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deli ham, Turkey breast and crisp bacon with American cheese, lettuce, tomato and mayo all on a hearty white bread.
top round corned beef piled high w./ Swiss cheese, sauerkraut & 1000 Island dressing on a marble rye bread.
genoa salami, deli ham, pepperoni, melted mozzarella and provolone on a sub roll with basil pesto, green and black olives.
top round pastrami and melted provolone on a sub roll topped with sauteed and seasoned onions and green peppers.
oven roasted chicken, breast and Turkey breast with monterey jack cheese wrapped in a fresh tortilla with cream cheese spread, lettuce and tomato
yellow squash, zucchini, red onion and portabella mushroom grilled and topped with havarti cheese and herbed mayo on a toasted tortilla.
homemade chicken salad on an roll butter croissant with crisp romaine.
albacore tuna salad on an all butter croissant with crisp romaine.
mozzarella and havarti cheeses on herbed foccacia with basil - pesto
oven roasted chicken breast and montere jack cheese on herbed foccacia with green peppers and basil pesto.
Londonport roast beef and vermont cheddar cheese on herbed foccacia with a harseradish mayo.
meats: Londonport roast beef, deli ham, ovengold roasted Turkey breast, roasted chicken breast, geneo salami, top round pastrami, bacon. Breads: all butter croissant, marble rye, tortilla wrap, sub roll, herbed foccacia, hearty white, hearty wheat. Cheese: vermont yellow cheddar, provolone, baby Swiss, havarti, mozzarella monterey jack, montetery pepper jack, American. Add on: romaine lettuce, spinach, tomato, red onion, cucumber, green pepper, mayo (herbed, horesadish), mustard (spicy, dijon, yellow, honey), extra virigin olive oil, red wine vineggar, pepperoncini, basil-pesto, pickles, black/green oilves.
all you can eat
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