On Main
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On Main
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Appetizers
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Crab Cake $9.00
sauteed jumbo lump cake served with spicy chipotle mayo and fennel slaw
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Kari Kari $6.00
crispy dumplings filled with cream cheese, garlic, and crab with ponzu sauce
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Fried Green Tomatoes $5.00
smoked mozzarella stuffed green tomatoes served over tomato coulis
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Pork and Prawn Spring Roll $5.00
crisp roll filled with minced pork, shrimp, glass noodles, vegetables with sweet spicy sauce
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Mussels $8.00
sauteed in garlic, shallots, wine and tomato broth with glass noodles
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Cajun Popcorn $8.00
cajun fried crawfish tails with creole remoulade sauce
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Yakitori $8.00
skewers of grilled beef and mushroom, chicken and onion, and bacon wrapped asparagus grilled with sweet soy glaze
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Chicken Corn Chowder
garnished with jalapeno cheddar cornbread
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From the Grill
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Ny Strip and Shrimp $23.00
grilled 10 ounce strip steak and shrimp topped with garlic herb butter, served with asparagus over roasted garlic yukon gold mashed potatoes
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Salmon Succatash $16.00
grilled north atlantic served over creamy nora mill stone ground grits with shrimp succotash
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Roasted Rack of Lamb $29.00
with port wine reduction, served over Swiss cheese potato dumplings and asparagus
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Filet of Beef Tenderloin $28.00
barded with applewood smoked bacon and served with roasted garlic demi-glace, dauphinoise potatoes and hericot vert
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Petite Cut 24 - Grilled Cuban Pork Tenderloin
mojo marinated with mashed boniato, black beans and garnished with tostones
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On Main Specialties
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Shrimp and Grits $14.00
plump shrimp sauteed in tasso ham cream sauce served over creamy nora mill stone ground grits
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Macadamia Crusted Tuna $18.00
seared with pineapple-papaya compote over wasabi mashed potatoes and sugar snap peas
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Bayou Rainbow Trout $16.00
creole seasoned broiled trout filets with crawfish etouffee over Carolina plantation popcorn rice
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Seafood Pasta $17.00
shrimp, salmon, scallops and mussels in saffron cream with asparagus and tomato over orecchiette pasta
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Peach Duck Breast $16.00
seared and peach marmalade glazed served with roasted fingerling potatoes and asparagus
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Veal Scaloppine Francese $18.00
sauteed veal in caper wine sauce over spinach angel hair
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Shrimp Fettucine $14.00
shrimp, mushrooms, fresh green peas and black pepper fettuccine, tossed in garlic cream
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Buttermilk Fried Chicken $14.00
chicken breast dusted with creole seasonings and served over garlic mashed potatoes with green beans
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Chicken Marsala $14.00
sauteed chicken breast with wine mushroom sauce over wilted, spinach and Carolina plantation popcorn rice
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Praline Chicken $14.00
chicken breast stuffed with herbed cheese and served with pecan praline sauce, dauphinoise potatoes and sugar snap peas
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Cheese Manicotti $12.00
baked with tomato coulis and topped with sauteed artichoke hearts and red bell peppers
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Specialties
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Shrimp and Grits $8.00
plump shrimp sauteed with tasso ham cream sauce served over stone ground grits
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Teriyaki Rice Bowl $8.00
assorted vegetables sauteed with choice grilled chicken, beef, salmon or shrimp and orange soy ginger sauce over rice
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Ravioli Piedmontese $7.00
handmade meat filled ravioli baked in a rich tomato sauce and topped with fresh romano cheese
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Spinach and Cheese Manicotti $7.00
fresh pasta filled with ricotta, parmesan and spinach in pesto sauce topped with julienne vegetables
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Chicken Pie $7.00
Chunks of white meat and vegetables in a rich chicken veloute topped with flaky pastry
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Burger Creationsserved with a pickle and your choice of homemade potato chips, fries or horseradish cole slaw
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The shrimp Burger $7.00
our own recipe made with chopped shrimp sauteed crisp with lettuce, tomato and lemon garlic aioli served on a kaiser roll
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El Capitan Burger $7.00
avocado, sprouts, tomato, red onion, mayo and cheddar cheese on kaiser roll
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The Barnyard Burger $7.00
served open faced on toasted sourdough topped with applewood smoked bacon, American cheese and a sunny side up egg
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The Portobella Swiss Burger $7.00
8 ounce burger topped with sauteed mushroom, Swiss cheese, lettuce, tomato and dijon mustard
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The Main Event Burger $6.00
fresh 8 oz black angus hamburger grilled to order and served on a corn dusted kaiser roll, add American Swiss, cheddar, blue cheese, mushrooms or bacon $0.75
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Sandwichesserved with a pickle and your choice of homemade potato chips, fries or horseradish cole slaw
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The CKG $9.00
on main's original jumbo lump crab cake sauteed crisp and served on an egg kaiser roll with lettuce, tomato and chipotle mayonnaise
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The Bird Cage $7.00
thin sliced peppered Turkey breast, applewood smoked bacon, avocado, red onion, tomato, mayonnaise and sprouts on sourdough ciabatta bread
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The Box Car Chicken $6.00
seasoned crispy chicken breast with lettuce, tomato, red onion and honey mustard on a kaiser roll
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The Depot Chicken $7.00
marinated and grilled chicken breast with apple smoked bacon, lettuce, tomato, mayonnaise on a kaiser roll
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The Olde Town Favorite $7.00
tarragon chicken salad on a flaky croissant with lettuce and fresh sliced tomato
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The Herbivore $7.00
portobella mushrooms, sprouts, tomatoes, red onion, red peppers, feta cheese and yougurt cucumber sauce all wrapped up in a soft tortilla
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The Big Easy $8.00
plump shrimp dusted with cajun seasonings and fried golden, served on a fresh roll with lettuce, tomato and chipotle mayonnaise
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Soups and Salads
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Seared Ahi Salad $12.00
baby spinach tossed with julienne carrot, onion, zucchini, red pepper and sesame wasabi dressing
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Yakitori Salad $8.00
grilled beef skewers with soy glaze over field greens, cabbage, carrots, tomato, radishes and ginger dressing
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Classic Caesar Salad $6.00
chef's own recipe with crisp romaine lettuce, shaved parmesan cheese and fresh baked herbed croutons add grilled chicken of fried shrimp$3.00
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Side Caesar or House Salad $4.00
balsamic vinaigrette, raspberry vinaigrette, asian sesame, ginger or blue cheese
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Soup of the Day $3.00
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Shrimp Bisque $4.00
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Freshly Made By Our Own Pastry Chef
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Lemon Mousse Torte $5.00
lemon mousse, lemon curd and butter shortbread
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Creme Brulee $4.00
vanilla bean custard topped with caramelized sugar
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Key West Lime Pie $4.00
made with fresh lime juice and a macadamia coconut crust
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Georgia Apple Cake $5.00
warm apple and pecan cake with a caramel glaze, served a la mode
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Belgian Chocolate Cake $5.00
double chocolate cake with belgian chocolate ganache over a pool of raspberry coulis
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Ny Cheesecake $4.00
creamy New Youk style cheesecake with oreo crust
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Tira Misu $4.00
lady fingers sprinkled with coffee liqueur and layered with marscapone cream
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Menu for On Main provided by Allmenus.com
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