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Osaka Steak and Sushi
Filled with an assortment of cream cheese and crabmeat.
Vegetable wrapped in thin flour skin and crispy fried.
Calamari lightly breaded and deep fried and served with wasabi mayo.
Crab stick, asparagus, and cream cheese served with seafood sauce.
Grilled yellowtail cheek with ponzu sauce.
Shrimp, crab, and cream cheese wrapped in potato string and fried.
Steamed Japanese soybeans.
5 pieces with house special sauce.
Japanese style pork vegetable dumpling.
Lightly fried tofu with tempura sauce.
Shrimp and vegetables lightly breaded.
Lightly breaded, deep fried, and served with tempura sauce.
Stuffed jalapeno with crab stick.
Fish that has been seared and is raw in the middle.
2 pieces of tuna, 2 pieces of salmon, and 2 pieces of yellowtail.
Battered shrimp deep fried and tossed in a sweet and tangy sauce with a splash of Sriracha.
Basic vegetable salad.
Salad with a seasoned microalgae base.
Cucumber mixed with dressing.
Squid salad.
Tuna, yellowtail, salmon, seaweed salad and cucumber.
8 oz.
Marinated or glazed in a soy based sauce.
8 oz.
Boneless strip steak.
Boneless strip steak.
Ray-finned fish.
Boneless sliced meat.
Boneless sliced meat.
Boneless strip steak.
Ray-finned fish.
Boneless sliced meat.
Marinated or glazed in a soy based sauce.
Cooked and seasoned mollusk
3x4 oz.
Boneless strip steak.
Boneless strip steak.
Ray-finned fish.
Cooked and seasoned mollusk.
Boneless sliced meat.
Boneless sliced meat.
Ray-finned fish.
Boneless sliced meat.
Ray-finned fish.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
4 oz.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Soup that is made from miso paste.
Stir fried.
Stir fried.
Stir fried.
Chicken or beef cutlet breaded in Japanese panko and deep fried.
Battered and fried.
Battered and fried.
Lobster, shrimp, chicken, and vegetable tempura.
Battered and fried.
Battered and fried.
Thick Japanese wheat noodles in hot soup and served with shrimp tempura.
Japanese thin noodles stir fried with chicken and vegetables in special sauce.
Japanese thin noodles stir fried with steak and vegetables in special sauce.
Stir fried rice.
Stir fried rice.
Thick Japanese wheat noodles with shrimp and vegetables tempura, crab stick, chicken, and scallops and egg in hot soup.
Japanese thin noodles stir fried with shrimp and vegetables in special sauce.
Stir fried rice.
Stir fried rice.
Chicken, beef, and shrimp.
Shrimp tempura, cucumber topped with spicy tuna, crunch, spicy mayo, and eel sauce.
Tuna, yellowtail, asparagus topped with eel, avocado, and eel sauce.
Spicy tuna, crab stick, topped with four kinds of fish, avocado, spicy mayo, and eel sauce.
Eel, avocado, crab stick topped with 4 kinds of fish, avocado. and eel sauce.
Ahi tuna, cream cheese, avocado topped with ahi tuna, mango, and eel sauce.
Red snapper tempura, cucumber, topped with tuna, yellowtail, shrimp, and eel with spicy mayo, eel sauce, and hot sauce.
Eel, avocado topped with white tuna, jalapeno, and tobiko.
Chopped fried scallop, crab stick, spicy mayo, masago mixed, eel, and avocado wrapped in soy paper then topped with spicy tuna, spicy mayo, and eel sauce.
Tuna, salmon, yellowtail, crab stick, and avocado wrapped in cucumber with ponzu sauce.
Spicy tuna, avocado, cream cheese topped with chopped scallop, crab stick, spicy mayo mixed, and served with spicy mayo and eel sauce.
Eel, cream cheese topped with avocado and eel sauce.
Steamed shrimp, cucumber topped with eel, avocado, and eel sauce.
Shrimp tempura, cucumber topped with eel, avocado, tempura flakes, and eel sauce.
Fried scallop, crab, avocado, crab stick, masago, and topped with spicy mayo and eel sauce.
Crab stick, avocado, and cucumber.
Tempura flakes, spicy mayo inside, and topped with steamed shrimp and eel sauce.
Tempura shrimp and asparagus topped with avocado.
Tempura red snapper, cucumber, and topped with wasabi lime sauce.
Shrimp tempura and cucumber topped with steamed shrimp and eel sauce.
Fried salmon skin and cucumber topped with eel sauce.
Tempura shrimp, cucumber topped with tempura flakes, spicy mayo, and hot sauce.
Crab stick, avocado, and cucumber topped with crab stick, spicy mayo, and masago then baked to perfection and served with eel sauce.
Chopped scallops, crab stick, masago, and spicy mayo mixed and topped with ponzu and hot sauce.
Tempura lobster, eel, masago, and asparagus served with spicy mayo and eel sauce.
Tempura calamari and cucumber topped with hot sauce.
Crab stick, avocado, and cucumber topped with smoked salmon.
Snow crab, avocado, cucumber, and spicy mayo topped with masago.
Crab stick, avocado, and cucumber topped with eel, avocado, and eel sauce.
Steamed shrimp, crab stick, and cream cheese.
Tempura crab stick and sweet potato topped with spicy mayo.
Eel and avocado topped with eel sauce.
Shrimp tempura, cucumber, avocado, and masago.
Soft-shell crab, avocado, cucumber, and masago topped with eel sauce.
Sushi roll filled with asparagus.
Sushi roll prepared with avocado.
Snow crab, cream cheese, and spicy mayo topped with smoked salmon and avocado.
Tempura flakes and spicy mayo topped with tuna and eel sauce.
Tuna, salmon, cream cheese, asparagus, and fish fried with chili powder.
Crab stick, avocado, and cucumber topped with 4 kinds of fish and avocado.
Seaweed outside.
Salmon, cucumber, and hot sauce.
Yellowtail, cucumber, and hot sauce.
Spicy tuna, crab stick, and avocado topped with salmon and eel sauce.
Tempura flakes and spicy mayo topped with salmon.
Tuna, yellowtail, red snapper, and asparagus topped with crunch, masago, spicy mayo, eel sauce, and sesame seeds.
Spicy tuna, cucumber, and avocado topped with 4 flavors of tobiko.
Smoked salmon, avocado, and cream cheese.
Seaweed outside.
Seaweed outside.
Marinated tuna and cucumber.
Chopped crab stick, scallop, salmon, masago, spicy mayo mixed, and hot sauce.
Tuna, salmon, yellowtail, and cream cheese flash fried, served with spicy mayo and eel sauce.
Tuna.
Snake mackerel.
Sweet tuna like fish.
Ray-finned fish.
Shell fish.
Cephalopod.
Prepared and flavored with smoke.
Saltwater fish.
Buttery mild fish.
Imitation crab.
Flying fish roe.
Ray-finned fish.
Fish egg.
Shell fish.
Flying fish roe.
2 pieces tuna, 2 pieces white tuna sushi, 3 pieces tuna, and 3 pieces white tuna sashimi and spicy tuna roll.
Assorted sashimi on seasoned rice.
California roll, tuna roll, and salmon roll.
Slices of BBQ eel on seasoned rice.
Menu for Osaka Steak and Sushi provided by Allmenus.com
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