lobster bisque, house-made yeast rolls, sweet pimento spread & Masago slaw.
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Stock Yard Light Flair
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Rosemary- Garlic Roasted Bone Marrow $14.00
Wild foraged mushrooms, parsley salad & fire-grilled french bread.
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3 Taverns Braised Pork Belly $14.00
Duck fat fingerlings, Raclette & cornichons.
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Waygu Beef Carpaccio $16.00
Chive aioli, seasonal micro-green medley & cracked black peppercorns.
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Stock Yard Mains
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Dry Aged Duroc Pork Tomahawk $28.00
Strawberry ? jalapeno compote, sauteed kale & garlic whipped potatoes.
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Baked Beef Tenderloin Vodka Paste $19.00
Blush sauce, buffalo mozzarella slices & baby spinach.
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Herb Roasted Yard Bird $23.00
Half Springer Mountain chicken, pancetta braised root vegetables, Brussels sprouts, and fingerling potatoes & house-made Chambord cranberry sauce.
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Chateaubriand With Stroganoff Fettuccine $34.00
7 oz. sliced filet mignon, crimini mushrooms, grilled asparagus & balsamic drizzle.
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Veal Porterhouse $34.00
Caramelized Vidalia onion ragout, garlic mashed potatoes & grilled broccolini.
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Smoked Beef Short Rib $29.00
Georgia grown fig BBQ sauce, jalapeno-cheddar johnnycake & fried okra spears.
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Prime Strip with Truffle Frites $36.00
Bordelaise sauce & baby spinach.
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Cast Iron Seared Dry Aged Ribeye $40.00
Blue cheese smashers, grilled asparagus & housemade Bearnaise sauce.
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Menu for Stock Market Dueling Kitchens provided by Allmenus.com
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